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Plum Streusel Coffeecake

With a layer of sweet ripe plums sandwiched between the cake and crumb topping, this dessert is the perfect thing for summer brunch.

Pork Tenderloin with Plum Chutney

Author: Susan Spungen

Plum Upside Down Cake

Author: Mary Jo Thoresen

Spiced Plum Chutney

Author: Floyd Cardoz

Plum Crumble

Author: Shula Udoff

Plum Torte

Author: Marian Burros

Plum Clafoutis

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Author: Steven Satterfield

Stone Fruit Slaw

Author: Bon Appétit Test Kitchen

Vietnamese Style Pork Chops with Fresh Herb Salad

A heavy-hitting marinade and an unexpected plum and herb salad transform pork rib chops into an irresistible summer meal.

Author: Andy Baraghani

Cinnamon Sugar Plum Cake

Author: Susan Haskell

Brandied Plum Clafoutis

Author: Bon Appétit Test Kitchen

Lemon Cake with Fruit

The original recipe calls for small plums that sink into the batter, but you'll get the same effect with apples or berries.

Author: Claire Saffitz

Plum Kuchen

Author: Ruth Cousineau

Almond Plum Buckle

Author: Carolyn Beth Weil

Hungarian Plum Dumplings

Author: Ruth Cousineau

Baked Plum Pudding

Feel free to use your favorite kind of plum for this pudding recipe, but we recommend prune plums, which have an almond-shaped body that tapers at the...

Author: Carla Lalli Music

Roasted Plums With Greek Yogurt

If plums aren't available, pears are an easy alternative. And with calories this low, go ahead-indulge in seconds!

Author: Peter Hoffman

Chocolate Plum Cake

Deep dark chocolate and lush ripe plums make a sweet match in this decadent late summer dessert.

Author: Katherine Sacks

Peach Plum Galette

Use any stone fruit that looks good to you, or combine two or three types as long as the total weight is 2 lb. For example, try baking with a mix of plums,...

Author: Carla Lalli Music

Plum Salad with Black Pepper and Parmesan

Don't bother trying to halve and pit the plums before slicing them. Instead, cut off slices, working your way from the outside to the pit.

Author: Chris Morocco

Zwetschgenkuchen

Author: Joan Nathan

Plum Fennel Salad with Honey Ginger Dressing

Slightly underripe plums? Add a touch more honey.

Author: Rick Martinez

Stone Fruit Custard Tart

This tart with peaches, nectarines, apricots, and/or plums is a late-summer showstopper yet surprisingly simple to make. The crust and filling both come...

Author: Tara O'Brady

Grilled Pork Chops with Plums, Halloumi, and Lemon

If you like feta, you should get to know Halloumi, a Cypriot cheese sold at Greek markets, specialty food stores, and some supermarkets. Smooth, oiled...

Author: Claire Saffitz