This 30-Minute Potato Breakfast Bowls recipe is courtesy of Lori Rice, a part of the U.S. Potato Board's Potato Lovers Club Program.
Author: Potato Goodness
A hearty, yummy one-dish meal casserole that is ideal for large gatherings.
Author: CooksInfo
Creamy potatoes and cheese sauce. Try your own combinations of cheeses, but the smoked cheese adds a nice flavor.
Author: Mikekey *
This one comes from a great vegetarian cook, Deborah Madison, and she's outdone herself with this dish. Very few ingredients, but a complexity of flavor....
Author: Lynnda Cloutier
This is a nice twist on fried potatoes. It's a simple recipe too!!
Author: Jami McLamb
This is looked forward to every Easter, it is so delicious!
Author: Stephanie
A quick, easy, German side dish from Bon Appetit. My family loves these simple potatoes.
Author: Vicki Butts (lazyme)
We love German potato salads, and this is one version that I have.
Author: Vicki Butts (lazyme)
These are just cute little things! Individual servings of piped "mashy taters". A great recipe for Sunday dinners or any special occasion!
Author: Robyn Bruce
A Welsh dish often called Miser's Feast. Serve with grilled sausages or lamb chops.
Author: Mikekey *
Sweet potatoes, the ultimate holiday side dish, are brought to life with coriander and a tangy yogurt dressing.
I found this recipe last Thanksgiving. Certainly not "traditional" but I am making it one for us. YUMMMMMMM Last year I had to make a second batch to have...
Author: Lindsey G
These crusty baked potato (spuds) make a simple and trully delicious side dish, a classic potato recipe that never fails to impress ones taste buds.
Author: Ramona's Cuisine -
Great technique, great flavor! When it's too hot to turn on the oven or if you're camping by the campfire, this side dish is perfect. These grilled loaded...
Author: Kyle Fugate
When cooking sweet potatoes sous vide, the starches convert into maltose, making them sweet and flavorful. I understand that not everyone has a Sous Vide...
Author: Andy Anderson !
I make these potatoes for parties and family get togethers, everybody loves them. You can use russet or red potatoes, I usually use half of each. This...
Author: Sandy Mika
This was a simple traditional Irish dish to prepare. The tender shredded cabbage mixed with the creamy mashed potatoes was perfect. The scallions barely...
Author: Ann Hatzimangas
One of the many 'pouch' side dishes that are a staple in my BBQ and campfire repertoire. Dish free, easy to put together, and they puff up when they are...
Author: Brad Nichols
This recipe belongs to my ex-husband's aunt (Aunt Marion). It was my favorite dish she prepared for every Christmas and Easter dinner. It wasn't right...
Author: Karen Hollis @willowbird35
All I can say is "YUM". The roasted sweet potatoes give this "casserole" a much richer taste than boiling. The spices and the ginger snaps make this a...
Author: Mary Muscarello
I got this from Kraft Food and Family Cookbook. This isn't a weight watcher recipe. However, I always like putting the weight watcher points for me,regardless...
Author: Krystal McDow
Add us to the chorus of fans! I can't wait to take this to my next potluck. Savory and flavorful, this is one VERY satisfying dish.
Author: Joelle Teague
This item too was on my HUSBANDS APPRECIATION DINNER Menu. It was just the two of us, & just my way of letting him know how much I appreciate him & all...
Author: Rose Mary Mogan
Love these potatoes!! Crispy and flavorful on the outside, tender on the inside. I hope you will try them! My photos
Author: Cassie *
Sweet potato casserole is a staple holiday side and this easy recipe is delish. It's sweet enough, some may consider it a dessert. Using canned yams means...
Author: V Seward @Vseward
I purposely cook a whole corned beef just to make hash. There's nothing like the taste of fresh versus canned hash. This is also good for leftover St....
Author: Debra Steward
Just plain good! While, I'm sure dried herbs would work, for me, this recipe really needs the fresh ones! I used what I had on hand...you can use any that...
Author: cindy sandberg
In my never ending quest to find a new way to cook sweet potatoes, this idea came to me born out of three different sweet potato recipes I have posted....
Author: Lynn Socko
"Uncle John's", not because it is his recipe, but because after I made it for one of his parties, he has requested it for everything including his wedding....
Author: Aurora Smith
Author: caroline farmer
Lee loves meat and potatoes. Usually, I make Ina's Dilled Fingerlings (recipe listed here!) because they are easy and delicious every time. But last night...
Author: cassie thornburg
This is the basic method for making sauté potatoes, but if you prefer them plain, simply leave the onion out. The secret of really crisp sauté potatoes...
My mayonnaise mashed potatoes has been around for two generations, I got this from my Aunt and she from her grandmother. You cannot taste the mayo but...
Author: Betty Graves
Another delicious recipe I whipped up for my scalloped potato loving family! One can never have enough scalloped potato recipes.
Author: Cassie *
From The Olde Union House, Red Bank NJ. Bon Appetit November 1998.
Author: Vicki Butts (lazyme) @lazyme5909
Praline topping and seasoned with just a hint of nutmeg and cinnamon gives this dish the upper hand on the traditional candied yams. This is one of our...
Author: Diane Atherton @DeeDee2011
My sister used to visit me with a grocery bag containing potatos, flour, onions and sour creme. These are what she expected me to cook lol. Delicious little...
Author: Deneece Gursky
This is a recipe by Steven Raichlen from "The Barbecue Bible".
Author: Lynn Dine
Want an easy way to bake up flaky scrod fillets? Top them with lots of garlicky bread crumbs.
This potato and cheese frittata is great by itself or with some fruit on a Sunday morning.
Author: DONSSWEETY
On the farm we grew many vegetables, fruits etc. One of my favorite things (after digging them and getting them into storage) was Sweet Potatoes. So many...
Author: Jewel Hall
I made these for a Sunday brunch last weekend, and they were a total hit... wish I had made more. Easy/peasy to make, and taste so good. I do not have...
Author: Andy Anderson !
A delicious combination of leeks, mushrooms and potatoes topped with cheese and baked until crusty on top yet creamy underneath.
This is my spectacular, yet easy way to serve potatoes when I'm having company! I love that they are so simple and no-fuss so I have more time to spend...
Author: Kelly Williams