Gefilte fish is one of those recipes where touch and taste are essential ingredients. A basic recipe goes this way:"You put in this and add that." If you...
Author: Joan Nathan
Author: Fran McCullough
Author: Kevin Graham
A quick and easy recipe for Applesauce Spice Muffins
An easy Braised Red Cabbage recipe
Inspired by the bright flavors of cranberry sauce, tangy cranberries and sweet orange zest add a floral tartness to this apple crisp, topped with an oatmeal...
Author: Ben Mims
Author: Jean Jacques Rachou
Author: Massimo Ormani
Author: Jennifer Wickes
This majestic, moist, and richly spiced honey cake is the ultimate Jewish new year dessert.
Author: Marcy Goldman
Author: Michael McLaughlin
Author: Marion Cunningham
Cocoa brownies have the softest center and chewiest candylike top "crust" of all because all of the fat in the recipe (except for a small amount of cocoa...
Author: Alice Medrich
Author: Artie Bucco
Author: Gil Marks
Author: Louise Pickerel
Can be prepared in 45 minutes or less.
The dark brown sugar gives this cake a little molasses edge, which cuts the sweetness of the berries and the richness of the cream cheese.
Author: Yossy Arefi
This is the ultimate turkey lover's turkey-no bells and whistles, just a succulent bird with crispy skin and plenty of delicious gravy. It's also great...
In France, this soup would be prepared with a baking pumpkin. A mixture of butternut and acorn squashes mimics the French pumpkin's exceptional taste and...
Author: Carmela M. Meely
Author: Marie Devito Crowley
Author: Nancy Silverton
Author: Anne Willan
Author: Nigella Lawson
Author: Gina Marie Miraglia Eriquez