Caymanlemonade Recipes
CAYMAN LEMONADE
Make and share this Cayman Lemonade recipe from Food.com.
Provided by gailanng
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Mix vodka, triple sec and peach schnapps in a shaker.
- Pour over ice, add a squeeze of lime and a splash each of cranberry juice and soda, then stir and enjoy.
Nutrition Facts : Calories 69.4, Sodium 0.3
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- Conch Stew. A type of sea snail, conch is delicious in a stew, soup, fritters or in a salad. Typically known as the national dish in the Bahamas, Cayman conch is equally as appetizing.
- Johnny Cake. Small, deep-fried dumplings, Johnny Cakes make great starters or sides. These Caribbean delicacies are great on their own, with butter, jam or with sautéed fish.
- Jerk Chicken. Native to Jamaica, this spicy dish, made with scotch bonnet peppers and allspice, is probably the most famous of the Caribbean foods. With smoking, delicious-smelling jerk stands scattered across the island, if you're craving some juicy meat with a kick, you won't be disappointed.
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- Old Fashioned Fish Fry. Whole fish fried to perfection served up on a bed of rice and beans and a side of plantains, mash and fritters- a true taste of the Caribbean.
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