Chamomile Herb Tea Recipes

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CHAMOMILE HERB TEA

This is a great tea to drink after dinner, before bedtime. Chamomile tea has soothing, calming and relaxing properties. It helps digestion, coughs, colds, poor skin, and is used as a liver tonic. Adapted from Herbal Teas.

Provided by Sharon123

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4



Chamomile Herb Tea image

Steps:

  • Rinse the flowers with cool water.
  • Warm your tea pot with boiling water.
  • Add the apple slices to the pot and mash them with a wooden spoon.
  • Add the chamomile flowers and pour in the 2 cups boiling water.
  • Cover and steep for 3-5 minutes.
  • Strain the tea into two cups.
  • Add honey to taste.
  • Drink and enjoy!

Nutrition Facts : Sodium 4.7

2 tablespoons fresh chamomile flowers
2 cups boiling water
2 slices apples (thin slices)
honey

HERB CAMOMILE ICED TEA

Every night I enjoy a cup of camomile tea when Im winding down. I also enjoy my iced tea in the summer. So I thought how would iced camomile work. After researching all the health benefits I was in! Turning my camomile tea into iced I found it adds a whole different taste! Adding herbs and I was addicted! Any herbs and citrus...

Provided by Lisa G. Sweet Pantry Gal

Categories     Other Drinks

Time 20m

Number Of Ingredients 5



Herb Camomile Iced Tea image

Steps:

  • 1. In pot on stove steap tea bags herbs and sweetner in water, boil and let sit til slightly cooled about ten min.
  • 2. Pour tea into pitcher of ice and cold water, add lemon if you like and serve in tall glasses. Green tea works also.

1/2 c fresh herbs (used mint and lemon basil)
2-3 camomile tea bags
3 c iced water
1 c ice cubes
2 Tbsp honey or agava (if using)

CHAMOMILE HERB TEA

Make and share this Chamomile Herb Tea recipe from Food.com.

Provided by Alia55

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 4



Chamomile Herb Tea image

Steps:

  • Rinse the flowers with cool water.
  • Warm your tea pot with boiling water.
  • Add the apple slices to the pot and mash them with a wooden spoon.
  • Add the chamomile flowers and pour in boiling water.
  • Cover and steep for 3-5 minutes.
  • Strain the tea into two cups.
  • Add honey to taste.

Nutrition Facts : Sodium 4.7

2 tablespoons chamomile flowers, fresh
2 cups boiling water
2 slices apples, thin
honey

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