Chamomileappletea Recipes
CHAMOMILE APPLE TEA
I spent some time in Guatemala many years ago and we had a lovely vegetarian dinner at a local woman's house on New Year's Eve. Oh, it was so good! There were these tamales with raisins and we were served a tea that tasted of apples and chamomile. Here is my attempt to duplicate that recipe! I wish I could remember more about the tamales.......Outside, the local folk were shooting off sticks of dynamite (for lack of fireworks), but we didn't care, we were in foodie vegetarian heaven!
Provided by Sharon123
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- In a small saucepan, bring apple juice and pineapple juice to a boil.
- Quickly remove from heat and add chamomile flowers.
- Let steep for about 5 minutes.
- Strain, and pour in cups.
- Add a dash of cinnamon if desired. Enjoy!
CHAMOMILE APPLE TEA
This is one of the many recipes I came up with on my own while experimenting with my various tea herbs. The flavors of chamomile and apples really seem to go well together. Anyway, it's good both chilled and hot. Note: I've listed things in teaspoons because this website won't let me list it in parts, but it's technically in a ratio, so you can make whatever quantity you want.
Provided by Feelah_the_tigress
Categories Beverages
Time 15m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
- Place tea ball in hot water and steep for 10 minutes.
Nutrition Facts : Calories 7.5, Sodium 1.6, Carbohydrate 2.2, Fiber 0.8, Sugar 1, Protein 0.1
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