Cheesethins Recipes

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BASIC KETO CHEESE CRISPS

Delicious ketogenic snack.

Provided by pchow98

Categories     Appetizers and Snacks     Cheese

Time 17m

Yield 4

Number Of Ingredients 1



Basic Keto Cheese Crisps image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line 2 baking sheets with parchment paper.
  • Arrange Cheddar cheese in 24 small heaps on the prepared baking sheets.
  • Bake in the preheated oven until golden brown, about 7 minutes. Cool for 5 to 10 minutes before removing from baking sheets.

Nutrition Facts : Calories 139 calories, Carbohydrate 0.4 g, Cholesterol 36.2 mg, Fat 11.4 g, Protein 8.6 g, SaturatedFat 7.3 g, Sodium 214.2 mg, Sugar 0.2 g

1 cup shredded Cheddar cheese

CHEESE THINS

Really good with the DOUBLE DILL DIP that I posted. A great thin wafers that are nice and cristy. Great with dips.

Provided by oopsmakes3

Categories     Breads

Time 30m

Yield 32 wedges

Number Of Ingredients 9



Cheese Thins image

Steps:

  • Measure first 7 ingredients into bowl.
  • Stir well Add cooking oil and water Mix until you can form a ball.
  • Cover and let stand 20 minutes.
  • Divide into 4 portions.
  • Roll 1 portion paper thin on a lightly floured surface.
  • Cut into 8 wedges, Arrange on ungreased baking sheet.
  • Bake in 375F oven for about 10 mins until browned and crisp.
  • Repeat for remaining dough.

Nutrition Facts : Calories 74.1, Fat 4.2, SaturatedFat 1.8, Cholesterol 7.9, Sodium 92.8, Carbohydrate 6.2, Fiber 0.2, Sugar 0.1, Protein 2.7

500 ml all-purpose flour
250 ml grated sharp cheddar cheese
15 ml granulated sugar
2 ml baking soda
2 ml salt
1 ml onion powder
1/2 ml cayenne pepper
60 ml cooking oil
125 ml water

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