CHEESY HAM AND HASH BROWN CASSEROLE
I mostly use this as a breakfast casserole, but it's great anytime. May be served with or without diced ham. Quick and easy to make, not to mention delicious!
Provided by POOBOO
Categories 100+ Breakfast and Brunch Recipes Potatoes
Time 1h15m
Yield 12
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Sprinkle with Parmesan cheese.
- Bake 1 hour in the preheated oven, or until bubbly and lightly brown. Serve immediately.
Nutrition Facts : Calories 414.6 calories, Carbohydrate 29.7 g, Cholesterol 52.6 mg, Fat 27.2 g, Fiber 2.4 g, Protein 14.4 g, SaturatedFat 14.7 g, Sodium 760.6 mg, Sugar 0.7 g
CHEESY HASHBROWNS & HAM ~ SO TASTY!
This is a wonderfully, tasty recipe to use up that left over ham! My troops love it! Serve it up with a veggies if you like and you will have one scrumptious dinner. Enjoy!
Provided by Cassie *
Categories Casseroles
Time 1h10m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees F. Spray a 9 x 13 baking dish with non stick cooking spray. Set aside. If hash browns aren't thawed, I place in a large bowl and defrost in microwave for a few minutes. Place all ingredients, except for 1 cup of the cheese in a large bowl. Mix thoroughly.
- 2. Spread evenly into prepared dish.
- 3. Sprinkle with remaining cup of cheese. I then sprinkle with some dried parsley.
- 4. Bake for roughly 1 hour or until potatoes are completely cooked and cheese is bubbly and golden. Enjoy! So good!
CHEESY HAM HASH BROWNS CASSEROLE
Make and share this Cheesy Ham Hash Browns Casserole recipe from Food.com.
Provided by Konnie
Categories Breakfast
Time 1h10m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Lightly grease a 9 x 13 inch baking pan.
- In a large mixing bowl, combine potatoes, ham, potato soup, sour cream and cheddar cheese.
- Sprinkle with Parmesan cheese.
- Bake in preheated oven until sauce is browned and top is browned, about 60 minutes.
- Serve immediately.
CHEESY HASHBROWNS WITH HAM
Here is a delicious way to use up some of that leftover Easter ham. Can't resist anything with cheese and potatoes. This can either go in the oven or in the crockpot for several hours--the choice is yours. Enjoy! Recipe & photo: allfreecasserolerecipes.com
Provided by Ellen Bales
Categories Pork
Time 1h10m
Number Of Ingredients 7
Steps:
- 1. In a large bowl, stir all ingredients together, except 1/2 cup cheese.
- 2. Place into a lightly greased 9x13-inch baking dish. Top with remaining cheese.
- 3. Bake in a preheated 350-degree oven for 45 minutes to 1 hour.
- 4. ALTERNATE METHOD: Place the mixture into a lightly greased slow cooker. Cover and cook on HIGH for 1-1/2 hours, then reduce heat to LOW and cook for an additional 2-1/2 hours.
HASH BROWNS WITH HAM
Convenient grocery store items like frozen hash browns and a can of chicken soup make this an easy-to-make dish. Both kids and adults love it because it's super tasty and chock full of cheese. -lightningbug, Taste of Home Online Community
Provided by Taste of Home
Categories Side Dishes
Time 3h30m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a 3-qt. slow cooker, combine the potatoes, ham, onion and 1 cup cheese. Combine soup and butter; pour over potato mixture. Cover and cook on low for 3-4 hours or until potatoes are tender., Stir in sour cream. Sprinkle with remaining cheese. Cover and cook for 15 minutes or until cheese is melted.
Nutrition Facts : Calories 431 calories, Fat 29g fat (18g saturated fat), Cholesterol 93mg cholesterol, Sodium 889mg sodium, Carbohydrate 30g carbohydrate (2g sugars, Fiber 3g fiber), Protein 14g protein.
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