Cheesy Potato Cannoli Sp5 Recipes
CHEESY POTATO CANNOLI #SP5
Official Contest Entry: Simply Potatoes 5Fix. A savory cannoli with mashed potatoes, cheddar cheese, peas, and bacon.
Provided by contrary mary mary
Categories Potato
Time 15m
Yield 4 Cannoli, 4 serving(s)
Number Of Ingredients 5
Steps:
- In a medium microwave-safe bowl, combine the mashed potatoes and green peas. Microwave 4-5 minutes. Stir in cheddar cheese until cheese melts.
- Fill cannoli shells with mashed potato mixture, dividing evenly.
- Spread bacon on a plate. Dip tips of cannoli into the bacon bits.
- Place on serving platter.
Nutrition Facts : Calories 119.1, Fat 7, SaturatedFat 3.7, Cholesterol 20.5, Sodium 254.4, Carbohydrate 6.3, Fiber 2, Sugar 2.3, Protein 7.8
CHEESY POTATO CASSEROLE
Provided by Food Network
Time 1h
Yield 8 Servings
Number Of Ingredients 13
Steps:
- 1.Preheat oven to 350°F. Coat 13x9 baking dish with nonstick cooking spray.
- 2.In a large bowl, whisk together soup, sour cream, salt and pepper. Stir in cheese, onion and hash browns until well mixed. Spoon evenly into baking dish.
- 3.In a medium bowl, mix together cereal and butter. Sprinkle evenly on top of hash brown mixture.
- 4.Bake uncovered for 45 to 50 minutes, or until hot and bubbly. Allow to rest for 5 minutes before serving. Season with additional salt and pepper to taste if desired. Garnish with additional sliced green onion if desired.
CHEESEY POTATOES #SP5
Official Contest Entry: Simply Potatoes 5Fix. It is a great side dish everyone's favorite. I have hade the recipe for a long time and was given to me by a friend.
Provided by carlabundrick
Categories Potato
Time 1h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Combine all ingredients and bake at 350 for 50 minutes, enjoy!
Nutrition Facts : Calories 403.7, Fat 33.9, SaturatedFat 19.8, Cholesterol 95, Sodium 801.5, Carbohydrate 8.7, Fiber 0.8, Sugar 3.4, Protein 17.2
COMFORTING CHEESY POTATOES
As a four-generation Idaho family, we love our easy cheesy potatoes. I have served this cheesy potato recipe for weddings, family dinners and more. These company potatoes have become a favorite for many. -Karla Kimball, Emmett, Idaho
Provided by Taste of Home
Categories Side Dishes
Time 4h10m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a 4-qt. slow cooker, combine the first 6 ingredients. Stir in hash browns and 1-1/2 cups cheese. Cook, covered, on low until potatoes are tender, 4-5 hours, sprinkling with remaining cheese during the last 5 minutes.
Nutrition Facts : Calories 358 calories, Fat 24g fat (13g saturated fat), Cholesterol 53mg cholesterol, Sodium 764mg sodium, Carbohydrate 27g carbohydrate (3g sugars, Fiber 2g fiber), Protein 11g protein.
CHEEZY POTATOES
This easy to make casserole is packed with potatoes and Cheddar cheese. It's a perfect side dish for any Thanksgiving table.
Provided by TRISHAD
Categories Side Dish Potato Side Dish Recipes
Time 1h30m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large baking dish, mix together potatoes, soup and sour cream. Mix in cheese and butter. Salt and pepper to taste, if desired. Top the mixture with potato chips.
- Bake 60 minutes in the preheated oven, or until the mixture is bubbly and lightly brown.
- Remove from oven and let stand 15 minutes before serving.
Nutrition Facts : Calories 573.2 calories, Carbohydrate 22.4 g, Cholesterol 115.8 mg, Fat 49.6 g, Fiber 1.8 g, Protein 18.2 g, SaturatedFat 29.2 g, Sodium 769.5 mg, Sugar 0.7 g
GARLICKY PESTO POTATO CANNELLONI #SP5
Official Contest Entry: Simply Potatoes 5Fix. Garlic mashed potatoes combined with Italian cheeses and fragrant pesto make up the filling in this creative and easy to make take on traditional cannelloni. Equally delicious as a dinner or as a side dish. This dish elevates a simple meal into something sensational.
Provided by Edwina13
Categories One Dish Meal
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Heat oven to 350 degrees. Spray 2 quart glass baking dish with nonstick cooking spray. Microwave Garlic Mashed Potatoes according to package directions. Remove film; stir in 1 cup cheese and 1/4 cup pesto.
- Spread 1/2 cup of Alfredo sauce in the bottom of prepared baking dish. Lay out egg roll wrappers on work surface. Place 1/4 to 1/3 cup of filling in the center of the wrapper and roll up tightly. Lay, seam side down, in baking dish. Combine remaining Alfredo sauce with remaining pesto and spoon over cannelloni; sprinkle with remaining 1/2 cup cheese.
- Bake for 20 minutes or until golden brown.
Nutrition Facts : Calories 300.3, Fat 1.8, SaturatedFat 0.5, Cholesterol 8.6, Sodium 556, Carbohydrate 59.9, Fiber 5.1, Sugar 0.1, Protein 11.5
SWEET CHEESY POTATOES #SP5
Make and share this Sweet Cheesy Potatoes #SP5 recipe from Food.com.
Provided by KELLIE11
Categories Potato
Time 55m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- melt butter in saucepan, add sweetened condensed milk and milk and mix well. Add shredded cheese and stir constantly until cheese melts.
- Empty bag of potatoes into a casserole dish that has been coated with cooking spray. Cover potatoes with sauce and bake in oven at 350 degrees for 45 minutes.
Nutrition Facts : Calories 526.6, Fat 35.1, SaturatedFat 22.3, Cholesterol 108.6, Sodium 474.2, Carbohydrate 38.4, Sugar 36.2, Protein 16.2
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