APPLE-SAUSAGE MAC AND CHEESE
Provided by Food Network Kitchen
Time 1h5m
Yield 6 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F. Butter a 2 1/2 -quart baking dish. Bring a large pot of salted water to a boil; add the pasta and cook until al dente, about 6 minutes. Drain and set aside.
- Meanwhile, melt the butter in a large saucepan over medium-high heat. Add the onion and cook until soft, about 3 minutes. Add the sausage, mustard powder, cayenne and 1 teaspoon salt and cook, stirring, until the sausage is golden, about 3 minutes. Stir in the flour and cook, stirring, until lightly toasted, about 2 minutes. Stir in the apple juice and cook, stirring occasionally, until thickened slightly, about 8 more minutes.
- Slowly stir about three-quarters each of the monterey jack and cheddar cheese into the sauce until smooth, about 2 minutes. Remove from the heat. Stir in the pasta and sour cream. Pour the mixture into the prepared baking dish. Sprinkle with the crushed crackers and the remaining cheese. Bake until bubbly, 25 to 30 minutes. Let rest 10 minutes before serving.
CHICKEN AND APPLE SAUSAGE
Provided by Food Network
Categories main-dish
Yield seven or eight 1/2-pound porti
Number Of Ingredients 11
Steps:
- In a small nonreactive saucepan, boil down the cider almost to a syrup, about 2 to 3 tablespoons. Cool and reserve.
- If using chicken thighs, coarsely grind the boned chicken and skin or chop coarsely in batches in a food processor. Add the apple cider and the remaining ingredients to the ground chicken in a large bowl or plastic tub and blend thoroughly with your hands. Fry a small patty until done and taste for salt, pepper, and other seasonings.
- Divide sausage into 7 or 8 portions (each about 1/2 pound), wrap tightly in plastic wrap or aluminum foil, and refrigerate or freeze for later use. Or, if desired, stuff the sausage into casings.
CHICKEN AND APPLE SAUSAGE PASTA SAUCE
Pasta is my passion and I'm always looking for new sauces to dress it up. Today I came up with this one. It contains one of my favourite chicken and apple sausages made by Applegate Farms. The sausage is mild and totally cooked. Tonight I'm serving mine over spaghetti squash instead of pasta.
Provided by Chef Joey Z.
Categories Sauces
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- In a food processor, add the chopped chicken and apple sausage and process until it looks like hamburger. Set aside.
- Melt the coconut oil in your saute pan and on medium low, cook the onion and celery until just tender.
- Add the garlic, saute for another minute. Add the mushrooms.
- Add the salt and pepper and saute until the mushrooms get brown.
- Add the can of tomatoes, then the ground chicken and apple sausage.
- Then add the Italian seasonings and wine.
- Give it all a good stir.
- Make sure you taste this to see if it needs more salt. I added a little more salt at this stage.
- Simmer for about 10 minutes or until you like the taste.
- Serve over your favourite pasta or spaghetti squash. Add some grated cheese for extra flavour.
- Bon Appetit!
CHICKEN SAUSAGE WITH PASTA AND TOMATO SAUCE
I found this recipe in Woman's World and made it last night. It is so fresh tasting and flavourful. It is a nice change for a pasta dish.
Provided by GaylaV
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions adding peas during the last 5 minutes of cooking time.
- Drain pasta and reserve 1/2 cup of cooking water.
- Meanwhile, heat 1 tblsp. of oil in a large non-stick skillet over med. high heat.
- Add the sausage and cook until browned and cooked through.
- Remove sausage from the pan and reserve.
- Slice the sausage into 1/2" thick slices.
- Heat the remaining oil over medium heat in the same skillet as the sausage was removed from.
- Add onion and garlic and cook until softened, about 5 minutes.
- Stir in the next 5 ingredients.
- Cook, stirring occasionally, until tomatoes soften and start to reduce, about 8 minutes.
- Toss with pasta, sausage and cheese.
- Stir in reserved pasta water.
- Sprinkle with basil.
- Enjoy!
Nutrition Facts : Calories 639.1, Fat 26.1, SaturatedFat 6.9, Cholesterol 107.6, Sodium 1649.4, Carbohydrate 75.2, Fiber 12.8, Sugar 12.7, Protein 24.5
PENNE, PEPPERS, AND CHICKEN-APPLE SAUSAGE SAUTE
This recipe originated with my son, who makes it with very spicy chicken sausages. I loved it so much that I adapted it to suit our taste. Because my husband prefers less spicy food, I use milder chicken-apple sausage. This is one of our favorite dinners.
Provided by MJdeCA
Categories Main Dish Recipes Pasta Chicken
Time 1h
Yield 24
Number Of Ingredients 9
Steps:
- Fill a large pot with lightly salted water and bring to a boil. Stir in penne and return to a boil. Cook pasta uncovered, stirring occasionally, until cooked through but still firm to the bite, about 11 minutes; drain.
- Heat oil in a large skillet over medium heat. Cook and stir peppers until slightly tender, about 7 minutes. Stir in onions and cook until onions soften and turn golden, 7 minutes. Add garlic and cook 5 minutes, stirring occasionally.
- Stir sausage slices into onions and peppers, reduce heat to medium-low, cover, and simmer for 10 minutes.
- Stir drained penne into sausage and onions and reduce heat to low. Season with garlic and herb seasoning, sea salt, and pepper to taste.
Nutrition Facts : Calories 268.8 calories, Carbohydrate 44.7 g, Cholesterol 21.7 mg, Fat 4.8 g, Fiber 2.8 g, Protein 10.9 g, SaturatedFat 1.1 g, Sodium 78.9 mg, Sugar 1.5 g
More about "chicken and apple sausage pasta sauce recipes"
10 BEST CHICKEN APPLE SAUSAGE PASTA RECIPES | YUMMLY
From yummly.com
CHICKEN APPLE SAUSAGE ONE PAN PASTA - EASY AND FLAVORFUL ...
From inspiredbycharm.com
4.9/5 (7)Total Time 45 minsCategory Main CoursePublished 2014-09-09
- n a large oven-safe pan / skillet, add olive oil and set the temperature to medium high heat. Add in the onions and sausage and cook for about 5 minutes until brown. Then, put in the garlic and apples, cooking for about another minute.
- Next, add the chicken broth, canned tomatoes, heavy cream, pasta, salt, and pepper. Stir to combine. Bring the mixture to a boil; then reduce the heat to medium low. Cover and let simmer until the pasta is cooked al dente.
- Remove the pan from the heat and add 1/2 cup of cheese to the pasta. Stir to combine. Sprinkle the top with the remaining cheese. Broil in the oven until the cheese melted.
ONE POT CHICKEN APPLE SAUSAGE MAC AND CHEESE ...
From yellowblissroad.com
- In a 5 quart skillet or pot, heat about a tablespoon of olive over medium-high. Add sausage and onions and cook until onions are soft and sausage is browned. Add garlic and cook for about a minute.
- Pour apple juice and white wine vinegar into the pan. Stir, scraping the brown bits from the bottom of the pan.
- Stir in chicken broth, tomatoes, cream, pasta and seasonings. Bring to a boil and cover, reduce heat to low. Cook for about 15-20 minutes, stirring once, until pasta is tender.
CREAMY CHICKEN SAUSAGE AND ASPARAGUS PASTA - MEALTHY.COM
CHICKEN APPLE SAUSAGE PASTA RECIPE - A FEW SHORTCUTS
From afewshortcuts.com
- While the water is heating, saute garlic, onion, and apple in olive oil in a large skillet over medium heat for 4-5 minutes.
- Add sliced Aidells® Chicken Apple Sausage to skillet with onions and brown for an additional 4-5 minutes.
20 MINUTE SAUSAGE AND CHICKEN CREAM SAUCE PASTA - CALL ME PMC
From callmepmc.com
- Cook sausage and chicken until browned and heated through. Remove from pan and set aside.
- Add butter to the pan. Add garlic and onion and cook 2 minutes. (reserve 1/2 tablespoon green onions for garnish if desired.)
SPICY CHICKEN SAUSAGE PASTA RECIPE - W/ GLUTEN FREE PENNE
From showmetheyummy.com
- Heat a large saute pan over medium heat. Once hot, add the olive oil and sausage, and brown for about 3-5 minutes.
17 SAVORY CHICKEN APPLE SAUSAGE RECIPES THAT WILL WIN …
From cookingchew.com
- Chicken Sausage & Penne Skillet. If you’re confused about what to make with chicken apple sausage, this entry might clear your mind. Toss the penne pasta with white wine and parmesan cream cheese, which eventually complements chicken apple sausage’s sweet and savory flavor.
- Chicken Apple Sausage & Goat Cheese Stuffed Sweet Potatoes. Cook sweet potatoes, combine with sliced sausage, sauteed onion, and garlic, leafy greens, then top with goat cheese—congratulations, you’ll have a delicious dinner there!
- Sweet Apple Chicken Sausage Pasta. Pasta, anyone? This sweet apple chicken sausage pasta will complete your dinner It’s simple yet packed with nice flavor!
CHICKEN & APPLE SAUSAGE PASTA BOWLS - MOMMY HATES COOKING
CHICKEN SAUSAGE & PENNE SKILLET - THE CREATIVE BITE
From thecreativebite.com
- Meanwhile in a large skillet heat the olive oil and saute the chicken sausage for 4-5 minutes or until golden brown and cooked through. Add the shallots to the pan and cook for an additional 3 minutes until browned. Deglaze the pan with white wine and reduce until most of the wine is evaporated. Add the chicken broth, heavy cream and salt and pepper to the pan and bring to a simmer.
- Drain and toss the pasta with the sauce and let the pasta cook within the sauce for a minute. Remove the skillet from the heat and fold in the cheese and parsley. Serve immediately.
20 MINUTE CHICKEN SAUSAGE PASTA - IOWA GIRL EATS
From iowagirleats.com
- Cook pasta in a large pot of salted boiling water until al dente. Reserve 1/2 cup pasta cooking water then drain and set aside.
- Meanwhile, heat extra virgin olive oil in a very large skillet over medium-high heat. Add shallots and sausage then saute until sausage is golden brown, about 3 minutes. Add apple, garlic, and red chili pepper flakes, season with salt and pepper, and then saute until apple is tender, about 5 minutes. Add chicken broth, beans, and spinach then toss with tongs until spinach is wilted, about 1 minute.
- Pour sausage and apple mixture into pot with pasta then add parmesan cheese. Stir until combined, adding reserved pasta cooking water to reach desired consistency.
BUTTERNUT SQUASH & APPLE CHICKEN SAUSAGE RIGATONI - THE ...
From thekitchenprepblog.com
- Preheat the oven to 425. Line a medium sheet pan with foil. Toss together butternut squash, oil, and about 1/4 teaspoon sea salt. Roast for 20-25 minutes or until the butternut squash is tender and browned in spots. Set aside.
- Meanwhile, make pasta. Bring water to a boil. Add 1/2 teaspoon sea salt and cook pasta according to package directions. When pasta is finished, drain and set aside.
- Heat 1 tablespoon olive oil in a large skillet over medium-high heat. Add chicken sausage and cook until browned, about 3-5 minutes.
ITALIAN CHICKEN SAUSAGE PASTA - THE ALMOND EATER
From thealmondeater.com
- In a separate large skillet or dutch oven, cook the chicken sausage with the olive oil over medium heat.
- Next, add the butter and garlic and sauté for 1 minute. Then, reduce heat to medium-low and add the marinara sauce, milk, cream, peas, red pepper flakes, and salt and pepper; stir to combine.
PASTA WITH SAUSAGE, APPLES AND GORGONZOLA | GIADZY
From giadzy.com
- Bring a large pot of water to a boil over high heat. Season generously with kosher salt. Add the pasta and cook for 2 minutes less than package directions, about 13 minutes. Reserve 1 cup pasta water and drain well.
- Meanwhile heat a large skillet over medium high heat. Add the oil and heat another 30 seconds. Add the sausage the sausage to the pan. Cook stirring occasionally and breaking the sausage into small pieces with the back of a wooden spoon, for about 10 minutes or until the sausage is cooked and beginning to brown. Add the onion and salt and cook another 3 minutes until the onion is soft and fragrant. Add the apples and cook an additional 4 minutes to soften the apples slightly. Add the pasta and half of the crumbled gorgonzola along with the pasta water and stir well to coat. Continue to stir and toss together until the cheese forms a light creamy sauce with the pasta water. Add the arugula and toss well until the arugula is just wilted, another minute. Top with the remaining cheese and serve warm.
ONE POT PUMPKIN PASTA - WITH CHICKEN APPLE SAUSAGE - 20 ...
EASY SWEET APPLE CHICKEN SAUSAGE PASTA RECIPE - FAMILY ...
From familyfocusblog.com
ITALIAN SAUSAGE PASTA - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
ONE PAN CHICKEN APPLE SAUSAGE PASTA | RECIPE | CHICKEN ...
From pinterest.ca
CHICKEN AND APPLE SAUSAGE RECIPE - FOOD NEWS
From foodnewsnews.com
APPLE CHICKEN SAUSAGE RECIPES PASTA - ALL INFORMATION ...
From therecipes.info
CHICKEN AND APPLE SAUSAGE PASTA SAUCE RECIPE - FOOD.COM ...
From pinterest.com
CHICKEN APPLE SAUSAGE RECIPES PASTA - ALL INFORMATION ...
From therecipes.info
CHICKEN AND APPLE SAUSAGE PASTA SAUCE RECIPE - WEBETUTORIAL
From webetutorial.com
AIDELLS CHICKEN APPLE SAUSAGE PASTA RECIPES - TRANSFITCON
From transfitcon.com
10 BEST CHICKEN APPLE SAUSAGE PASTA RECIPES | YUMMLY
From yummly.com
15 BEST CHICKEN APPLE SAUSAGE IDEAS - TOP RECIPES
From topteenrecipes.com
CHICKEN APPLE SAUSAGE RECIPES PASTA – JUST EASY RECIPE
From justeasyrecipe.com
20 BEST CHICKEN APPLE SAUSAGE RECIPES - GOOD RECIPE IDEAS
From goodrecipeideas.com
50 BEST CHICKEN APPLE SAUSAGE IDEAS | CHICKEN APPLE ...
From pinterest.com
CHICKEN APPLE SAUSAGE PASTA BAKE - NO GETTING OFF THIS TRAIN
From nogettingoffthistrain.com
PASTA WITH CHICKEN APPLE SAUSAGE & BROCCOLI – BAKE BROIL ...
From bakebroilandblog.wordpress.com
ONE PAN CHICKEN APPLE SAUSAGE PASTA | RECIPE | RECIPES ...
From pinterest.ca
CREAMY PUMPKIN CHICKEN SAUSAGE PASTA | FOODTALK
From foodtalkdaily.com
APPLE SAUSAGE PASTA SAUCE - COOKEATSHARE
From cookeatshare.com
CARAMELIZED ONION, APPLE, AND SAUSAGE PASTA RECIPE | KITCHN
From thekitchn.com
17 CHICKEN AND APPLE RECIPES TO TRY FOR DINNER | ALLRECIPES
From allrecipes.com
CHICKEN APPLE SAUSAGE PASTA - COOKEATSHARE
From cookeatshare.com
CHICKEN AND APPLE SAUSAGE PASTA SAUCE RECIPE - FOOD NEWS
From foodnewsnews.com
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #sauces #condiments-etc #vegetables #savory-sauces #tomatoes
You'll also love