Chinese Almond Cakes Recipes
CHINESE ALMOND COOKIES
Each Christmas, my mother baked these Chinese almond cookies and stored them in clean coffee cans. When she passed away, I started giving our kids a can of these sentimental sweets. (Traditional Chinese almond cookies typically use lard, but butter is a great substitute if you don't have lard on hand.) -Jane Garing, Talladega, Alabama
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 5 dozen.
Number Of Ingredients 10
Steps:
- Preheat oven to 325°. In a large bowl, beat butter and sugar until light and fluffy, 5-7 minutes. Beat in egg and extract. Combine flour, baking soda and salt; gradually add to creamed mixture. , Roll into 1-in. balls. Place 2 in. apart on ungreased baking sheets. Flatten slightly with a fork. Sprinkle with almonds, pressing to adhere as needed. In a small bowl, beat egg white and water. Brush over cookies. , Bake until edges and bottoms are lightly browned, 14-16 minutes. Cool for 2 minutes before removing from pans to wire racks.
Nutrition Facts : Calories 67 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 67mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
CHINESE ALMOND CAKES
Steps:
- Into a bowl sift together the flour and the baking powder and blend in the lard, the vegetable shortening, and the sugar until the mixture resembles coarse meal. Stir in the almond extract, the egg, and 1 tablespoon water, or enough to form the mixture into a soft dough, knead the dough several times, and let it stand in a cool place for 5 minutes. Form the dough into 1 1/2-inch balls and press them down with the palm of the hand to form cakes about 1/2 inch thick. Press an almond into the center of each cake and bake the cakes in batches on floured baking sheets in the middle of a preheated 375°F. oven for 5 minutes. Reduce the temperature to 300°F. and bake the cakes for 8 to 10 minutes more, or until they are light golden brown.
More about "chinese almond cakes recipes"
MACAU ALMOND COOKIE 澳門杏仁餅 | CHINESE RECIPES AT …
Web Sep 27, 2015 Chinese cookie molds 1/2 cup mung bean flour 綠豆粉 (100g) (see our homemade mung bean flour recipe) 7/8 cup whole almonds (or 1 cup almond flour) (96g) 3/4 cup icing sugar (94g) 5 1/2 tbsp lard (or shortening) (70g) 1 tbsp water 1 tsp almond extract
From thehongkongcookery.com
From thehongkongcookery.com
HOMEMADE CHINESE ALMOND COOKIES | TABLE FOR TWO
Web Feb 8, 2013 Whisk the flour, sugar, and baking soda in a medium bowl. Make the dough. Combine the almond flour, butter, and salt in the bowl of a stand mixer fitted with the paddle attachment. Beat on low for 3 minutes, then beat in one of the eggs and the almond extract. Add the dry ingredients and beat until just combined.
From tablefortwoblog.com
From tablefortwoblog.com
CHINESE ALMOND JELLY - MSN
Web Chinese Almond Jelly is a dessert of almond jello served with mixed fruit cocktail, most commonly served at dim sum. It is also known as Chinese Almond Tofu 杏仁豆腐 due to its likeness in ...
From msn.com
From msn.com
50 OREO RECIPES FOR COOKIES AND CREAM LOVERS
Web 4 days ago Oreo Cheesecake. Oreo Cheesecake. Jade Brower. ""Easy and delicious. I used the food processor to get a fine cookie crust and set a little to the side to use in the cream cheese filling. It turned out great and my family loved it." —Tammy. 11 of 51.
From allrecipes.com
From allrecipes.com
CHINESE ALMOND COOKIES RECIPE - ONE HAPPY BITE
Web Jan 23, 2020 Using an electric mixer, cream together unsalted butter, egg yolk, sugar, and almond extract in a bowl. DRY INGREDIENTS. In a separate bowl, sift together cake flour, almond flour, and salt. MIX. Gradually mix the dry ingredients into the wet ingredients. Form the mixture into a dough disk, then wrap the dough and refrigerate for at least 2 hours.
From onehappybite.com
From onehappybite.com
CHINESE ALMOND COOKIES RECIPE | LAND O’LAKES
Web Beat at medium speed, scraping bowl often, until creamy. Add egg and almond extract; beat until well mixed. Add flour, baking powder and salt; beat at low speed until well mixed. STEP 3. Shape dough into 1 1/4-inch balls. Place, 2 inches apart, onto ungreased cookie sheet. Flatten slightly; press almond into center of each cookie. STEP 4
From landolakes.com
From landolakes.com
CHINESE ALMOND COOKIES RECIPE | KING ARTHUR BAKING
Web 1 large egg, beaten with 1 tablespoon of water (egg wash) 18 whole almonds
From kingarthurbaking.com
From kingarthurbaking.com
EASY CHINESE ALMOND COOKIE RECIPE – TAKES TWO EGGS
Web Jan 24, 2022 Stand Mixer or Hand Mixer: you can use either a stand mixer or an electric hand mixer to cream the butter together with the ingredients. It may need a lot of elbow power if you decide to do this by hand.
From takestwoeggs.com
From takestwoeggs.com
CHINESE ALMOND COOKIES (杏仁餅) - WOK AND KIN
Web Nov 18, 2021 Instructions. Sift and combine the flour, baking soda, salt and icing sugar in a bowl. Preheat the oven to 170°C (340°F). Toast the almonds in a pan on low heat for 10 minutes or until golden, then let it cool completely. Use a food processor to blitz until sandy.
From wokandkin.com
From wokandkin.com
EASY CHINESE ALMOND COOKIES (FOR CHINESE NEW YEAR)
Web Jan 19, 2021 1. Blanched almond flour I use finely ground blanched almond flour 2. All-purpose flour 3. Icing sugar Icing sugar will give that smooth and soft texture to the cookies 4. Baking powder 5. Baking soda 6. Salt 7. Cooking oil
From whattocooktoday.com
From whattocooktoday.com
CHINESE ALMOND CAKES RECIPE - BAKER RECIPES
Web Mar 3, 2011 thick. Press an almond into the center of each cake and bake the cakes in batches on floured baking sheets in the middle of a preheated 375F. oven for 5 minutes. Reduce the temperature to 300F. and bake the cakes …
From bakerrecipes.com
From bakerrecipes.com
ALMOND CAKE 杏仁蛋糕 - ANNCOO JOURNAL
Web Nov 20, 2014 Add eggs one at a time. Beating well after each addition until just combined and add vanilla extract. Sift in flour and baking powder in 2 batches, fold well with a rubber spatula. Add almond meal and fold well again. Lastly add in melted butter, mix well and pour into a round lined cake pan (6 or 7 inch cake pan).
From anncoojournal.com
From anncoojournal.com
OLD-FASHIONED CHINESE ALMOND COOKIES - THE WOKS OF LIFE
Web Dec 16, 2018 Instructions Sift together 1-1/4 cups (160 g) all-purpose flour, ¾ cup (95 g) powdered sugar, 3 tablespoons (20 g) cornstarch, 1... Next, beat 2 egg yolks into ½ cup melted lard (at room temperature). Beat in 1 teaspoon almond extract. Fold this... Meanwhile, preheat your oven to 350 degrees F, and ...
From thewoksoflife.com
From thewoksoflife.com
CHINESE ALMOND COOKIE - CHINA SICHUAN FOOD
Web Aug 12, 2021 Preheat the oven to 170 degree C. Divide the dough into 16 similar pieces and then shape each one into a round ball. Slightly flat with fingers (or if you prefer a cuter pattern, you can use forks). Then decorate whole almond in …
From chinasichuanfood.com
From chinasichuanfood.com
CHINESE ALMOND COOKIES – EAT, LITTLE BIRD
Web Jan 30, 2019 Sweet and Sour Chicken Chinese Almond Cookies ★★★★★ 5 from 2 reviews Author: eatlittlebird.com Prep Time: 25 mins Cook Time: 20 mins Yield: About 40 cookies Cuisine: Chinese These Chinese Almond Cookies are a delicious way to celebrate Chinese New Year and to end any Asian meal. Pin Recipe Rate Ingredients
From eatlittlebird.com
From eatlittlebird.com
CHINESE ALMOND COOKIES RECIPE - BAKING MADE SIMPLE BY …
Web Jan 23, 2021 Set aside the roasted ground almond to cool. Then, mix together the ground almond, powdered sugar, baking powder, salt and flour until it is well-mixed. Make a hold in the middle of the dry ingredients and pour in the oil. Whisk until a ball of dough can be formed, if the dough is too dry, add 1-2 tablespoons more of oil.
From bakeomaniac.com
From bakeomaniac.com
CHINESE ALMOND COOKIES | VEGAN ALMOND COOKIES - MY COOKING …
Web Apr 1, 2017 Roll the dough into small balls and slightly flatten them. Press a whole almond or sliced almond in each cookie and place them in a parchment lined baking sheet. Brush the top of the cookies with almond milk liberally and bake them for about 15 to 20 minutes or until the top of the cookies have turned light brown.
From mycookingjourney.com
From mycookingjourney.com
CHINESE ALMOND COOKIES RECIPE - SIMPLY RECIPES
Web Nov 15, 2023 Ingredients 1 1/3 cups almond flour, lightly packed 1 cup (2 sticks) unsalted butter, chilled and cut into cubes Pinch kosher salt 2 large eggs, divided 1 teaspoon almond extract 1 3/4 cups all-purpose flour 1 cup plus 2 tablespoons sugar 1/2 teaspoon baking soda Thinly sliced almonds, for ...
From simplyrecipes.com
From simplyrecipes.com
25 TRADITIONAL CHINESE DESSERTS - INSANELY GOOD
Web Mar 19, 2023 Chinese Pumpkin Cakes (南瓜饼 Nan Gua Bing) Fried Milk. Almond Cookies. Chocolate Chinese Five-Spice Cake. Eight-Treasure Rice Pudding. Tapioca Thousand Layer Cake. Bing Tanghulu Candied Hawthorn Stick 冰糖葫蘆. Chinese Jujube Date Sticky Rice Cake. Sachima. Chinese Walnut Cookies. Jian Dui (Sesame Seed …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
CHINESE ALMOND DESSERT - CHRISTINE'S RECIPES
Web Jan 14, 2015 Ingredients: 1 cup (about 150 gm) almonds 800 ml water + plus extra for soaking 40 gm rice 40 gm rock sugar 1 egg white Method: Soak the almonds with enough water to cover them in a bowl for overnight. If the weather is too warm, keep it …
From en.christinesrecipes.com
From en.christinesrecipes.com
CHINESE ALMOND COOKIES | SIFT & SIMMER
Web Jan 8, 2023 Add in beaten egg, vanilla extract and almond extract. In a separate bowl, whisk together cake flour, almond flour, baking powder, and baking soda. In a small bowl, combine baking ammonia with 1 teaspoon water and …
From siftandsimmer.com
From siftandsimmer.com
CHINESE ALMOND CAKES RECIPE | COOKTHISMEAL.COM
Web The best Chinese Almond Cakes! (184.9 kcal, 22.2 carbs) Ingredients: 2 ½ cups sifted all-purpose flour · ¾ cup white sugar · ¼ teaspoon salt · 1 teaspoon baking powder · ¾ cup butter, softened · 1 egg · 3 tablespoons water · 1 teaspoon almond extract · 36 blanched almonds · 1 egg yolk
From cookthismeal.com
From cookthismeal.com
THE BEST LUNAR NEW YEAR DISHES, ACCORDING TO NPR READERS : NPR
Web Feb 10, 2024 For fried dumplings. heat a pan with peanut or almond oil on medium heat, and fry the dumplings for 5 minutes until crispy on the bottom, add a splash of water and cover for 1-2 minutes until the ...
From npr.org
From npr.org
EASY ALMOND CAKE RECIPE - HALF-SCRATCHED
Web Jul 24, 2014 Instructions Preheat oven to 350 degrees. Lightly grease an 8x8-inch square pan or 8-inch pie pan. Cream eggs and butter in a medium bowl. Add sugar, flour, and almond extract; pour into pan. Sprinkle with slivered almonds and bake for 20 to 25 minutes or until toothpick inserted in center comes out ...
From halfscratched.com
From halfscratched.com
5 EASY AND GOOEY CHOCOLATE RECIPES FOR VALENTINE'S DAY - LOS …
Web Feb 11, 2024 This recipe capitalizes on those elements, using ground hazelnuts in the cookie dough and chocolate-hazelnut spread instead of jam. A faint note of orange in the cookies plays against the ...
From latimes.com
From latimes.com
You'll also love