Chocolate Glaze Or Frosting Recipes

SATINY CHOCOLATE GLAZE

A glossy chocolate glaze to drizzle over a Bundt cake. It's also great on cookies and doughnuts.

Provided by Ginger

Categories Desserts Frostings and Icings Chocolate

Time 18m

Yield 4

Number Of Ingredients 4

Satiny Chocolate Glaze image

Steps:

In a double boiler over hot, but not boiling water, combine chocolate chips, butter, and corn syrup. Stir until chips are melted and mixture is smooth, then add vanilla.
Spread warm glaze over top of cake, letting it drizzle down the sides.

Nutrition Facts : Calories 242.5 calories, Carbohydrate 23.9 g, Cholesterol 22.9 mg, Fat 18.1 g, Fiber 1.9 g, Protein 1.4 g, SaturatedFat 11.1 g, Sodium 68 mg, Sugar 18.6 g

Ingredients

¾ cup semisweet chocolate chips
3 tablespoons butter
1 tablespoon light corn syrup
¼ teaspoon vanilla extract

CHOCOLATE DOUGHNUT GLAZE

Provided by Alton Brown

Categories dessert

Time 41m

Yield enough glaze for 20 to 25 doughnuts

Number Of Ingredients 6

Chocolate Doughnut Glaze image

Steps:

Combine butter, milk, corn syrup, and vanilla in medium saucepan and heat over medium heat until butter is melted. Decrease the heat to low, add the chocolate, and whisk until melted. Turn off heat, add the powdered sugar, and whisk until smooth. Place the mixture over a bowl of warm water and dip the doughnuts immediately. Allow glaze to set for 30 minutes before serving.

Ingredients

1/2 cup unsalted butter
1/4 cup whole milk, warmed
1 tablespoon light corn syrup
2 teaspoons vanilla extract
4 ounces bittersweet chocolate, chopped
2 cups confectioners' sugar, sifted

CHOCOLATE GLAZE

Makes enough for a standard doughnut recipe.

Provided by Lara Ferroni

Categories Dessert No-Cook

Number Of Ingredients 4

Chocolate Glaze image

Steps:

1. Sift together the sugar and cocoa powder in a medium bowl. Slowly stir in the milk and vanilla, a little at a time, to make a smooth, pourable glaze.

Ingredients

1 1/2 cups (150 grams) confectioners' sugar
4 tablespoons (27 grams) cocoa powder
2 tablespoons milk or water
2 teaspoons vanilla

EASY CHOCOLATE BUNDT CAKE GLAZE

Simple to make with only three ingredients with a variety of uses. Great to use over Bundt cake because it sets up nicely. The extra sauce may be refrigerated and reheated to serve over ice cream or your favorite dessert. I came up with this once when I didn't have any confectioner's sugar to make a glaze for a Bundt cake.

Provided by TUNISIANSWIFE

Categories Desserts Frostings and Icings Chocolate

Time 10m

Yield 12

Number Of Ingredients 3

Easy Chocolate Bundt Cake Glaze image

Steps:

In a saucepan over medium heat, combine the sweetened condensed milk and chocolate chips. Cook, stirring constantly, until the chips are melted and the mixture is smooth. Do not allow it to bubble. Remove from the heat and stir in vanilla. Cool slightly before drizzling over a cake. If you want to make this ahead, it can be cooled and reheated in the microwave.

Nutrition Facts : Calories 173 calories, Carbohydrate 26.7 g, Cholesterol 11.1 mg, Fat 7 g, Fiber 0.8 g, Protein 3.2 g, SaturatedFat 4.3 g, Sodium 43.1 mg, Sugar 25.4 g

Ingredients

1 (14 ounce) can sweetened condensed milk
1 cup semisweet chocolate chips
1 teaspoon vanilla extract

CHOCOLATE GLAZE

This deep, dark chocolate glaze is the finishing touch for the Chocolate-Peanut Butter Cheesecake.

Provided by Martha Stewart

Categories Dessert & Treats Recipes

Time 10m

Yield Makes 1/2 cup plus 2 tablespoons

Number Of Ingredients 4

Chocolate Glaze image

Steps:

Melt chocolate and butter in a bowl set over a saucepan of simmering water, stirring until smooth. Remove from heat, and stir in milk and corn syrup. Use immediately.

Ingredients

4 ounces bittersweet chocolate (61 percent to 70 percent cacao), finely chopped (3/4 cup)
3 tablespoons unsalted butter, cut into small pieces
1 tablespoon whole milk
2 teaspoons light corn syrup

HARD CHOCOLATE GLAZE

A chocolate glaze that sets up hard. Use it on cakes or brownies.

Provided by CCACHEF

Categories Desserts Frostings and Icings Chocolate

Yield 12

Number Of Ingredients 2

Hard Chocolate Glaze image

Steps:

Chop the chocolate into small pieces. Combine chocolate with butter in the top of a double boiler, over simmering water. Stir frequently until melted and smooth. Remove from heat.

Nutrition Facts : Calories 184.5 calories, Carbohydrate 13.3 g, Cholesterol 20.3 mg, Fat 15.2 g, Fiber 1.7 g, Protein 1.7 g, SaturatedFat 9 g, Sodium 1 mg, Sugar 11.7 g

Ingredients

½ cup unsalted butter
10 (1 ounce) squares semisweet chocolate

EASY CHOCOLATE GLAZE

Share this kitchen-tested recipe from the Betty Crocker Kitchens with someone you love.

Provided by By Betty Crocker Kitchens

Categories Dessert

Number Of Ingredients 3

Easy Chocolate Glaze image

Steps:

Place chocolate chips, butter and corn syrup in 2-cup microwavable measuring cup. Microwave uncovered on Medium (50%) 1 to 2 minutes or until chocolate can be stirred smooth.

Ingredients

1/2 cup semisweet chocolate chips
2 tablespoons butter or margarine
2 tablespoons corn syrup

CHOCOLATE GLAZE OR FROSTING

This is very quick to prepare and can be used immediately after making as a glaze to drizzle on your cake or dessert. You can let it sit a few minutes and it will thicken up into a delicious and creamy frosting. Or add a little more powdered sugar to thicken it even more. I have no idea of the number of servings because it would depend on what you were using it for. So I just stuck a number in because I had to put something there. But I would probably double it for a two layer cake. But for a glaze over a cake or dessert this would probably be plenty.

Provided by Junebug

Categories Dessert

Time 5m

Yield 8-12 serving(s)

Number Of Ingredients 5

Chocolate Glaze or Frosting image

Steps:

Melt your butter.
Add all other ingredients.
Stir until well mixed and smooth.
Add more water if you want it thinner at this point.
If using as icing and you think it's too thick just let it sit for a few minutes.

Nutrition Facts : Calories 92.1, Fat 3.1, SaturatedFat 1.8, Cholesterol 7.6, Sodium 25.8, Carbohydrate 16.1, Fiber 0.4, Sugar 14.7, Protein 0.4

Ingredients

3 tablespoons cocoa
2 tablespoons butter, melted
1 cup powdered sugar
3 tablespoons warm water
1/2 teaspoon vanilla

More about "chocolate glaze or frosting recipes"

QUICK COCOA GLAZE RECIPE | HERSHEYLAND

Web Feb 1, 2023 Cook, stirring constantly, until mixture thickens. Do not boil. Remove from heat. Stir in vanilla. Gradually add powdered sugar, …
From hersheyland.com
Servings 0.67
Total Time 5 mins
Category Glaze

See details

quick-cocoa-glaze-recipe-hersheyland image

THE BEST CHOCOLATE FROSTING (SUPER CREAMY) - PRETTY.

Web Feb 13, 2018 Instructions. In the bowl of an electric mixer fitted with the paddle attachment, beat butter at medium speed until pale and fluffy, 1-2 minutes. Add half of the powdered sugar and beat until well combined, …
From prettysimplesweet.com

See details

the-best-chocolate-frosting-super-creamy-pretty image

THREE INGREDIENT CHOCOLATE GLAZE - IN KATRINAS KITCHEN

Web Nov 20, 2020 MELT chopped chocolate over a double boiler, or slowly in the microwave, being sure not to overheat. ADD butter and stir until smooth. REMOVE from heat (if using a double boiler) and whisk in the corn syrup …
From inkatrinaskitchen.com

See details

three-ingredient-chocolate-glaze-in-katrinas-kitchen image

EASY CHOCOLATE GLAZE - TRADITIONAL HOME BAKING

Web Dec 2, 2019 Melt the chocolate and butter in a heat proof bowl over a pan of simmering water. (Fig 1). Stir frequently until melted and smooth. ( Fig 2) Leave to one side to cool a little. Pour the chocolate over the top of the …
From traditionalhomebaking.com

See details

easy-chocolate-glaze-traditional-home-baking image

CHOCOLATE GLAZE: SO SHINY AND RICH! -BAKING A MOMENT

Web May 31, 2018 HOW TO MAKE CHOCOLATE GLAZE This chocolate glaze is made with just a few basic ingredients from the pantry. You’ll need chocolate, heavy whipping cream, corn syrup, and vanilla extract. That’s …
From bakingamoment.com

See details

chocolate-glaze-so-shiny-and-rich-baking-a-moment image

CHOCOLATE FROSTING RECIPES

Web Hard Chocolate Glaze 160 Ratings Chocolate Icing 241 Ratings Food Processor Chocolate Whipped Cream Frosting 87 Ratings Condensed Milk Chocolate Frosting 151 Ratings For The Deepest, Darkest …
From allrecipes.com

See details

CHOCOLATE GLAZE FOR DONUTS RECIPE | TASTE OF HOME

Web May 22, 2019 Step 1: Create the glaze. Place your chopped chocolate in a heatproof bowl and set aside. Then add the whipping cream and corn syrup to a small saucepan and bring to a boil. Once this mixture is …
From tasteofhome.com

See details

chocolate-glaze-for-donuts-recipe-taste-of-home image

CHOCOLATE MIRROR GLAZE | RECIPETIN EATS

Web Nov 6, 2020 Pouring Mirror Glaze over the cake so it spreads and covers the side in a smooth motion, creating a flawless finish. Part 1: Frosting the cake A flat, even cake surface is essential for beautiful smooth, flawless …
From recipetineats.com

See details

chocolate-mirror-glaze-recipetin-eats image

EASY CHOCOLATE GLAZE - A COUPLE COOKS

Web Jan 9, 2022 This easy chocolate glaze is perfect for chocolate glazed donuts, cookies, cakes and more! It takes just 5 minutes to whip up. Ingredients 1 cup powdered sugar 3 …
From acouplecooks.com
3.4/5 (5)
Category Essentials
Cuisine Dessert
Total Time 5 mins

See details

CHOCOLATE GLAZE RECIPE FOR CAKES AND DESSERTS - THE …

Web Apr 7, 2006 2 ounces unsweetened chocolate, coarsely chopped 1 cup confectioners' sugar 2 tablespoons boiling water Steps to Make It Gather the ingredients. Combine the …
From thespruceeats.com
Ratings 234
Calories 62 per serving
Category Dessert, Ingredient, Cake

See details

SECRET FOOLPROOF CHOCOLATE GLAZE (ICING, FROSTING)

Web Feb 11, 2016 3 oz vegetable fat or margarine 100 g optional: 2-3 drops vegetable oil Instructions Melt vegetable fat and chocolate (and oil, if you want to make your glaze …
From kitchennostalgia.com

See details

EASY MOCHA CHOCOLATE GLAZE ICING - THE WEARY CHEF

Web Jul 29, 2013 (In fact, you probably have all the ingredients for the chocolate cake too.) This glaze icing recipe is as simple as whisking three ingredients together, and you will …
From wearychef.com

See details

MOIST CARROT CAKE (+ CREAM CHEESE FROSTING!) - INSANELY GOOD

Web May 8, 2023 4. Add the mix-ins and bake. Add the shredded carrots, drained pineapple, coconut, and chopped walnuts and stir well until everything is evenly distributed. Then, …
From insanelygoodrecipes.com

See details

THE BEST MOTHER'S DAY CAKE RECIPES – SUGAR GEEK SHOW

Web May 2, 2023 Red Velvet Cake. This classic Southern red velvet cake has always been one of my favorite flavors for a Mother's day dessert. This beautiful cake only takes one bowl …
From sugargeekshow.com

See details

HOW TO MAKE CHOCOLATE GANACHE IN 5 MINUTES | THE RECIPE CRITIC

Web May 5, 2023 Prep: Add the chocolate to a bowl and then set aside. Microwave: Add the butter and the cream to a small bowl and then heat for 30-45 seconds in the microwave …
From therecipecritic.com

See details

PERFECT CHOCOLATE GANACHE + HOW TO GLAZE A CAKE!

Web Mar 26, 2014 1. Bring heavy cream to a simmer on the stove top, stirring occasionally. Just as soon as you see a simmer, remove from heat and poor over chocolate chips, swirling …
From natashaskitchen.com

See details

FROM SCRATCH CHOCOLATE GANACHE FROSTING - FROSTING AND FETTUCCINE

Web May 8, 2023 Add the 12 oz of chocolate to a heat safe medium bowl, preferably shallow. In a measuring cup or another bowl, heat the 12 oz of cream in the microwave 55-60 …
From frostingandfettuccine.com

See details

CHOCOLATE GLAZE FOR DONUTS - ERREN'S KITCHEN

Web Apr 15, 2022 Start by sifting the sugar, cocoa powder, and salt into a bowl. Pour in the milk. Then mix in the vanilla and corn syrup to make a smooth glaze. Use to spoon over …
From errenskitchen.com

See details

CHOCOLATE BABKA LOAF | DONNA HAY

Web While the dough is proving, place the chocolate and butter in a small saucepan over low heat. Cook for 2–3 minutes or until melted. Remove from heat, add the icing sugar and …
From donnahay.com.au

See details

CHOCOLATE OVERNIGHT OATS RECIPE - NYT COOKING

Web Step 1. In a quart jar or a large airtight container, mix the oats, chia seeds, dates, maple syrup, vanilla, cocoa powder and milk. Stir well with a wooden spoon. If the cocoa …
From cooking.nytimes.com

See details

THE BEST GLAZED LEMON BLOSSOMS (EASY RECIPE)

Web May 8, 2023 Preheat the oven to 350º Fahrenheit. Spray a mini muffin pan with cooking spray and set aside. In a small microwave-safe bowl, melt the butter and set aside so it …
From lemonblossoms.com

See details

CHOCOLATE FROSTING RECIPE - FOOD & WINE

Web Mar 1, 2023 Directions. Bring cream and sugar to a boil in a medium saucepan over moderately high heat. Reduce heat to low and simmer, stirring occasionally, until liquid …
From foodandwine.com

See details

#15-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #5-ingredients-or-less #desserts #easy #kid-friendly #cakes #chocolate #dietary #low-sodium #cake-fillings-and-frostings #low-in-something