Chocolatines 5 Recipes

Steps:

• Preheat oven to 325°F.
• In a bowl whisk together flour, cocoa powder, baking powder, and salt.
• In another bowl with an electric mixer beat together butte and sugar until light and fluffy and beat in rum. Beat in eggs, 1 at a time, beating well after each addition, Gradually beat in flour mixture and beat just until dough is blended well. Form scant 1/4-cup measures of dough into balls and arrange about 3 inches apart on lightly greased baking sheets.
• Bake cookies in middle of oven in batches until tops begin to crack, about 15 minutes, and transfer with a metal spatula to racks to cool.

Steps:

• Preheat oven to 325 F and have ready some lightly greased cookie sheets.
• Mix together flour, cocoa powder, baking powder, and salt.
• In another bowl, beat together butter and sugar until smooth, then add rum and beat well.
• Add eggs one at a time, beating after you add each one.
• Gradually add flour mixture to the butter mixture just until blended well.
• Form dough into 25 balls and bake until the tops begin to crackle, about 15 minutes.
• Transfer to racks to cool.