Cinderella Pie Recipes
CINDERELLAS
Mashed potatoes transformed! And they're No Bakes.
Provided by Rosina
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Amaretto
Yield 30
Number Of Ingredients 8
Steps:
- In a small saucepan, cover peeled potatoes with water. Bring water to a boil and cook until tender, about 15 minutes. Let cool and mash.
- Blend together the confectioners' sugar, 3/4 cup mashed potatoes, coconut, and amaretto. Cover and refrigerate for at least four hours or overnight.
- To Make Frosting: Using double boiler, mix together the frosting mix, corn syrup, water and butter or margarine. Stir until butter is melted and mixture becomes smooth. Remove from heat.
- Form pieces of potato mixture into walnut-sized balls. Dip in frosting mixture. Set on cookie sheet, unfrosted side down. Refrigerate at least two hours.
Nutrition Facts : Calories 157.5 calories, Carbohydrate 30.5 g, Cholesterol 2 mg, Fat 4.3 g, Fiber 1.6 g, Protein 0.8 g, SaturatedFat 3.1 g, Sodium 46 mg, Sugar 11.8 g
CINDERELLA CHEESECAKE
Make and share this Cinderella Cheesecake recipe from Food.com.
Provided by Mirj2338
Categories Cheesecake
Time 1h25m
Yield 16 serving(s)
Number Of Ingredients 16
Steps:
- For the crust-----------.
- Preheat oven to 350.
- Grease a 9-inch springform pan.
- Dust with flour.
- Melt unsweetened chocolate and butter in small saucepan over low heat.
- Cool.
- Beat eggs and sugar in medium bowl until slowly dissolving ribbon forms when beater are lifted, about 4 minutes.
- Beat in melted chocolate mixture, vanilla, and chopped chocolate.
- Add flour and baking powder.
- Mix until just blended--do not overbeat.
- Spread 1 cup brownie batter over bottom of pan.
- Bake until firm, about 17 minutes.
- Cool baked crust in freezer for about 15 minutes.
- Maintain oven temperature.
- For the filling---------.
- Blend cream cheese and sugar until smooth.
- Add eggs and sour cream.
- Add peanut butter and flour.
- Using small knife, spread remaining brownie batter around the sides of the pan, sealing batter to bottom crust.
- Pour in filling, which will not be as high as brownie batter.
- Bake until center of cheesecake is gently set and brownie sides have fallen to form a ring around the filling.
- (About 50 minutes) For topping---------.
- Blend sour cream and sugar.
- Spread on top of cheesecake to within 3/4 inch of edge.
- Bake cheesecake 3 more minutes.
Nutrition Facts : Calories 410.1, Fat 28.6, SaturatedFat 12.8, Cholesterol 97.2, Sodium 185.3, Carbohydrate 33.5, Fiber 2.9, Sugar 22.9, Protein 10.8
CINDERELLA PIE
Make and share this Cinderella Pie recipe from Food.com.
Provided by Dave5003
Categories Vegetable
Time 1h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine carrot, potato, juice, zest and salt and set aside.
- Beat eggs and sugar until pale and light. Combine with first mixture. Blend in butter.
- Place into pie shell and bake 375F about 45 to 50 minutes or set or until knife inserted in center comes out clean.
- Cool completely before slicing.
Nutrition Facts : Calories 319.4, Fat 13.7, SaturatedFat 5.6, Cholesterol 103.2, Sodium 223.8, Carbohydrate 44.5, Fiber 1.5, Sugar 27.5, Protein 5.5
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