Cinnamon Cherry Rolls Recipes
CRESCENT CINNAMON CHERRY ROLLS
Made with crescent rolls, this is an easy and yummy dessert or snack that bakes up in 15 minutes! Adapted from Country Woman magazine, and was submitted by Nancy Zimmerman in New Jersey.
Provided by Sharon123
Categories Dessert
Time 23m
Yield 8 rolls
Number Of Ingredients 7
Steps:
- In a small bowl, combine brown sugar and cinnamon; set aside. Unroll the crescent dough and separate into triangles. Brush with 1 tbls. butter. Sprinkle with 1 1/2 teaspoons brown sugar mix; top with the cherries.
- Roll up from the wide side. Place point side down on a greased baking sheet; curve ends slightly. Brush with the remaining butter; sprinkle with remaining brown sugar mix.
- Bake at 375*F. for 12-15 minutes or until golden brown. In a small bowl, combine the powdered sugar and enough milk to achieve drizzling consistency; then drizzle over the warm rolls. Enjoy!
- Makes 8 rolls.
Nutrition Facts : Calories 243, Fat 4.9, SaturatedFat 2.4, Cholesterol 22.2, Sodium 180.5, Carbohydrate 47.9, Fiber 2.3, Sugar 32.6, Protein 2.9
CINNAMON CHERRY COBBLER
It's not a misprint-there really are just two ingredients in this spiced cherry dessert. It's a good brunch for sweet-lovers, too. -Terri Robinson, Muncie, Indiana
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 2
Steps:
- Preheat oven to 375°. Spread pie filling into a greased 8-in. square baking dish. Separate cinnamon rolls; reserve icing. Place rolls in baking dish, cinnamon side up. Bake 15-20 minutes or until rolls are golden and filling is bubbly. Spread icing over rolls. Serve warm.
Nutrition Facts : Calories 232 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 350mg sodium, Carbohydrate 44g carbohydrate (28g sugars, Fiber 1g fiber), Protein 2g protein.
More about "cinnamon cherry rolls recipes"
CHERRY CINNAMON ROLLS RECIPE | RECIPELION.COM
Web Cut the cinnamon rolls into four pieces and place into a greased 9×13 pan. Continue until all cinnamon rolls are in pan. Spread out evenly. Open can of pie filling and pour over top. Spread out to evenly over the cinnamon rolls. Bake at 375 degrees for 23-28 minutes. When the cinnamon rolls are done, remove from oven and drizzle icing over top ...
From recipelion.com
From recipelion.com
PILLSBURY CINNAMON ROLLS WITH CHERRY PIE FILLING - WALKING ON …
Web Sep 20, 2022 Step-by-Step Instructions. Step 1: Preheat the oven to 375°F. Step 2: Prepare 8 wells of a regular 12 cup muffin pan with non-stick cooking spray. Step 3: Open the container of cinnamon rolls, and separate the dough into 8 rolls.Set the icing aside. Step 4: Press into and up the sides of the muffin cups, making sure the seams of the …
From walkingonsunshinerecipes.com
From walkingonsunshinerecipes.com
CHOCOLATE CHERRY CINNAMON ROLLS - WAITING FOR BLANCMANGE
Web Feb 13, 2023 Preheat the oven to 350°F (175C/155C Fan). Make a quick egg wash using your reserved egg yolk and a splash of milk. Brush this over your rolls. Bake in the centre of your preheated oven for about 30 minutes, until well risen. Remove from the oven and allow to cool for 10 minutes before frosting and serving.
From waitingforblancmange.com
From waitingforblancmange.com
CHERRY CINNAMON ROLLS WITH HOMEMADE FILLING - MADE IN …
Web Nov 25, 2023 In a medium sized bowl, beat together the butter, cream cheese, powdered sugar, vanilla, and milk until you achieve a creamy lump-free frosting. Add more or less milk as needed to achieve your desired consistency. Once out of the oven allow the cherry cinnamon rolls to cool for 15 minutes before frosting.
From madeinmotherhood.com
From madeinmotherhood.com
EASY CHERRY CINNAMON ROLL CASSEROLE | THE PERFECT COMBO
Web Dec 24, 2023 Preheat the oven to 350 degrees and spray a 9×13 baking dish with cooking spray. Then, cut up the cinnamon rolls. Then, place them into the baking dish, and cover them with a can of cherry pie filling. Bake the casserole for 25-30 minutes. Then, using the icing from the cinnamon rolls, ice the casserole when comes right out of the oven.
From startwiththebed.com
From startwiththebed.com
HOMEMADE EASY CHERRY CINNAMON ROLLS RECIPE - REDEFINED MOM
Web 6. Preheat the oven to 375˚ (Remember to remove the resting dough.) 7. Roll the dough out on a floured surface into about a 15×10 inch rectangle. Sprinkle the rectangle with the cinnamon. Spread the pie filling over the dough leaving a …
From redefinedmom.com
From redefinedmom.com
AMISH CHERRY ROLLS - TASTES OF LIZZY T
Web Mar 26, 2018 Bake them at 375 degrees for 25 minutes or until just lightly browned. While the rolls are baking, prepare the glaze. In a bowl, combine the powdered sugar, melted butter and flavoring. Add the heavy cream, one tablespoon at a time until the glaze is drizzling consistency. Drizzle the almond glaze over the cooled rolls.
From tastesoflizzyt.com
From tastesoflizzyt.com
CHERRY CINNAMON ROLLS
Web Dec 22, 2023 Instructions for sweet rolls. STEP 1: Activate yeast. Add 100ml of the milk to a small bowl and sprinkle yeast over the milk, allow this to sit for a few minutes before stirring to combine. STEP 2: Prepare wet ingredients. To a medium saucepan set over medium heat, add the remaining milk, sugar, and butter.
From withlovekitty.com
From withlovekitty.com
EASY HOMEMADE CHERRY CINNAMON ROLLS RECIPE - BREAKFAST
Web Apr 8, 2019 Spray a large bowl with cooking spray. Use a rubber spatula to remove the dough from the mixer bowl and place it in the greased large bowl. Cover with a towel or plastic wrap and proof for 20 minutes. Do not allow the dough to rise too much or your cinnamon rolls will be airy.
From inspiringsavings.com
From inspiringsavings.com
HOMEMADE CHERRY CINNAMON ROLLS RECIPE (SWEET ROLLS)
Web May 13, 2023 Add drained cherries, ½ cup of reserved cherry juice from the can, sugar, ginger, star anise, and cinnamon stick to the pot. Stir well. Let simmer on medium heat for 10-13 minutes. Then add the cornstarch slurry and mix well for 2 minutes, or until thickened. Take filling off of the heat.
From timelessdishes.org
From timelessdishes.org
QUICK AND EASY CHERRY CINNAMON ROLLS - RECIPES SIMPLE
Web May 17, 2018 Instructions. Prepare a 9-inch pie pan with non-stick spray and preheat the oven to 375 degrees. Roll out the crescent roll sheet and pinch together all of the perforations, removing all of the seams. Sprinkle the cinnamon sugar all across the sheet.
From recipessimple.com
From recipessimple.com
CHERRY ROLLS - JO COOKS
Web Dec 19, 2022 Make the dough. Add the remaining sugar, unsalted butter, salt, eggs, and all-purpose flour to the bowl of your stand mixer and then mix until well combined. Now, pour the bloomed yeast milk mixture over the flour mixture and fully incorporate all the ingredients together using the dough hook. Let the dough rise.
From jocooks.com
From jocooks.com
CHERRY CINNAMON ROLLS FRUIT RECIPE - OREGON FRUIT COMPANY
Web Roll each loaf into a 10×12 rectangle. Brush with melted butter. Sprinkle evenly with sugar, cinnamon and cherries. Starting on the short side, roll dough up. Cut each roll crosswise into 6 slices. Place slices on a baking sheet sprayed with cooking spray. Cover with plastic wrap and allow to rise until double in size.
From oregonfruit.com
From oregonfruit.com
CHERRY ROLLS - KITCHEN CONFIDANTE®
Web Jun 5, 2017 Place cut side up in a buttered dish, cover and let it rise in a warm spot for about 30 minutes. Preheat the oven to 375°F. When the rolls are ready to bake, whisk together the egg and water and lightly brush on top of the rolls. Bake for about 20 minutes, or until the rolls are golden brown and fluffy.
From kitchenconfidante.com
From kitchenconfidante.com
CHERRY ALMOND CINNAMON ROLLS - FLY-LOCAL
Web Shape dough into ball and place in greased bowl, turning once to coat. Cover and let rise in a warm, draft-free place until dough is doubled in size, about 1 hour. For filling: Combine almond paste, sugar, brown sugar, 3 tablespoons butter and cinnamon in a large mixer bowl. Mix on medium speed for 2 minutes. Punch dough down.
From fleischmannsyeast.com
From fleischmannsyeast.com
CHERRY CINNAMON ROLLS - RED STAR® YEAST
Web Roll the dough up lengthwise (starting with the long edge) into a big log. Slice into 1 1/2-inch pieces and place cut side up (like a cinnamon roll) into the pan. Cover with a towel and allow to rise again for an hour. Preheat oven to 375°F while rolls are rising. Bake for 20 minutes, or until golden brown. Allow the rolls to cool for 10 minutes.
From redstaryeast.com
From redstaryeast.com
CHERRY ALMOND CINNAMON ROLLS - TASTE LOVE AND NOURISH
Web Aug 9, 2013 Place the dough in a greased bowl and cover. Allow to sit for 10 minutes while you get the other ingredients ready. In a small bowl, combine the brown sugar and cinnamon and put aside. Prepare two large baking sheets with parchment paper. On a floured surface, turn out the dough and roll it into an 11 by 18 rectangle.
From tasteloveandnourish.com
From tasteloveandnourish.com
CINNAMON ROLL CHERRY COBBLER RECIPE - FRUGAL MOM EH!
Web May 2, 2022 Pour cherry pie filling into ungreased 11×7-inch (2-quart) baking dish. Separate dough into 16 rolls; set icing aside. Place rolls, cinnamon side up, over cherry pie filling. Bake 35 minutes or until rolls are deep golden brown and …
From frugalmomeh.com
From frugalmomeh.com
AMAZING CHERRY PECAN CINNAMON ROLLS WITH ORANGE GLAZE
Web Dec 20, 2018 Preheat your oven to 375°F (190°C). Remove rolls from refrigerator and remove the plastic wrap before baking. Place pan in preheated oven. Bake for 30-35 minutes until golden brown. Remove the rolls from the oven and allow to cool. To make the glaze, combine the ingredients in a bowl.
From kitchenwrangler.com
From kitchenwrangler.com
CROCK POT CINNAMON ROLL CHERRY COBBLER - RECIPES THAT CROCK!
Web Dec 15, 2015 Spoon cherry filling over the top (continue layering cinnamon rolls then cherries if using a traditional crock if needed). Cook on low 2½ to 3 hours until sides are golden brown and rolls are set. Drizzle your icing over the top of your cobbler. Serve warm.
From recipesthatcrock.com
From recipesthatcrock.com
THE BEST WAY TO BAKE CANNED CINNAMON ROLLS | THE KITCHN
Web Dec 23, 2023 I then melted a half-stick of butter in a small skillet, added 1/2 cup brown sugar and a splash of heavy cream, and cooked until the sugar dissolved. I poured this on top of the rolls and baked them, uncovered, at 350°F for 18 minutes. After cooling for a few minutes, I topped with the canned icing.
From thekitchn.com
From thekitchn.com
CHERRY CINNAMON ROLLS RECIPE: A FUN AND UNIQUE BREAKFAST IDEA
Web Nov 8, 2023 Instructions. Heat milk and butter just until 110-115 degrees. Top with yeast, sugar, salt, and 1 cup of flour. Mix until thoroughly combined. Add egg and bring to medium speed to beat together.
From honestandtruly.com
From honestandtruly.com
You'll also love
