Cinnamon Maple Applesauce Recipes
CINNAMON-MAPLE APPLESAUCE
Applesauce isn't just for babies. Sure, this very basic version is perfect for tender palates, but it also works as the base for many a sweet treat. In the fall you might try swapping in 1 1/2 pounds of pears for half of the apples and a bit of caramel in place of the maple. (Omit the maple syrup if serving with savory foods.) In the summer, swap out some of the apples for red plums for a tangy and a beautifully pink variation that's lovely served over vanilla ice cream. Add a bit of grated ginger and a few plump medjool dates to make a sophisticated purée that would be nice with some whipped cream or even a pork chop. Make extra, as it doubles easily and freezes well, too.
Provided by Samantha Seneviratne
Categories sauces and gravies
Time 35m
Yield 3 cups
Number Of Ingredients 5
Steps:
- In a large heavy-bottomed pot, combine apples, lemon juice, 1/2 cup water, maple syrup and cinnamon, cover, and cook over medium heat, stirring often, until the apples have softened, around 15 minutes. Remove lid and cook for another 5 minutes, until any excess liquid cooks off.
- For a chunky sauce, use a potato masher to carefully mash the apples. For a smooth sauce, transfer the mixture to a food processor and pulse to your desired consistency. If you like a thinner sauce, add up to 1/2 cup of water.
- Taste and add a bit more maple syrup as necessary. (It will depend on the combination of apples.) Stir in a pinch of kosher salt.
CINNAMON MAPLE APPLESAUCE
Use any apple variety or a combination of them. Recommended is Granny Smith for tartness and Rome for sweetness. Serve with roast pork or chicken, or atop French toast or waffles. I found this recipe in Cooking Light magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Provided by internetnut
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Combine syrup and 1/2 cup water in a Dutch oven; bring to a boil. Add apple, cinnamon, and nutmeg; cover and cook over medium-low heat 25 minutes or until tender. Mash apples with a potato masher. Cook, uncovered, 20 minutes or until most of liquid evaporates.
- Serve warm or chilled.
Nutrition Facts : Calories 170.6, Fat 0.3, SaturatedFat 0.1, Sodium 5.2, Carbohydrate 44.4, Fiber 3.1, Sugar 37, Protein 0.3
More about "cinnamon maple applesauce recipes"
MAPLE CINNAMON APPLESAUCE RECIPE - THE BEST …
Web Dec 16, 2013 Add the maple syrup and cinnamon sticks. Also add about 2 cups of water so the apples don’t stick to the bottom of the pan during …
From realfoodrealdeals.com
Reviews 4Category Side DishServings 20Total Time 40 mins
From realfoodrealdeals.com
Reviews 4Category Side DishServings 20Total Time 40 mins
- Prepare the apples by slicing, coring, and peeling them. I recommend teaching your children how to use a vegetable peeler. It makes this whole process much more pleasant for everyone. (It’s a lot of work for one person to do all that chopping and peeling.)
- In a 9x13 inch pan (or similar), pour 3 cups of water and 2 tablespoons of lemon juice. Add the peeled apple sections to the lemon water as you’re working. This will keep the apples from turning brown.
- Once all the apples are ready, place them in a large, heavy-bottomed pot. Add the maple syrup and cinnamon sticks. Also add about 2 cups of water so the apples don’t stick to the bottom of the pan during cooking.
- Cover the pot and bring the water just to a boil. Lower the temperature to low and simmer for about 20 minutes, or until the apples are very tender. The time will vary according to what type of apple you’re using. Stir periodically when simmering the apples.
MAPLE CINNAMON APPLESAUCE - COOKIE AND KATE
Web Nov 7, 2012 Peel, core and chop the apples into 2-inch chunks. In a heavy, nonreactive Dutch oven or saucepan over medium heat, combine …
From cookieandkate.com
5/5 (5)Total Time 35 minsCategory SideCalories 227 per serving
From cookieandkate.com
5/5 (5)Total Time 35 minsCategory SideCalories 227 per serving
- Peel, core and chop the apples into 2-inch chunks. In a heavy, nonreactive Dutch oven or saucepan over medium heat, combine the apple chunks, maple syrup, cinnamon and lemon juice. Cover and simmer for about 12 minutes, or until the apples have softened up a bit.
- Uncover the pot and continue cooking, stirring occasionally to break up the larger chunks, until the apples are soft but still have some texture (5 to 10 minutes). Remove from heat and, if necessary, add more maple syrup, cinnamon or lemon juice, to taste. Serve warm or chilled; let it cool to room temperature before storing it in the fridge.
STOVETOP APPLESAUCE WITH MAPLE AND CINNAMON
Web Sep 21, 2019 Instructions. Peel, core and dice the apples into 1/2-inch pieces. Place the diced apples, lemon juice, water, cinnamon, maple syrup and salt in a medium sauce pot over low-medium heat and bring it to a …
From withfoodandlove.com
From withfoodandlove.com
HOMEMADE APPLESAUCE WITH MAPLE SYRUP - OAT&SESAME
Web Sep 23, 2016 Step 1: Cut Apples and Place in Large Stockpot You’ll add the cider and cinnamon and simmer this down a bit until the apples have softened. Make sure to use a variety of apples instead of just one – it …
From oatandsesame.com
From oatandsesame.com
HOW TO MAKE APPLESAUCE - COOKIE AND KATE
Web Oct 31, 2017 For smooth applesauce, blend it in your food processor. Stir in the vinegar. Adjust to taste as necessary—for sweeter applesauce, stir in more maple syrup (I …
From cookieandkate.com
4.9/5 (61)Calories 126 per servingCategory Side
From cookieandkate.com
4.9/5 (61)Calories 126 per servingCategory Side
- Peel, core and chop the apples into 2″ chunks. In a medium Dutch oven or large stainless steel saucepan, combine the apple chunks, water, maple syrup and cinnamon. Cover and bring the mixture to a simmer over medium heat. Continue simmering, stirring occasionally, until the apples are tender and falling apart, about 15 to 20 minutes.
- Remove the pot from the heat. For chunky applesauce, use a potato masher or the back of a sturdy spatula or wooden spoon to break it up to your desired consistency. For smooth applesauce, blend it in your food processor.
- Stir in the vinegar. Adjust to taste as necessary—for sweeter applesauce, stir in more maple syrup (I usually add 2 tablespoons); for more spice, add more cinnamon; for more complexity, add another teaspoon of vinegar.
- Serve warm or chilled; let it cool to room temperature before covering leftover applesauce and storing it in the fridge. Leftover applesauce will keep well in the refrigerator for about 1 week, or for months in the freezer.
CHUNKY MAPLE CINNAMON HOMEMADE APPLESAUCE RECIPE
From paleorunningmomma.com
5/5 (7)Category Dessert, Sauce/SideCuisine Fall, Paleo, Thanksgiving, VeganPublished Sep 12, 2021
CREPES WITH MAPLE SYRUP AND CINNAMON APPLESAUCE | METRO
Web Drizzle generously with maple syrup cream. Transfer to an ovenproof dish. Cover. Bake for 20 minutes at 375°C/190°F. In a nonstick pan, melt the butter. Add the apple quarters. …
From metro.ca
From metro.ca
QUICK APPLESAUCE - EATINGWELL
Web Aug 16, 2019 Pinch of cinnamon Directions Place apple pieces in a medium microwaveable bowl. Cover and microwave until softened, about 4 minutes. Transfer to a …
From eatingwell.com
From eatingwell.com
MAPLE CINNAMON APPLESAUCE RECIPE - VERMONT MAPLE SYRUP
Web Nov 10, 2022 Nov 10, 2022 Vermont Maple Syrup Maple Cinnamon Applesauce Recipe I know it’s been around for a while, but I just want to say that central heat is amazing. How …
From vermontmaplesyrup.com
From vermontmaplesyrup.com
10 EASY RECIPES THAT PROVE APPLE AND CINNAMON ARE THE BEST …
Web Sep 10, 2021 Kari. This 5-star apple pie is made entirely in a skillet and loaded up with three layers of apple and cinnamon flavor. Reviewers suggest using a double pie crust, …
From allrecipes.com
From allrecipes.com
APPLESAUCE MUFFINS RECIPE - SALLY'S BAKING ADDICTION
Web Jan 7, 2022 In a medium bowl, whisk the applesauce, eggs, oil, maple syrup, milk, and vanilla together until combined. Pour the wet ingredients into the dry ingredients, stir a …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
MAPLE CINNAMON APPLESAUCE - ICARIAN FOOD
Web Apr 24, 2023 Instructions. Peel, core and chop the apples into 2-inch chunks. In a heavy, nonreactive Dutch oven or saucepan over medium heat, combine the apple chunks, …
From icarianfood.com
From icarianfood.com
CINNAMON-MAPLE APPLESAUCE RECIPE - CUISINART.COM
Web ½ cup water 4 medium to large apples (about 1½ pounds), peeled, cored and cut into 1-inch pieces 1 teaspoon ground cinnamon 1 to 2 pinches ground nutmeg 1 to 2 pinches …
From cuisinart.com
From cuisinart.com
QUICK CINNAMON MAPLE APPLESAUCE. - HOW SWEET EATS
Web Sep 20, 2010 2 apples, chopped (I used Honeycrisp) 2 tablespoons water. 1/4 teaspoon cinnamon. pinch of salt. pinch of nutmeg. 1 tablespoon maple syrup. Heat a saucepan …
From howsweeteats.com
From howsweeteats.com
MAPLE CINNAMON APPLESAUCE | ZEST FOR COOKING
Web Oct 22, 2020 In a medium Dutch oven or large stainless steel saucepan, combine the apple chunks, water, maple syrup, cinnamon stick and nutmeg. Cover and bring the …
From zestforcooking.com
From zestforcooking.com
MAPLE CINNAMON APPLESAUCE RECIPE - FARM AND DAIRY
Web Mar 2, 2022 Maple Cinnamon Applesauce Yield: 3 cups Ingredients: 3 Gala apples (or another variety of sweet red apple) 3 Granny Smith or pippin apples 1/4 cup plus 2 Tbsp. …
From farmanddairy.com
From farmanddairy.com
MAPLE CINNAMON APPLESAUCE RECIPE | RECIPES.NET
Web Feb 13, 2023 Peel, core and chop the apples into 2-inch chunks. In a heavy, nonreactive Dutch oven or saucepan over medium heat, combine the apple chunks, maple syrup, …
From recipes.net
From recipes.net
PRESSURE COOKER MAPLE CINNAMON APPLESAUCE RECIPE | FOODAL
Web Sep 6, 2022 Add the apples, apple cider, maple syrup, lemon juice, salt, and cinnamon to a 6-quart electric pressure cooker. Stir to combine. Secure the lid and set the timer to …
From foodal.com
From foodal.com
25 APPLE AND CINNAMON RECIPES THAT TASTE LIKE FALL
Web Aug 29, 2020 View Recipe. Brandy See Landers. Layer brioche cubes, shredded apples, and cinnamon-sugar before soaking it all in a mixture of eggs and milk. Bake until the …
From allrecipes.com
From allrecipes.com
GOLDEN DELICIOUS CINNAMON APPLESAUCE - HEALTHY LITTLE VITTLES
Web Nov 26, 2021 You place the apple chunks into a pot with water, lemon juice, maple syrup, cinnamon and salt and then let the applesauce simmer until the apple breaks down …
From healthylittlevittles.com
From healthylittlevittles.com
37 ALMOND FLOUR RECIPES FOR DESSERTS AND GLUTEN-FREE BAKES
Web May 19, 2023 Gluten-Free Sesame Sandwich Bread. If you’re gluten-intolerant (or love somebody who is), this gluten-free almond flour bread recipe is a worthy weekly staple. …
From epicurious.com
From epicurious.com
MAPLE CINNAMON SAUTéED APPLES - EAT YOURSELF SKINNY
Web Sep 25, 2021 Sauté apples for about 4 to 5 minutes in the pan until they are soft. In a small bowl, whisk together apple cider and cornstarch to make a slurry. Pour that into the apple …
From eatyourselfskinny.com
From eatyourselfskinny.com
You'll also love