Cinnamon Pizza Sticks With Dipping Glaze Recipes
CINNAMON PIZZA STICKS WITH DIPPING GLAZE
Time 25m
Number Of Ingredients 10
Steps:
- Preheat pizza oven to 500°.Roll out the prepared pizza dough into a large rectangle. Brush the melted butter over the dough. In a small cup combine the sugar and cinnamon and sprinkle the cinnamon/sugar mixture liberally over the pizza dough. Slice the dough into either long strips, or cut in half and then slice into small sticks (the small ones are easier to handle). Place on a lightly greased baking sheet. Bake for about 5 - 8 minutes or until golden brown. While the pizza sticks are baking, whisk the icing ingredients together until smooth, adding more icing sugar or whipping cream to achieve desired consistency. Dip or drizzle the pizza sticks with the icing.
Nutrition Facts : Nutritional Facts Serves
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- Unroll the pizza dough, cut into four even squares and place on a greased cookie sheet. Brush with 3 Tbsp melted butter.
- Combine the sugar & cinnamon in a small bowl, reserve 1 Tbsp for topping at the end. Sprinkle the rest of the mixture over the two squares of buttered pizza dough. Top with the two non-buttered squares of dough. Press edges together.
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