Dajaj Fe Ga3ateh Chicken At The Bottom Bahrain Recipes

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DAJAJ FE GA3ATEH - CHICKEN AT THE BOTTOM (BAHRAIN)

Delicious and easy! "A traditional Bahraini recipe originally posted for Welcome to Bahrain Tag Game! Modified from a recipe on http://6abkhatummi.blogspot.ca

Provided by UmmBinat

Categories     One Dish Meal

Time 1h20m

Yield 4 , 4 serving(s)

Number Of Ingredients 10



Dajaj Fe Ga3ateh - Chicken at the Bottom (Bahrain) image

Steps:

  • Half cook rice using straining method - basically you just fill the pot with water and salt to taste, bring to the boil, add rice (rice has to be MUCH less than water) and cook until rice starts floating (thats when you know its half cooked but taste rice to make sure). When your done strain rice.
  • In the meantime, heat oil in a saucepan/pot. Rub chicken pieces with spices and add to pot (note: if pieces are large then cut slits in chicken and rub spices inside and under skin if the skin is on).
  • Add onions & whole spices.
  • Fry until onions are soft.
  • Add rice & turmeric and add a little broth over the rice, mix up somewhat.
  • Cover and reduce heat to medium- low - cook for around 45 minutes. Note: put a paper towel between cover and pot so that it absorbs the extra water.
  • Enjoy!

Nutrition Facts : Calories 437, Fat 12.6, SaturatedFat 3.4, Cholesterol 51.8, Sodium 56.4, Carbohydrate 61, Fiber 3.8, Sugar 3.8, Protein 19.2

water
sea salt, to taste
1 lb chicken piece (breast, legs, wings, whatever you want)
2 large onions, thinly sliced
1 1/2 cups basmati rice (soaked)
khaliji mixed spice (Gulf Spices (Ibzar), I use a mix of that and Baharat Aka Middle East Mixed Spices - the Real Mix)
1 cinnamon stick
3 -4 partially open cardamom pods
1 teaspoon turmeric
chicken broth or water

BOTTOMS UP CHERRY LIMEADE

Everyone will enjoy this refreshing cherry-topped drink. It's just right on a hot southern summer evening. And it's pretty, too.

Provided by looneytunesfan

Categories     Punch Beverage

Time 10m

Yield 8 serving(s)

Number Of Ingredients 6



Bottoms up Cherry Limeade image

Steps:

  • In a bowl, combine lime juice and sugar. Cover and refrigerate. Just before serving, stir carbonated water into lime juice mixture. For each serving, place 1 tablespoon cherry juice in a glass. Add crushed ice and about 1 cup of lime juice mixture. Garnish with a maraschino cherry and a lime slice.

Nutrition Facts : Calories 110.7, Sodium 0.9, Carbohydrate 29, Fiber 0.2, Sugar 27.3, Protein 0.1

3/4 cup lime juice
1 cup sugar
2 liters lime-flavored soda water, chilled
1/2 cup maraschino cherry juice
8 maraschino cherries, with stems
8 lime slices

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