Cinnamoncoffeepecans Recipes

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 10 inch tube pan.
• In a large mixing bowl cream together the butter or margarine and 2 cups of the sugar until fluffy. Add the vanilla and the eggs one at time beating mixture well after each egg.
• Combine flour with baking powder, baking soda, and salt. Add alternately with sour cream to egg mixture. Beating just enough after each addition to keep batter smooth.
• Combine walnuts, cinnamon, and remaining 3/4 cup of sugar.
• Spoon 1/3 of the batter into prepared pan, sprinkle with 1/3 of the walnut mixture. Repeat layers two more times.
• Bake at 350 degrees F (175 degrees C) for 70 minutes or until center is done. Let cake cool in pan for 10 minutes then remove pan and let cake continue cooling on a wire rack.

Steps:

• Spread pecans in an ungreased roasting pan or 15x10-inch jelly roll pan.
• Bake at 350 for 10 minutes, stirring after 5 minutes.
• Combine sugar and remaining 4 ingredients in a saucepan.
• Cook over medium-low heat until sugar and coffee dissolve, stirring often.
• Add pecans, and cook 3 minutes, stirring constantly.
• Remove from heat.
• Spread pecans in ungreased pan.
• Bake at 300 for 15 minutes, stirring every 5 minutes.
• Cool completely; store in an airtight container.

Steps:

• Place 1 stick of cinnamon in each of 4 coffee cups and pour in the hot coffee. Add a dollop of whipped cream and a sprinkle of cinnamon.

Steps:

• Preheat oven to 350 degrees. Grease an 8-inch square baking pan. In a medium bowl, combine flour, 3/4 cup sugar, baking powder, and salt. Using a pastry cutter or two knives, cut in shortening until the mixture resembles coarse crumbs. Put 1/2 cup of the mixture in a small bowl, stir in remaining 2 tablespoons sugar and cinnamon, and set aside. Stir egg and milk into remaining flour mixture.
• Spoon batter into the prepared pan, and smooth the surface. Pour melted butter over the top. Sprinkle reserved crumb mixture evenly over the butter. Bake the cake until a toothpick inserted in the center comes out clean, about 35 minutes.

Steps:

• Add coffee grounds and water to coffee maker as you normally do.
• Sprinkle some ground cinnamon on the coffee grounds, and brew as usual.