MAMA'S ENGLISH PEA SALAD
My mother always made this salad when I was a kid. I have no idea where she got the recipe from, but it sure was tasty. It has been in our family for as long as I can remember, and many other members of my family also makes it too. Now when we make it, we make it in homor of mama. The recipe is in my cookbook, among the section...
Provided by Rose Mary Mogan
Categories Other Salads
Time 30m
Number Of Ingredients 7
Steps:
- 1. In a large bowl combine the early june peas, chopped eggs, chopped apples, Raisins,chopped celery and optional shredded cheddar cheese if using.
- 2. GENTLY toss to mix together.Garnish with additional apple wedges & egg slices if desired. Cover & refrigerate at least 1 to 2 hours before serving.
- 3. This salad sure did bring back memories at our family reunion last year. It was one of mama's well known salads, especially with all 11 of us kids.
MAMA'S PEA SALAD
Mama made this salad a family tradition during the holidays, and we just loved its fresh taste. Now I have the responsibility to make it and I haven't changed a thing. It just reminds me of home. Now my grown children expect it at our holidays together and it reminds them of their Gran. Enjoy!
Provided by Deena
Categories Green Pea Salad
Time 40m
Yield 6
Number Of Ingredients 5
Steps:
- Combine peas, cheese, apples, sugar, and mayonnaise in a bowl. Fold together gently to mix and dissolve sugar. Chill for at least 30 minutes before serving.
Nutrition Facts : Calories 291.1 calories, Carbohydrate 19.6 g, Cholesterol 26.7 mg, Fat 21.1 g, Fiber 3.8 g, Protein 7.7 g, SaturatedFat 6.2 g, Sodium 278.2 mg, Sugar 12.4 g
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