Coffee Ice Cream Soda Hold The Soda Recipes
COFFEE ICE CREAM SODA
Make and share this Coffee Ice Cream Soda recipe from Food.com.
Provided by Marie
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix coffee, sugar and half & half.
- Fill 4 tall glasses about halfway.
- Add 1 scoop of ice cream to each, then fill up with club soda.
- Top with whipped cream.
Nutrition Facts : Calories 92.6, Fat 7, SaturatedFat 4.3, Cholesterol 22.4, Sodium 37.7, Carbohydrate 5.8, Sugar 3.2, Protein 2
CREAMY COFFEE ICE CREAM SODA
Make and share this Creamy Coffee Ice Cream Soda recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Shakes
Time 5m
Yield 7 cups (approx)
Number Of Ingredients 5
Steps:
- In a large bowl or glass pitcher combine the brewed coffee and chilled club soda; stir in ice cream.
- Sprinkle with cinnamon.
- Serve immediately.
- Delicious!
Nutrition Facts : Calories 83.1, Fat 4.5, SaturatedFat 2.8, Cholesterol 18, Sodium 47.1, Carbohydrate 9.6, Fiber 0.3, Sugar 8.7, Protein 1.6
OLD-FASHIONED ICE CREAM SODAS
I keep the ingredients for these ice cream sodas on hand so I can enjoy a treat anytime I want. You can easily make more when feeding a crowd. -Anna Erickson, Terrebonne, Oregon
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place 3 tablespoons chocolate syrup in each of four 16-oz. glasses. Add 1/4 cup milk and 1 cup carbonated water to each; stir until foamy. Add two scoops of ice cream to each glass. Top with whipped cream if desired.
Nutrition Facts : Calories 476 calories, Fat 17g fat (11g saturated fat), Cholesterol 53mg cholesterol, Sodium 159mg sodium, Carbohydrate 76g carbohydrate (70g sugars, Fiber 3g fiber), Protein 8g protein.
OLD-FASHIONED ICE CREAM SODA
What a treat! Our cooks dreamed up this idea when they began testing ice cream recipes. Try using homemade vanilla ice cream to concoct a sweetly satisfying soda all ages will thirst for.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 4 servings.
Number Of Ingredients 2
Steps:
- Pour 1/2 cup club soda into each of four tall glasses. Add 1/2 cup ice cream to each glass. Fill glasses with soda. Serve immediately.
Nutrition Facts :
COFFEE ICE CREAM SODA, HOLD THE SODA!
After tasting over 28 different coffee recipes this January '09 I have decided to post some of my own creations. Enjoy.
Provided by AcadiaTwo
Categories Beverages
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Use two 16 ounce mugs or glasses for this treat.
- Pour 8 ounces of coffee in each glass.
- Stir in 2 tablespoons of non-dairy creamer in each glass.
- Stir 1 tablespoon chocolate syrup in each glass.
- Add 4 ounces of ice cream to each glass.
- Top with whip cream (optional).
- Makes two 16 ounce drinks. Enjoy!
Nutrition Facts : Calories 204.1, Fat 9, SaturatedFat 5.2, Cholesterol 29.2, Sodium 121.8, Carbohydrate 27.3, Fiber 1, Sugar 20.5, Protein 3.4
ICE CREAM SODAS
Steps:
- Pour 3 tablespoons of Raspberry or Chocolate Syrup or 1 teaspoon vanilla plus 3 tablespoons heavy cream in a tall ice cream soda glass. Whisk with a fork, then slowly, while still whisking, add the club soda until the glass is three-quarters full. Add 2 scoops of ice cream, add soda to the top of the glass, and serve with a spoon and a straw.
- Combine the cocoa, salt, sugar and 1 cup of water in a medium saucepan and bring to a boil. Add the coffee granules, and simmer for 5 minutes. Pour the syrup into a bowl and add the vanilla. Cover and refrigerate until ready to use.
- Combine the raspberries, sugar, and lemon in a container. Cover and refrigerate for at least 2 hours, or overnight. Strain the syrup into a pitcher, pushing down on the berries to extract all the liquid.
CHOCOLATE COFFEE ICE CREAM SODA
Make and share this Chocolate Coffee Ice Cream Soda recipe from Food.com.
Provided by Teddi2
Categories Frozen Desserts
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Place (defrosted) coffee concentrate in tall glass.
- Add ice cream; fill with chocolate soda.
- Garnish with whipped cream and cherry.
- Serve with a straw and a long-handled spoon.
Nutrition Facts : Calories 91, Fat 1.1, SaturatedFat 0.7, Cholesterol 4.3, Sodium 164.6, Carbohydrate 19.6, Sugar 18.2, Protein 1
COFFEE ICE CREAM
I COMBINED two recipes - one for vanilla ice cream and the other for a special coffee sauce - to create this one. I serve it plain, just scooped into a dessert dish, so the mild, creamy coffee flavor can be enjoyed to the fullest. -Theresa Hansen, Pensacola, Florida
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 1-1/2 quarts.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the sugar, cornstarch, coffee and butter until blended. Stir in milk. Bring to a boil over medium heat; cook and stir until thickened, 2 minutes. Remove from heat; stir in vanilla. Cool completely. Stir in condensed milk. , In a large bowl, beat cream until stiff peaks form; fold into milk mixture. Pour into a 9-in. pan. Cover and freeze until firm, 6 hours.
Nutrition Facts : Calories 292 calories, Fat 20g fat (13g saturated fat), Cholesterol 73mg cholesterol, Sodium 87mg sodium, Carbohydrate 25g carbohydrate (24g sugars, Fiber 0 fiber), Protein 4g protein.
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