Crabbyappetizer Recipes

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CRAB APPETIZER NAPOLEONS

Provided by Food Network

Categories     appetizer

Time 20m

Yield 12 servings

Number Of Ingredients 9



Crab Appetizer Napoleons image

Steps:

  • Heat the oven to 400 degrees F.
  • Unfold the pastry sheet on a lightly floured surface. Cut the pastry sheet into 12 (2-inch) circles with a cutter. Place the pastry circles onto a baking sheet.
  • Bake for 15 minutes or until the pastries are golden brown. Remove the pastries from the baking sheet and let cool on a wire rack for 10 minutes. Split each pastry into 2 layers, making 24 in all.
  • Stir the cream cheese in a medium bowl until smooth. Stir in the milk, horseradish, black pepper and crabmeat.
  • Spread the crabmeat mixture on 12 bottom pastry layers. Top with the onions, almonds and top pastry layers. Sprinkle with the paprika.

1/2 of a 17.3-ounce Pepperidge Farm® Puff Pastry Sheets (1 sheet), thawed
1 package (8 ounces) cream cheese, softened
1 tablespoon milk
1 tablespoon prepared horseradish
1/4 teaspoon ground black pepper
1 can (about 6 ounces) refrigerated pasteurized crabmeat, drained
4 green onions, sliced (about 1/2 cup)
1/2 cup sliced almond
Paprika

CRABBY APPETIZER

Make and share this Crabby Appetizer recipe from Food.com.

Provided by nvermd

Categories     Spreads

Time 15m

Yield 48 pieces

Number Of Ingredients 8



Crabby Appetizer image

Steps:

  • Mix everything except muffins.
  • Spread about one generous tablespoon of mixture onto muffin halves.
  • Broil for about 5 minutes until cheese gets bubbly.
  • Cut each muffin into 4 pieces.
  • Serve warm.

3 green onions, chopped into small pieces
1 (6 ounce) can crabmeat, picked over
1/3 cup mayonnaise
1 cup shredded cheddar cheese
1 cup shredded mozzarella cheese
1/2 teaspoon chili powder
1/2 teaspoon pepper
6 muffins, halved

CRABMEAT-CHEESE APPETIZERS

This recipe is based on one I developed for a contest. I've changed it somewhat since, and it's become a favorite of my family and friends.

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 2 dozen.

Number Of Ingredients 8



Crabmeat-Cheese Appetizers image

Steps:

  • In a large bowl, combine the cheese spread, Miracle Whip, lemon juice, white part of onion and crabmeat. Remove crescent rolls from tube; do not unroll. , Cut each section into 12 slices. Place slices on ungreased baking sheet. Divide crab mixture over 24 crescent roll slices. Sprinkle with green onion tops and paprika. , Bake at 375° for 10-12 minutes or until puffed and lightly browned on bottom. Serve immediately.

Nutrition Facts : Calories 196 calories, Fat 12g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 591mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 0 fiber), Protein 9g protein.

1 jar (5 ounces) Old English cheese spread
1 tablespoon Miracle Whip
1 teaspoon lemon juice
2 tablespoons finely minced green onion (white portion)
1 can (6 ounces) crabmeat, well-drained
1 tube (8 ounces) refrigerated crescent rolls
1 tablespoon green onion tops, thinly sliced
Paprika

CRABBIES

My mom gave me this recipe. It was a childhood favorite! Crabby, cheesy, tasty! You can freeze the mixture if you want, and then thaw and use as needed.

Provided by Tracy Clark

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Crab

Time 20m

Yield 8

Number Of Ingredients 7



Crabbies image

Steps:

  • Preheat oven on broiler setting.
  • In a medium bowl, mix together margarine and cheese spread. Stir in crabmeat, mayonnaise, garlic powder, and parsley. Spread the mixture on the split English muffins. Arrange on a cookie sheet.
  • Broil until the cheese mixture is bubbly.

Nutrition Facts : Calories 294.7 calories, Carbohydrate 27.5 g, Cholesterol 30.3 mg, Fat 14.9 g, Protein 12.8 g, SaturatedFat 3.6 g, Sodium 593.6 mg, Sugar 0.2 g

¼ cup margarine, softened
⅔ (5 ounce) container sharp processed cheese spread
8 ounces cooked crabmeat
¼ cup mayonnaise
½ teaspoon garlic powder
½ teaspoon dried parsley
8 English muffins, split

CRABBIES (PAULA DEEN)

Make and share this Crabbies (Paula Deen) recipe from Food.com.

Provided by SharleneW

Categories     Spreads

Time 25m

Yield 8 serving(s)

Number Of Ingredients 9



Crabbies (Paula Deen) image

Steps:

  • Preheat oven to 425°F.
  • In large bowl, combine all ingredients except bread and parsley.
  • Spread mixture over bread rounds.
  • Score each round into quarters and place on parchment-covered or greased baking sheet.
  • Bake until topping is heated through and golden brown, about 10-15 minutes.
  • Sprinkle with chopped fresh parsley and serve hot.

8 ounces good white crabmeat, picked free of shells
1 (5 ounce) jar Kraft Old English cheese spread
2 tablespoons mayonnaise
1 teaspoon garlic powder
1/2 cup butter, softened
1 dash hot pepper or 1 dash cayenne pepper, to taste
8 large toasted English muffins
chopped fresh parsley, for garnish
salt, to taste

HOT CRABMEAT APPETIZER

Creamy, cheesy and covered in toasted almonds, this Hot Crabmeat Appetizer knows how to get a party started!

Provided by My Food and Family

Categories     Home

Time 25m

Yield Makes 1-1/2 cups or 12 servings, 2 Tbsp. each.

Number Of Ingredients 8



Hot Crabmeat Appetizer image

Steps:

  • Preheat oven to 375°F. Mix all ingredients except almonds until well blended.
  • Spoon mixture into 9-inch pie plate; sprinkle with almonds.
  • Bake 15 min. Serve with assorted crackers.

Nutrition Facts : Calories 100, Fat 8 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 5 g

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1 can (7-1/2 oz.) crabmeat, drained, flaked
2 Tbsp. finely chopped onions
2 Tbsp. milk
1/2 tsp. KRAFT Prepared Horseradish
1/4 tsp. salt
dash pepper
1/3 cup sliced almonds, toasted

EAST COAST CRAB APPETIZERS

These appetizers are simple to make and absolutely delicious. We love seafood here on the East Coast, so I make these often!

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 12-14 servings.

Number Of Ingredients 5



East Coast Crab Appetizers image

Steps:

  • Melt cheese and butter; add crab meat and mushrooms. Spoon on quartered muffins. Place under broiler until slightly browned.

Nutrition Facts : Calories 280 calories, Fat 15g fat (9g saturated fat), Cholesterol 71mg cholesterol, Sodium 707mg sodium, Carbohydrate 23g carbohydrate (2g sugars, Fiber 1g fiber), Protein 13g protein.

1/2 pound processed cheese spread
3/4 cup butter, cubed
1 pound crab meat, shredded
1 can (4 ounces) mushrooms, chopped
2 packages English muffins, toasted lightly

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