Cream Cheese And Salsa Dip Recipes
SO-SIMPLE SALSA DIP
Salsa's great served alone with chips, but mixing and heating it with cream cheese makes a wonderfully warm dip!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 10m
Yield 28
Number Of Ingredients 3
Steps:
- In 1-quart saucepan, heat cream cheese and salsa over low heat about 5 minutes, stirring occasionally, until cream cheese is melted.
- Keep warm in heatproof dish. Serve with chips.
Nutrition Facts : Calories 35, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 50 mg
PHILADELPHIA CREAMY SALSA DIP
Blend chunky salsa with cream cheese to make this glorious creamy salsa dip. This PHILADELPHIA Creamy Salsa Dip takes mere minutes to put together.
Provided by My Food and Family
Categories Dips & Spreads
Time 5m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 2
Steps:
- Mix ingredients until blended.
Nutrition Facts : Calories 50, Fat 4.5 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 150 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 1 g
SALSA AND CREAM CHEESE DIP
This is way too easy, but it was just a family favorite for years and I didn't see any posts like it, so I thought I would share. I hope you enjoy as much as we always did!
Provided by merrilife
Categories Low Protein
Time 5m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Place softened cream cheese (not super soft!) in a serving dish.
- Cover cream cheese with salsa of choice.
- Enjoy with favorite brand or homemade tortilla chips.
- You may need to pour more salsa over cream cheese as you munch along.
CREAM CHEESE-SALSA DIP
This is the easiest and most addictive taco dip you will eat in your life! Guaranteed! Try it! No one will be disappointed! I usually have guests licking the bowl every time! Add any other toppings of your choice, like black olives, chopped tomatoes, etc. Serve with tortilla chips.
Provided by rpaulson001
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 10m
Yield 12
Number Of Ingredients 4
Steps:
- Combine salsa and cream cheese in a bowl; beat with an electric mixer until almost completely blended. Transfer to a serving bowl.
- Layer cream cheese mixture with 1/2 of the lettuce and 1/2 of the Cheddar cheese. Repeat layers once more.
Nutrition Facts : Calories 154 calories, Carbohydrate 3.6 g, Cholesterol 38.4 mg, Fat 13 g, Fiber 0.6 g, Protein 6.3 g, SaturatedFat 8.4 g, Sodium 398.1 mg, Sugar 1.2 g
SALSA CHEESE DIP
Are you looking for a speedy dip for tortilla chips? Try this cool crowd-pleaser from Judy Barry of West Milford, New Jersey. She jazzes up cream cheese with salsa, then tops it off with chopped veggies and cheese.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 14-16 servings.
Number Of Ingredients 7
Steps:
- In a small bowl, beat cream cheese until smooth. Beat in 1 cup of salsa until combined. Spread onto a 12-in. serving plate. Sprinkle with green pepper, onion and tomato. Top with the remaining salsa; sprinkle with cheese. Serve with tortilla chips.
Nutrition Facts :
CREAM CHEESE SALSA DIP W/ CHEDDAR & OLIVES
We've been making this in our family forever. It comes from my "Aunt" Nancy who is actually a good, old friend of my mother. This is very addicting and people always rave. Great for superbowl parties. Takes no time at all to make.
Provided by Suzy_Q
Categories < 15 Mins
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Spread cream cheese evenly in the bottom of a casserole dish with a butter knife.
- Pour salsa over cream cheese.
- Sprinkle cheese over salsa.
- Layer olives over cheese.
- Serve with tortilla chips.
Nutrition Facts : Calories 566.2, Fat 51.5, SaturatedFat 28.3, Cholesterol 154.8, Sodium 1429.8, Carbohydrate 13.9, Fiber 2.7, Sugar 7.3, Protein 15.8
CREAM CHEESE SALSA DIP
Steps:
- Preheat oven to 350°F. Spread softened cream cheese onto bottom of an 8" or 9" pie plate. Pour the salsa onto the cream cheese to cover the cream cheese. Sprinkle the mozzarella cheese onto the salsa to cover (as you would for pizza).
- Place pie plate into oven (center rack) and cook (uncovered) 10-15 minutes or until the mozzarella is melted and slightly browned.
- Using spreaders to scoop out of pie plate, serve with Tostitos Chips, Ritz Crackers, or your favorite corn chip.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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- Soften the cream cheese by leaving it out on your counter for 30 minutes. You need to do this so that it blends well with the sour cream. To a medium bowl add the softened cream cheese and the 8oz of sour cream. Using a handheld mixer, blend until smooth. It’s OK if there are a few lumps, but you do want it to be mostly smooth. You can also use a stand mixer to do this if you have one.
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