Creamy Orange Sherbet Punch Recipes

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ORANGE SHERBET PUNCH

I have served this creamy orange punch recipe at many showers and it's always a hit!

Provided by Sarah V

Categories     Drinks Recipes     Punch Recipes     Non-Alcoholic Punch Recipes

Time 5m

Yield 15

Number Of Ingredients 4



Orange Sherbet Punch image

Steps:

  • Place orange sherbet in a punch bowl. Pour in orange-flavored drink, lemon-lime carbonated beverage, and orange soda; serve immediately.

Nutrition Facts : Calories 573.5 calories, Carbohydrate 137.1 g, Cholesterol 2.4 mg, Fat 1.4 g, Fiber 2.4 g, Protein 7.7 g, SaturatedFat 0.5 g, Sodium 36.6 mg, Sugar 127.2 g

1 quart orange sherbet, softened
16 cups orange-flavored drink (such as SunnyD®)
2 (12 fluid ounce) cans or bottles lemon-lime soda (such as 7 Up®)
2 cups orange soda

ORANGE SHERBET

Provided by Alton Brown

Categories     dessert

Time 2h15m

Yield about 1 quart

Number Of Ingredients 7



Orange Sherbet image

Steps:

  • In the bowl of a food processor combine all of the ingredients except the milk and process until the sugar is dissolved, approximately 1 minute. Transfer the mixture to a mixing bowl and whisk in the milk. Cover the bowl and place in the refrigerator until the mixture reaches 40 degrees F or below, approximately 1 hour.
  • Pour the mixture into an ice cream maker and process until it is the consistency of soft serve ice cream. You may serve now or transfer to a lidded container and place in freezer until firm, approximately 3 hours.

7 ounces sugar
1 1/2 tablespoons finely grated orange zest
1/4 teaspoon kosher salt
2 cups freshly squeezed orange juice, approximately 2 to 3 pounds oranges
1 tablespoon freshly squeezed lemon juice
1 teaspoon vanilla extract
1 1/2 cups very cold whole milk

ORANGE CREAM MILK PUNCH

Excellent for kids parties!

Provided by Bea Gassman

Categories     Drinks Recipes     Shakes and Floats Recipes

Time 10m

Yield 24

Number Of Ingredients 4



Orange Cream Milk Punch image

Steps:

  • Place the ice cream and sherbet in a punch bowl. Pour in the milk and lemon-lime soda. Stir gently and serve immediately.

Nutrition Facts : Calories 72.7 calories, Carbohydrate 9.2 g, Cholesterol 12.9 mg, Fat 3.2 g, Fiber 0.2 g, Protein 2.1 g, SaturatedFat 2 g, Sodium 36.5 mg, Sugar 6.6 g

1 quart vanilla ice cream
2 pints orange sherbet
1 (16 ounce) can lemon-lime flavored carbonated beverage
1 quart cold milk

GRANDMA'S ORANGE MILK SHERBET

My dear grandma made this sherbet for my birthday party in the 1930's. She squeezed whole oranges to get the juice for it. I often double the recipe...it's so refreshing on a hot summer day.

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield about 2 quarts.

Number Of Ingredients 4



Grandma's Orange Milk Sherbet image

Steps:

  • In a large saucepan, heat milk over medium heat until bubbles form around sides of pan. Set aside to cool., In a large bowl, combine orange juice and sugar thoroughly. Stir in milk. Transfer to an 11x7-in. dish; freeze until mushy., Transfer mixture to a bowl and whip. Add pineapple and juices. Return to dish and freeze.

Nutrition Facts : Calories 97 calories, Fat 2g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 23mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 0 fiber), Protein 2g protein.

3 cups whole milk
1-1/2 cups orange juice
3/4 cup sugar
2 cans (8 ounces each) unsweetened crushed pineapple

CREAMY ORANGE SHERBET PUNCH

Make and share this Creamy Orange Sherbet Punch recipe from Food.com.

Provided by PalatablePastime

Categories     Punch Beverage

Time 5m

Yield 24 serving(s)

Number Of Ingredients 5



Creamy Orange Sherbet Punch image

Steps:

  • Mix together sweetened condensed milk and thawed orange juice concentrate in your punchbowl.
  • Tint with orange food coloring, if desired, or place a drop of red and slightly more yellow than red as a substitution; stir to blend.
  • Add the chilled ginger ale and stir gently.
  • Top with scoops of sherbet, and serve immediately.

1 (14 ounce) can sweetened condensed milk
1 (12 ounce) can frozen orange juice concentrate, thawed
orange food coloring (or red/yellow to equal)
1 (2 liter) bottle ginger ale, chilled
1 1/2 quarts Orange sherbet

WITCH'S BREW ORANGE CREAM PUNCH

No boiling, no toiling, and no trouble at all....just five minutes to this happy bubbly orange-cream punch. Now that's magic!!

Provided by Chef mariajane

Categories     Punch Beverage

Time 5m

Yield 16 1-cup servings

Number Of Ingredients 4



Witch's Brew Orange Cream Punch image

Steps:

  • In punch bowl, stir together condensed milk and pineapple juice; add orange soda.
  • Top with sherbet and serve over ice if desired.
  • Refrigerate leftovers.
  • TIPS: Orange Pineapple Punch is a grear flavour for any time of year. Top punch bowl with mint leaves or fresh cut orange slices for refreshing taste. Pour leftover punch into ice-cube trays and freeze. Flavored ice-cubes can be chopped in blender. Spoon mixture into ice-cream bowls.

1 (300 ml) can eagle brand sweetened condensed milk (regular or low-fat)
1 (1 1/3 liter) can pineapple juice
1 (2 liter) bottle orange soda, chilled
Orange sherbet (optional)

ORANGE SHERBET PUNCH

Categories     Milk/Cream     Punch     Non-Alcoholic     Kid-Friendly     Wedding     Orange     Birthday     Shower     Party     Nutmeg     Bon Appétit     Drink     Small Plates

Yield Makes 12 Servings.

Number Of Ingredients 7



Orange Sherbet Punch image

Steps:

  • Combine 4 cups orange juice, 1 cup milk, 3 tablespoons sugar, orange peel and nutmeg in large pitcher. Mix until sugar dissolves. (Can be prepared 3 days ahead. Cover and refrigerate.)
  • Pour sparkling water into orange juice mixture and stir to blend. Scoop sherbet into large glass punch bowl. Pour punch over and serve immediately.

4 cups chilled orange juice
1 cup milk
3 tablespoons sugar
2 teaspoons grated orange peel
1/2 teaspoon ground nutmeg
1 cup chilled sparkling water
1 quart orange sherbet

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