Creamy Parsley Veggie Dip Recipes
CREAMY PARSLEY VEGGIE DIP
Whether you use fat-free ore reduced-fat ingredients in this creamy dip for fresh vegetables, it makes no difference in taste, It's wonderful. I think it's best if made the night before.
Provided by Taste of Home
Categories Appetizers
Time 5m
Yield 9 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the first eight ingredients. Cover and refrigerate for at least 2 hours. Serve with vegetables.
Nutrition Facts : Calories 58 calories, Fat 2g fat (2g saturated fat), Cholesterol 9mg cholesterol, Sodium 379mg sodium, Carbohydrate 8g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein. Diabetic Exchanges
CREAMY VEGGIE DIP
Provided by Food Network Kitchen
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 12
Steps:
- Combine the arugula, celery, carrot, scallions, garlic and tarragon in a food processor and pulse until very finely chopped.
- Add the sour cream, mayonnaise and cream cheese and pulse to combine. Add the crushed chips and pulse a few more times until smooth. Season with salt and pepper. Transfer to a bowl and chill 30 minutes or up to 8 hours. Serve with vegetables.
VEGETABLE DILL DIP RECIPE
Steps:
- Combine all ingredients together in a large bowl.
- Cover and store in fridge for at least 30 minutes before serving (I like to make it the day before serving it so that the flavors can really meld together).
- Serve with your favorite vegetables (carrots, broccoli, cauliflower, peppers, tomatoes, etc), crackers, or potato chips.
Nutrition Facts : Servingsize 1 serving
DELICIOUS DILL DIP FOR VEGGIES
This a very easy recipe I've been making for 25 years. It's addictive. It's made with all dried herbs.
Provided by Deely
Categories Potluck
Time 3h5m
Yield 10 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients.
- Refrigerate for 3 hours.
Nutrition Facts : Calories 136.7, Fat 12.4, SaturatedFat 3.8, Cholesterol 18.1, Sodium 191.3, Carbohydrate 6.4, Sugar 2.4, Protein 0.7
CREAMY PARSLEY VEGGIE DIP
Whether you use fat-free ore reduced-fat ingredients in this creamy dip for fresh vegetables, it makes no difference in taste, It's wonderful. I think it's best if made the night before.
Provided by Allrecipes Member
Time 5m
Yield 9
Number Of Ingredients 9
Steps:
- In a bowl, combine the first eight ingredients. Cover and refrigerate for at least 2 hours. Serve with vegetables.
Nutrition Facts : Calories 62 calories, Carbohydrate 8.1 g, Cholesterol 10.5 mg, Fat 3.3 g, Fiber 0.4 g, Protein 1.1 g, SaturatedFat 2 g, Sodium 349.3 mg, Sugar 4.2 g
CREAMY VEGGIE DIP - DAIRY FREE
Make and share this Creamy Veggie Dip - Dairy Free recipe from Food.com.
Provided by Chelle_N
Categories Lactose Free
Time 10m
Yield 2 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Use a food processor, pulsing action.
- Puree green onions, garlic, mayonnaise, parsley, tarragon, lemon juice, salt and pepper.
- Experiment with a variety of herbs, such as basil and thyme.
- Store in an airtight container for up to 2 days.
Nutrition Facts : Calories 472.2, Fat 39.5, SaturatedFat 5.8, Cholesterol 30.6, Sodium 1131.1, Carbohydrate 30.9, Fiber 0.6, Sugar 7.9, Protein 1.9
More about "creamy parsley veggie dip recipes"
VEGETABLE DIP RECIPE | TASTES OF LIZZY T
About this vegetable dip recipe: Flavor: This dip is full of flavor. You’ll taste the green onion dip mix, but also have hints of the fresh dill. The worcestershire sauce and seasoned salt both boost the. Texture: The texture of the dip is creamy and cool. You’ll get fine bits of the fresh herbs, but the majority of the texture comes from ...
From tastesoflizzyt.com
From tastesoflizzyt.com
CREAMY VEGGIE DIP - GRANDMOTHERS KITCHEN RECIPES
Stir in the freshly chopped parsley. 5. Stir in the pure lemon juice. 6. Transfer to a container that has a sealing lid and refrigerate until ready to use. Only use the amount needed when serving, leave the rest refrigerated. Will last one week refrigerated. Excellent dip with fresh raw veggies, breads and crackers.
From grandmotherskitchen.net
From grandmotherskitchen.net
PARSLEY DIP RECIPE RECIPES ALL YOU NEED IS FOOD
1 cup fat-free mayonnaise: 1 cup reduced-fat sour cream: 1/3 cup minced fresh parsley: 2 tablespoons finely chopped onion: 1 tablespoon Dijon mustard
From stevehacks.com
From stevehacks.com
QUICK VEGGIE DIP - CRUNCHY CREAMY SWEET
if at all possible, use fresh herbs. add up to 1/2 cup of crispy bacon, chopped. add up to 1/2 cup grated Parmesan cheese. add 1/2 cup sliced olives and 1/2 teaspoon dried oregano. add up to 2 teaspoons of fresh minced garlic.
From crunchycreamysweet.com
From crunchycreamysweet.com
SOUR CREAM DIP FOR VEGGIES - THERESCIPES.INFO
Easiest Recipe for Dill Dip ($1.78/batch) - Good Cheap ... top goodcheapeats.com. This recipe for Dill Dip is super simple to make with sour cream and a few spice cupboard staples: dried dill, onion flakes, garlic powder, parsley flakes, onion powder, and black pepper. Delicious to serve with a Veggie Tray, this dip is also tasty for dipping Roast Potatoes or Sweet Potato Fries, a …
From therecipes.info
From therecipes.info
THE BEST VEGGIE DIP - GARNISH & GLAZE
Ingredients for Veggie Dip: Mayonnaise – Mayo is made up of oil, egg yolks, and vinegar or lemon juice. This rich, smooth, and creamy condiment adds a delicious tanginess. Sour Cream – This cool, thick, and creamy condiment is cream that has been fermented using lactic acid bacteria. It has a tart flavor. Dill Weed – This herb has a ...
From garnishandglaze.com
From garnishandglaze.com
CREAMY PARSLEY VEGGIE DIP - REVIEW BY BONNERSF - ALLRECIPES.COM
THE BEST VEGGIE DIP RECIPE - REALLY GOOD VEGETABLE DIP
1/2 tsp dried dill. 1/2 teaspoon Worcestershire sauce. 3-4 drops Frank’s Red Hot sauce. Just toss them into a bowl, mix them up, and your dip is ready! – I do recommend refrigerating the dip for about two hours to rehydrate the herbs and let the flavors meld. Serve it up on a platter with all of your vegetables!
From inspiredbycharm.com
From inspiredbycharm.com
EASY GARLIC AND HERB VEGGIE DIP - THE CHUNKY CHEF
4.77 from 34 votes. Prep Time: 5 minutes. Total Time: 5 minutes. Calories: 147. Servings: 12. servings. (hover over # to adjust) Print Rate Pin. The creamiest veggie dip, filled with garlic and herbs, and perfect for parties and gatherings!
From thechunkychef.com
From thechunkychef.com
DILL VEGGIE DIP WITH CREAM CHEESE - LOW CARB YUM
Place cream cheese, mayonnaise, and sour cream in a medium bowl. Beat with an electric mixer until creamy. Stir in heavy cream, chives, parsley, garlic powder, salt, onion powder, and ground black pepper. Stir in grated cucumbers …
From lowcarbyum.com
From lowcarbyum.com
VEGGIE DIP - CULINARY HILL
Step-by-step instructions. In a medium bowl, whisk together the sour cream, mayonnaise, lemon juice, garlic powder, and celery salt. Fold in the green onion, parsley, and dill. Season to taste with salt. Cover and refrigerate until serving time. Serve with fresh vegetables.
From culinaryhill.com
From culinaryhill.com
DILL DIP FOR CHIPS AND VEGETABLES - DINNER AT THE ZOO
Instructions. Place the sour cream, mayonnaise, parsley, onion, dill weed and seasoning salt in a bowl. Stir until combined. Serve immediately or cover and store in the refrigerator for up to 2 days. Sprinkle with fresh or dried dill for garnish before serving. Serve with Boulder Canyon chips and cut vegetables.
From dinneratthezoo.com
From dinneratthezoo.com
42 OUT OF THIS WORLD PALEO DIPS - PALEO GRUBS
6. Avocado Mayo Dip . This smooth and creamy dip is made with avocado oil mayo and has a natural spicy kick to it. It’s dairy-free and seasoned with garlic, capers, green onions, fresh parsley, hot sauce, chili powder, and sea salt. This would go well with either chips or raw veggies.
From paleogrubs.com
From paleogrubs.com
RECIPE: CREAMY PARSLEY AND GARLIC PESTO - CLAIRE AUCELLA
1 clove of garlic, grated. ¼ cup parmesan cheese, grated. Method: Wash and thoroughly dry parsley (as needed). Chop finely and place into a large bowl or container. Add yogurt, dried rosemary, sumac, and salt to the parsley, and stir to combine. If you feel that more yogurt is needed, adjust by adding a little more yogurt to make a more creamy ...
From claireaucella.com
From claireaucella.com
CREAMY PARSLEY VEGGIE DIP RECIPE - FOOD NEWS
Get full Creamy Parsley Veggie Dip Recipe ingredients, how-to directions, calories and nutrition review. Rate this Creamy Parsley Veggie Dip recipe with 1 cup fat-free mayonnaise, 1 cup (8 oz) reduced-fat sour cream, 1/3 cup minced fresh parsley, 2 tbsp finely chopped onion, 1 tbsp dijon mustard, 1 garlic clove, minced, 1/2 tsp salt, 1/4 tsp pepper, assorted fresh vegetables
From foodnewsnews.com
From foodnewsnews.com
16 COOL, CREAMY VEGGIE DIP RECIPES | TASTE OF HOME
Sweet Potato Hummus. With a little planning, it’s easy to whip up a batch of hummus for unexpected guests, a potluck or an after-school snack. I always bake up extra unpeeled sweet potatoes so I can quickly mash the pulp for this unexpected dip. —Mary Marlowe Leverette, Columbia, South Carolina. Go to Recipe. 7 / 16.
From tasteofhome.com
From tasteofhome.com
CREAMY PARSLEY VEGGIE DIP RECIPE: HOW TO MAKE IT | TASTE …
10 BEST FRESH PARSLEY VEGETARIAN RECIPES - YUMMLY
Buttermilk and Fresh Herb Drop Biscuits Yummly. salt, buttermilk, buttermilk, freshly chopped parsley, chopped fresh chives and 6 more. Falafels. AliceMizer. pepper, smoked paprika, ground cinnamon, chickpeas, ground cumin and 9 more.
From yummly.com
From yummly.com
CREAMY BASIL PARSLEY DIP ( PALEO, VEGAN) - GOURMANDE IN THE KITCHEN
1 large clove of garlic, peeled. ½ cup fresh basil leaves (plus extra for garnish) ¼ cup fresh flat leaf parsley leaves. 2 Tablespoons/30ml extra virgin olive oil (plus extra to drizzle on top) The juice of one large lemon. A good pinch of sea salt. 3 to 4 Tablespoons/ 45-60ml filtered water (plus more if necessary to thin)
From gourmandeinthekitchen.com
From gourmandeinthekitchen.com
CRISPY ROOT VEGGIE ROUNDS WITH CREAMY GARLIC DIP - ONTARIO
Line two large rimmed baking sheets with parchment paper. Slice potatoes, sweet potato, and beet into 1/3-inch (8 mm) thick rounds. In large resealable plastic bag, combine breadcrumbs, parsley, a pinch each of salt and pepper; shake to mix.
From ontario.ca
From ontario.ca
VEGGIE CREAM CHEESE (BETTER THAN STORE BOUGHT!) - CHEF SAVVY
All you need to make the best veggie cream cheese recipe at home is 6 pantry staple ingredients — 8 ounces of softened cream cheese (it’s crucial for it to be soft so that it’s not lumpy), 1 tbsp scallions, 1 tbsp carrots (minced), 1 tbsp red bell peppers, 1 tbsp celery (minced), 1 tbsp fresh chopped parsley, 1/2 tsp dried dill, 1 tsp ...
From chefsavvy.com
From chefsavvy.com
PHILADELPHIA CREAM CHEESE VEGETABLE DIP RECIPE - FOOD NEWS
Step 3. Instructions. Place cream cheese, mayonnaise, and sour cream in a medium bowl. Beat with an electric mixer until creamy. Stir in heavy cream, chives, parsley, garlic powder, salt, onion powder, and ground black pepper. Stir in grated cucumbers and dill weed. Serve chilled with raw vegetables.
From foodnewsnews.com
From foodnewsnews.com
EASY VEGGIE DIP RECIPE - NATASHASKITCHEN.COM
Whisk together – In a bowl whisk the mayo, sour cream, dried parsley, salt, pepper, paprika, garlic powder, dried onion, lemon juice, and fresh dill until well combined. To serve – Place dip in a serving bowl and set on a platter surrounded with your favorite fresh veggies. Pro Tip: Cover and chill the dip in the refrigerator for at least ...
From natashaskitchen.com
From natashaskitchen.com
VEGGIE DILL DIP - RECIPES | COOKS.COM
4. DILL DIP FOR VEGGIES. Mix together and let stand for at least 1 hour. Ingredients: 8 (cream .. mayo .. parsley .. vinegar ...) 5. DILL DIP FOR VEGGIES. Mix and chill above ingredients. Wash, scrub vegetables and chill. Let dip set overnight, it's better.
From cooks.com
From cooks.com
VEGETABLE DIP SOUR CREAM MAYONNAISE PARSLEY - COOKEATSHARE
View top rated Vegetable dip sour cream mayonnaise parsley recipes with ratings and reviews. Harvest Vegetables With Sour Cream Dip Florentine, Beef Strogonoff, Fish Tacos, etc.
From cookeatshare.com
From cookeatshare.com
CREAMY DILL VEGETABLE & CHIP DIP RECIPE - RECIPETIPS.COM
Directions. PREP. 5 mins. READY IN. 5 mins. Mix all ingredients together in a small bowl; stir until well mixed. Refrigerate until chilled. Serve with fresh veggies, crackers, chips, and/or pretzels.
From recipetips.com
From recipetips.com
10 BEST VEGGIE DIP SOUR CREAM RECIPES | YUMMLY
parsley, minced onion, crushed garlic, seasoning, sour cream and 2 more Creamy Italian Vegetable Dip Six Sisters' Stuff green onions, italian dressing mix, red pepper, green pepper and 2 more
From yummly.com
From yummly.com
HERB VEGGIE DIP - DINNER AT THE ZOO
Place the sour cream, mayonnaise, dried parsley, dried onion, dried dill weed, seasoned salt, sliced chives and garlic powder in a bowl. Stir until ingredients are thoroughly combined. Cover and chill until ready to use, up to 4 days. Top with fresh chives and dill if desired. Serve with an assortment of fresh vegetables.
From dinneratthezoo.com
From dinneratthezoo.com
CREAMY VEGGIE DIP - EMILY BITES
Ingredients. 1 cup fat free sour cream. ½ cup nonfat plain Greek yogurt, (I use Fage 0%) ½ cup light mayonnaise, (I use Hellmann's) 1 ½ teaspoons seasoned salt. 1 ½ teaspoons dried parsley flakes. 1 ½ teaspoons dried minced onion. ¼ …
From emilybites.com
From emilybites.com
THE BEST HEALTHY CREAMY VEGGIE DIPS TO BUY - EATINGWELL
Trader Joe's Spinach Dip. Loaded with spinach! Plus fresh-tasting dill, scallions & parsley. Heluva Good French Onion Dip. Textbook onion seasoning with a sour-creamy tang. Cedar's Cucumber Garlic Dill Tzatziki. Zingy, herbaceous and creamy-without being too thick. Sabra Farmer's Ranch Tzatziki. Classic ranch herbs and spices with veggie bits ...
From eatingwell.com
From eatingwell.com
VEGGIE DIP RECIPE - TASTE OF THE FRONTIER - KLEINWORTH & CO
Recipe Variations. Use Greek yogurt in place of the sour cream or the mayo. Just don’t sub it in for both. But as a sub to one of them is great. Make with fresh or homemade seasonings to customize it even more. Add in cheese – using cream cheese or fold in shredded cheddar cheese. Easily make a double batch.
From kleinworthco.com
From kleinworthco.com
CREAMY VEGAN VEGGIE DIP | RECIPE | VEGAN DIP RECIPES, WHOLE …
1 tbsp Dill weed, dried. 1 Dill weed or parsley, fresh or dried. 3/4 tsp Garlic powder. 1 tsp Onion powder. 2 tsp Parsley flakes, dried.
From pinterest.com
From pinterest.com
VEGAN HERB DIP (GREEN VEGGIE GARLIC SAUCE) - BIANCA ZAPATKA
Step 1: Blend all ingredients until creamy. Add the soy quark, garlic, parsley, lemon juice, maple syrup, salt and pepper to a blender or food processor and blend until creamy. Tip: If the dip is too thick, add a little water or dairy-free milk to thin it out.
From biancazapatka.com
From biancazapatka.com
HOMEMADE VEGGIE DIP RECIPE - SIMPLYRECIPES.COM
Cut large cucumbers into 3-inch lengths, halve lengthwise, and slice into spears. Bell peppers: Stem and seed colorful bell peppers and cut into thick slices, ideal for dipping. Alternatively, serve whole baby bell peppers. Celery: Cut several celery stalks into 3-inch pieces, trimming off the tough end and leafy top.
From simplyrecipes.com
From simplyrecipes.com
CREAMY VEGGIE DIP RECIPE - EASY APPETIZERS
Instructions. Whisk together the cream cheese and sour cream until smooth and well combined. Whisk the dill, parsley, salt and pepper into the cream cheese mixture until the herbs and spices are evenly distributed throughout the mixture. Serve the dip with raw vegetables, crackers, pretzels or chips.
From easyappetizers.com
From easyappetizers.com
You'll also love