Creamy Peanut Butter Frosting Recipes
CREAMY PEANUT BUTTER FROSTING
This was so easy to make and tastes delicious. I was also able to use some with some red food coloring to decorate the cake. I have had it written on a piece of paper for a long time.. don't know where I got it, but I needed to make a cake today and remembered this. This makes enough to frost and fill a two layer 9 inch cake, or frost a sheet cake.
Provided by CoolMonday
Categories Dessert
Time 5m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Cream butter and peanut butter together.
- Add half the powdered sugar and blend.
- Blend in milk and vanilla.
- Add remaining powdered sugar.
- Stir until smooth and well blended.
DREAMY, CREAMY PEANUT BUTTER FROSTING
Without a doubt the best Peanut Butter Frosting I have ever made. Creamy, great flavor,and has never glazed over or got that "crusty" look to it like some frostings do once they have set up. With this recipe you can also omit the milk and you have a great peanut butter filling to sandwich in between cake layers. If by chance the frosting looks a bit stiff, you can blend in up to 1-2 more tablespoons of milk, just do so slowly and mix well before adding more. This makes 3 cups of frosting, enough to frost a 2 or 3 layer cake or a 13 by 9 inch sheet cake with some to spare. I hope you love this recipe as much as I do.
Provided by mamawheezy
Categories Dessert
Time 5m
Yield 3 cups
Number Of Ingredients 5
Steps:
- Place peanut butter and margarine in a large mixing bowl. Blend with an elextric mixer on low speed until fluffy, 30 seconds.
- Add confectioners sugar, 3 tablespoons milk and the vanilla.
- Blend on low speed until the sugar is well combined, 1 minute.Increase the speed to medium and beat until the frosting lightens and is fluffy, 1 more minute. Blend in only 1 tablespoon at a time,extra milk if frosting seems to stiff, up to 2 tablespoons.
Nutrition Facts : Calories 1105, Fat 74.2, SaturatedFat 15.7, Cholesterol 2.1, Sodium 758.6, Carbohydrate 98, Fiber 5.2, Sugar 86.5, Protein 22.4
CREAM CHEESE PEANUT BUTTER FROSTING
Use this frosting on chocolate cake for an unbelievable treat.
Provided by Lisa Whittick
Categories Desserts Frostings and Icings
Time 10m
Yield 10
Number Of Ingredients 6
Steps:
- Whip peanut butter, cream cheese, confectioners' sugar, brown sugar, and butter together in a mixing bowl until creamy. Mix in milk, a few drops at a time, until desired consistency is reached.
Nutrition Facts : Calories 257.8 calories, Carbohydrate 17 g, Cholesterol 18.9 mg, Fat 19.4 g, Fiber 1.5 g, Protein 7.4 g, SaturatedFat 6.7 g, Sodium 170.7 mg, Sugar 13.9 g
CREAMY PEANUT BUTTER ICING
A creamy, no-cook peanut butter icing. Perfect on chocolate cake! Should be enough to ice 24 cupcakes or 1 cake.
Provided by DSPTina
Categories Desserts Frostings and Icings
Time 10m
Yield 24
Number Of Ingredients 6
Steps:
- Beat butter in a bowl using an electric mixer until fluffy. Add peanut butter, vanilla extract, and salt; beat until incorporated. Slowly pour confectioners' sugar into peanut butter mixture while continuing to beat with the mixer; add milk until desired thickness is reached.
Nutrition Facts : Calories 182.5 calories, Carbohydrate 22 g, Cholesterol 20.5 mg, Fat 10.5 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 5.5 g, Sodium 80.4 mg, Sugar 21.1 g
PEANUT BUTTER FROSTING
If you like peanut butter you'll love this frosting, great on chocolate cakes but for a real peanut butter experience try it on a peanut butter cake. If you don't have cream, you may substitute milk.
Provided by Suzanne Stull
Categories Desserts Frostings and Icings
Time 15m
Yield 16
Number Of Ingredients 4
Steps:
- In a large bowl, beat butter and peanut butter until light and fluffy. Slowly beat in 1/2 of the confectioner's sugar. Mix in 1/4 cup of the cream. Beat in the remaining confectioners' sugar. If necessary, add a little more cream or milk until the frosting reaches a good spreading consistency. Makes enough to frost one 2 layer 9 inch cake or one 9x13 inch cake.
Nutrition Facts : Calories 279.5 calories, Carbohydrate 33.2 g, Cholesterol 22 mg, Fat 15.7 g, Fiber 1 g, Protein 4.2 g, SaturatedFat 6.5 g, Sodium 117.1 mg, Sugar 30.9 g
PEANUT BUTTER BUTTERCREAM FROSTING
This simple peanut butter buttercream frosting makes enough to frost a three- or four-layer cake. For peanut butter-lovers, this is the only frosting they need in their recipe boxes. -Iola Egle, Bella Vista, Arkansas
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 4 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, cream butter, peanut butter and confectioners' sugar until light and fluffy. Beat in milk and vanilla until smooth.,
Nutrition Facts : Calories 318 calories, Fat 20g fat (9g saturated fat), Cholesterol 31mg cholesterol, Sodium 162mg sodium, Carbohydrate 34g carbohydrate (31g sugars, Fiber 1g fiber), Protein 4g protein.
PEANUT BUTTER BUTTERCREAM
Use this recipe to make our Peanut Butter Whoopie Pies.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cake Recipes Fillings & Frostings Buttercream Frosting Recipes
Yield Makes about 1 cup
Number Of Ingredients 4
Steps:
- Cream peanut butter and butter in the bowl of an electric mixer fitted with the paddle attachment on high speed. On low speed, mix in sugar until combined, then beat mixture on high speed until fluffy and smooth, about 3 minutes. Add salt to taste, if desired. Use immediately.
FLUFFY PEANUT BUTTER FROSTING
The perfect fluffy frosting for brownies or chocolate cake. Sweet but not too sweet. Peanut buttery but not greasy. So wonderful and it won't over power your brownies!!!
Provided by NICKIE75
Categories Desserts Frostings and Icings
Time 10m
Yield 16
Number Of Ingredients 4
Steps:
- Place the butter and peanut butter into a medium bowl, and beat with an electric mixer. Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable. Beat for at least 3 minutes for it to get good and fluffy.
Nutrition Facts : Calories 208.1 calories, Carbohydrate 18.9 g, Cholesterol 15.5 mg, Fat 14 g, Fiber 1 g, Protein 4.2 g, SaturatedFat 5.4 g, Sodium 116.2 mg, Sugar 17 g
EASY PEANUT BUTTER FROSTING
Steps:
- Beat butter in medium bowl on medium speed until fluffy. Beat in peanut butter, 1/2 cup of the powdered sugar, the milk and vanilla. Gradually beat in remaining 3 1/2 cups powdered sugar, beating after each addition until smooth.
Nutrition Facts : ServingSize 1 Serving
PEANUT BUTTER CREAM CHEESE FROSTING
YUM!!! This is an excellent frosting which incorporates two of my favorite things...peanut butter and cream cheese and it's also easy to make. I used it to frost a banana cake I made (recipe #50349-which is an excellent cake recipe) and it was soooo good! I found this recipe on another recipe website. I'm thinking it would also be great on chocolate cake.
Provided by Anita Harris
Categories Dessert
Time 10m
Yield 1 13x9 cake
Number Of Ingredients 5
Steps:
- Mix together cream cheese and peanut butter with mixer until smooth.
- Add vanilla and powdered sugar, 1 cup at a time, along with the milk or cream and beat until spreading consistency.
- (I used only 3 cups powdered sugar and 2-3 tbsp. of milk).
- Spread on cooled cake.
PEANUT BUTTER FROSTING
Two ingredients are all you need for peanut butter frosting that might just be the best we've ever tried!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 5m
Yield 12
Number Of Ingredients 2
Steps:
- In medium bowl, beat frosting and peanut butter with spoon until well blended. Frosts 13x9-inch cake generously.
Nutrition Facts : Calories 180, Carbohydrate 26 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 100 mg, Sugar 21 g, TransFat 0 g
PEANUT BUTTER WHIPPED CREAM FROSTING
A luscious peanut butter whipped cream frosting is just a few ingredients away. Try it piped over your favorite chocolate cupcakes or dolloped onto hot chocolate. -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 10m
Yield 2 cups.
Number Of Ingredients 3
Steps:
- In a large bowl, beat cream, confectioners' sugar and peanut butter until stiff peaks form.
Nutrition Facts : Calories 68 calories, Fat 6g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 13mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
CREAMY PEANUT BUTTER FROSTING
I came up with this recipe for us folks who want amazing frosting but don't want to use confectioners' sugar! I wanted to create something fluffy, creamy, and delicious. My friends and family rave over this frosting! It goes perfectly with chocolate cake.
Provided by Jennifer
Categories Desserts Frostings and Icings
Time 1h10m
Yield 24
Number Of Ingredients 5
Steps:
- Beat sugar and butter together in a large bowl using an electric mixer on medium speed until smooth and no longer gritty, about 5 minutes. Add peanut butter, cream, and vanilla extract to the butter mixture. Beat on medium speed until frosting is well-mixed and smooth, 5 to 7 minutes.
- Transfer frosting to an airtight container and refrigerate until firm, 1 to 2 hours.
Nutrition Facts : Calories 182.8 calories, Carbohydrate 15 g, Cholesterol 23.8 mg, Fat 12.9 g, Fiber 0.6 g, Protein 2.9 g, SaturatedFat 5.8 g, Sodium 80.4 mg, Sugar 13.6 g
CREAMY PEANUT BUTTER FROSTING
Goes with my Peanut Butter Cake, posted separately. Looked through all the posted Peanut Butter Cake recipes to make sure there was not a frosting like this. Could also be used to frost any cake, like chocolate cake! Enjoy.
Provided by Darkhunter
Categories Dessert
Time 20m
Yield 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Melt over hot (not boiling) water or in microwave oven, 1 cup peanut butter morsels; stir until smooth in large bowl.
- Combine melted morsels, cream cheese, vanilla extract and salt; beat well.
- Beat in powdered sugar alternately with milk until mixture is of spreading consistency.
- Will frost 2 8" cake layers.
Nutrition Facts : Calories 389.2, Fat 16.3, SaturatedFat 9.1, Cholesterol 31.7, Sodium 175.1, Carbohydrate 55.7, Fiber 1, Sugar 52.5, Protein 6.1
FLUFFY PEANUT BUTTER FROSTING
This frosting is amazing, especially with chocolate cupcakes! Creamy, smooth and fluffy. I recommend you do not use margarine, as it makes it a little greasy. Make sure your butter is softened, not melted, and not just at room temp. Leave it out for an hour or so before using. Works well for piping. If you are piping, or like lots of frosting, this will frost about 18 cupcakes. If you spread it on, you might get 24. Enjoy! From Allrecipes.
Provided by Beth Brady.
Categories Dessert
Time 10m
Yield 18-24 cupcakes
Number Of Ingredients 5
Steps:
- Cream together butter and peanut butter until well blended and you can't see any of the butter anymore.
- Add sugar, one cup at a time, mixing until well blended.
- Add vanilla.
- Begin adding milk, a little at a time until it reaches the consistency you want. I usually don't measure, but I think I use all 3 tablespoons.
- Whip on high until fluffy and pale in color.
More about "creamy peanut butter frosting recipes"
CREAMIEST PEANUT BUTTER FROSTING - SALLY'S BAKING ADDICTION
Add the peanut butter, confectioners’ sugar, heavy cream, vanilla extract, and salt with the mixer running on low. Increase to high speed and …
From sallysbakingaddiction.com
4.8/5 (54)Category FrostingCuisine AmericanTotal Time 5 mins
From sallysbakingaddiction.com
4.8/5 (54)Category FrostingCuisine AmericanTotal Time 5 mins
- With a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter on medium speed until creamy, about 2 minutes. Add the peanut butter, confectioners’ sugar, heavy cream, vanilla extract, and salt with the mixer running on low. Increase to high speed and beat for 3 full minutes. Add up to 1/4 cup more confectioners’ sugar if frosting is too thin or another Tablespoon of cream if frosting is too thick.
CREAMY PEANUT BUTTER FROSTING - RECIPE GIRL
Instructions. In a large bowl, use an electric mixer to combine the butter and peanut butter. Beat until smooth and well-combined. Mix in 1/4 cup milk, then add in the sugar a little at a time until it is all mixed in. Sprinkle in a …
From recipegirl.com
From recipegirl.com
BEST PEANUT BUTTER BUTTERCREAM FROSTING - TWO SISTERS
Add 4 cups (or 1 pound) of powdered sugar, 2 teaspoons of vanilla and 1/4 cup of milk to the bowl. Mix carefully at first so as not to send the powdered sugar flying over the kitchen. Once the powdered sugar in …
From twosisterscrafting.com
From twosisterscrafting.com
10 BEST PEANUT BUTTER CREAM CHEESE FROSTING RECIPES
baking powder, baking soda, eggs, ground nutmeg, vanilla extract and 15 more. Dark Chocolate Cupcakes with Peanut Butter Cream Cheese Frosting {Super Foods at Every Meal Book Review!} The Lemon Bowl. dark …
From yummly.com
From yummly.com
10 BEST HEALTHY PEANUT BUTTER FROSTING RECIPES | YUMMLY
salt, creamy peanut butter, unsalted butter, vanilla extract and 2 more Peanut Butter Frosting Num's the Word vanilla, heavy whipping cream, butter, powdered sugar, creamy peanut butter
From yummly.com
From yummly.com
EASY CREAMY PEANUT BUTTER FROSTING RECIPE - WHAT THE …
1. Add the butter and peanut butter to the bowl of a stand mixer fitted with a paddle attachment. Beat on medium-low speed until combined. Some little lumps of butter are ok. 2. Add 2 1/2 cups of the powdered sugar and mix …
From whattheforkfoodblog.com
From whattheforkfoodblog.com
PEANUT BUTTER FROSTING • FOOD FOLKS AND FUN
First, using a stand mixer, mix together the butter and peanut butter on medium-high speed for 2-3 minutes. Next, scrape down the sides of the bowl and then add the powdered sugar. Mix until well combined. Finally, add …
From foodfolksandfun.net
From foodfolksandfun.net
EASY PEANUT BUTTER CREAM CHEESE FROSTING- AMEE'S …
Step 1. Mix the frosting base. Beat butter, peanut butter, and cream cheese with an electric mixer on medium speed until light and creamy. Step 2. Sweeten the frosting and thin it out. Add in vanilla and milk and mix …
From ameessavorydish.com
From ameessavorydish.com
CREAMY DREAMY PEANUT BUTTER FROSTING - ARTZY FOODIE
To a large bowl or stand mixer, add 1 cup of creamy peanut butter, a 14 ounce can of sweetened condensed milk, and one 8 ounce brick of cream cheese. Pro Tip: Make sure all ingredients are at room temperature for the …
From artzyfoodie.com
From artzyfoodie.com
PEANUT BUTTER FROSTING RECIPE - THE BEST EVER! | SUGAR …
In a large bowl or stand mixer fitted with a paddle attachment, cream the butters together and scrape down the sides of the bowl. Add the powdered sugar one cup at a time, alternating with tablespoons of heavy …
From sugarandsoul.co
From sugarandsoul.co
PEANUT BUTTER FROSTING - JOYFOODSUNSHINE
Instructions. In the bowl of a standing mixer fitted with the paddle attachment, or in a large bowl with a handheld mixer, beat together peanut butter and butter until smooth. Add …
From joyfoodsunshine.com
From joyfoodsunshine.com
CREAMY PEANUT BUTTER FROSTING - BAKED BROILED AND BASTED
Powdered sugar. Vanilla. Milk. Hand mixer or stand up mixer. Start off by creaming together room temp butter and peanut butter. Add the vanilla .Then add powdered sugar a …
From bakedbroiledandbasted.com
From bakedbroiledandbasted.com
10 BEST PEANUT BUTTER FROSTING WITHOUT CREAM RECIPES - YUMMLY
frosting, flour, sugar, brownies, unsalted butter, salt, peanut butter and 5 more Chocolate Cupcakes with Peanut Butter Frosting Girl Heart Food peanut butter, baking …
From yummly.com
From yummly.com
PEANUT BUTTER FROSTING - DINNER, THEN DESSERT
Instructions. To your stand mixer add the butter and peanut butter and beat on medium speed for 2 minutes until fully combined. Lower the speed to low and add in the …
From dinnerthendessert.com
From dinnerthendessert.com
PEANUT BUTTER FROSTING - THE BEST CAKE RECIPES
In the bowl of a stand mixer, cream together butter and peanut butter for 2 minutes. *For the best texture, make sure the butter is at room temperature, but not melted.*. …
From thebestcakerecipes.com
From thebestcakerecipes.com
3 INGREDIENT PEANUT BUTTER FROSTING WITHOUT BUTTER
In a large bowl, blend peanut butter and powdered sugar together until mixed thoroughly. 15 min. Instructions Add the mascarpone or cream cheese sweetener peanut …
From sociedadcardiologicacolombiana.co
From sociedadcardiologicacolombiana.co
PEANUT BUTTER FROSTING (BUTTERCREAM) — SALT & BAKER
Instructions. In the bowl of a stand mixer, or using a hand-held electric mixer, beat the butter and peanut butter until creamy and well combined. With the mixer on low, …
From saltandbaker.com
From saltandbaker.com
PEANUT BUTTER FROSTING - SUGAR SPUN RUN
Combine butter and peanut butter in a large bowl and use an electric mixer to beat until creamy and well-combined. Gradually (about ⅓ cup at a time), with mixer on low speed …
From sugarspunrun.com
From sugarspunrun.com
CREAMY PEANUT BUTTER FROSTING WITHOUT CREAM RECIPES
butter, milk, water, vegetable oil, creamy peanut butter, vanilla frosting mix and 2 more Oreo Cake with Peanut Butter Frosting A Cookie Named Desire powdered sugar, …
From yummly.com
From yummly.com
PEANUT BUTTER FROSTING RECIPE (SMOOTH & FLUFFY) | KITCHN
Cut 1 1/2 sticks unsalted butter into 6 pieces. Place the butter, 1 (15- to 16-ounce) jar smooth peanut butter, and 1 cup powdered sugar in the bowl of a stand mixer (or large …
From thekitchn.com
From thekitchn.com
CREAMY PEANUT BUTTER FROSTING RECIPES ALL YOU NEED IS FOOD
Chocolate and peanut butter are such an enjoyable combination. This delicious chocolate peanut butter frosting makes a satisfying topping to these moist chocolate …
From stevehacks.com
From stevehacks.com
PEANUT BUTTER FROSTING - SPOON FORK BACON
Process. Combine butter and peanut butter in a mixing bowl. Beat together with a hand mixer, until light and fluffy. Scrape down sides of bowl and add 1/2 cup sugar at a time, …
From spoonforkbacon.com
From spoonforkbacon.com
PEANUT BUTTER FROSTING - LIVE WELL BAKE OFTEN
Instructions. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using an electric mixer, beat the butter on medium speed for 1 to 2 minutes …
From livewellbakeoften.com
From livewellbakeoften.com
5-INGREDIENT CREAMY PEANUT BUTTER FROSTING - WILD WILD WHISK
Instructions. Add softened cubed butter, peanut butter, cream, vanilla extract and powdered sugar to the stand mixer bowl. Stir to incorporate all of the ingredients, then …
From wildwildwhisk.com
From wildwildwhisk.com
THE BEST PEANUT BUTTER CREAM CHEESE FROSTING
Instructions. In a stand mixer, fitted with a paddle attachment, cream the butter until smooth. Add in the cream cheese. Beat on medium-high speed until well combined and …
From bostongirlbakes.com
From bostongirlbakes.com
3 INGREDIENT PEANUT BUTTER FROSTING | EVERYDAY FAMILY COOKING
STEP ONE: In a medium mixing bowl, beat butter and peanut butter for 60-90 seconds, until fluffy. Scrape the sides of the bowl. STEP TWO: Gradually mix in the powdered sugar, mixing …
From everydayfamilycooking.com
From everydayfamilycooking.com
CREAMY PEANUT BUTTER FROSTING - JUST A DASH
This Peanut Butter Frosting was incredibly easy to make. Only 5 ingredients. First cream the room temperature butter and peanut butter together until smooth. Next add in the …
From justadash.ca
From justadash.ca
PEANUT BUTTER FROSTING - LOVE BAKES GOOD CAKES
Instructions. Cream the peanut butter and butter in a medium bowl with an electric mixer. Add sugar, 3 tablespoons milk and the vanilla extract. Mix with an electric mixer on low for 1 …
From lovebakesgoodcakes.com
From lovebakesgoodcakes.com
PEANUT BUTTER FROSTING {EASY CREAMY RECIPE} CONFESSIONS OF A …
Instructions. In the bowl of an electric mixer fitted with a paddle attachment, or large bowl with a handheld mixer beat the butter and peanut butter together for 5 full minutes until …
From confessionsofabakingqueen.com
From confessionsofabakingqueen.com
EASY PEANUT BUTTER AMERICAN BUTTERCREAM FROSTING (SO SMOOTH
Combine. Add 1 cup of peanut butter to the creamed butter and continue to beat the mixture with your electric mixer until it is smooth and thoroughly combined. Mix. Gradually …
From bakeitwithlove.com
From bakeitwithlove.com
PEANUT BUTTER FROSTING WITHOUT HEAVY CREAM RECIPES - YUMMLY
Banana Cupcakes with Peanut Butter Frosting Our Table for Seven. baking powder, sugar, baking soda, flour, vanilla, vanilla, bananas and 10 more.
From yummly.com
From yummly.com
BEST PEANUT BUTTER RECIPES (17+ AMAZINGLY TASTY SWEETS & TREATS!)
In a large mixing bowl or the bowl of your stand mixer, cream together the sugar, brown sugar, and butter. Add the peanut butter and mix it into the sugars. ½ cup sugar, ½ …
From bakeitwithlove.com
From bakeitwithlove.com
3 INGREDIENT PEANUT BUTTER FROSTING WITHOUT BUTTER
In a large bowl or stand mixer fitted with a paddle attachment, cream the butters together and scrape down the sides of the bowl. In a medium bowl, cream together butter and peanut …
From psykiater.no
From psykiater.no
#30-minutes-or-less #time-to-make #course #preparation #desserts #easy #cakes #dietary #cake-fillings-and-frostings #number-of-servings
You'll also love