Creamyroastbeefsandwiches Recipes

CREAMY BEEF SANDWICHES

"This is a quick way to create a sandwich with a special taste," says Doris Byerly of Mondovi, Wisconsin. The creamy dressing and combination of beef and cheese make them ideal for lunches on the go.

Provided by Taste of Home

Categories Lunch

Time 20m

Yield 6 servings.

Number Of Ingredients 6

Creamy Beef Sandwiches image

Steps:

In a small bowl, combine mayonnaise and ranch dressing. Stir in the beef and cheese. Spread about 1/3 cup on six slices of bread; top with lettuce and remaining bread.

Nutrition Facts : Calories 381 calories, Fat 25g fat (7g saturated fat), Cholesterol 33mg cholesterol, Sodium 934mg sodium, Carbohydrate 26g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.

Ingredients

1/2 cup mayonnaise
2 to 3 tablespoons prepared ranch salad dressing
2 packages (2-1/2 ounces each) thinly sliced dried beef, chopped
1 cup shredded cheddar cheese
12 slices white bread
1-1/2 cups shredded lettuce

SIMPLY DELICIOUS ROAST BEEF SANDWICHES

Mushrooms add a different touch to these comforting roast beef sandwiches. I like to pile the shredded beef high on Kaiser rolls.-Scott Powell, Phillipsburg, New Jersey

Provided by Taste of Home

Categories Dinner Lunch

Time 8h15m

Yield 15 servings.

Number Of Ingredients 6

Simply Delicious Roast Beef Sandwiches image

Steps:

Cut roast in half; transfer to a 5-qt. slow cooker. Combine soup and soup mix; stir in celery. Pour over meat. Cover and cook on low for 8-10 hours or until meat is tender, adding mushrooms during the last hour of cooking., Remove meat from slow cooker. Skim fat from cooking juices. When cool enough to handle, shred meat with two forks and return to slow cooker; heat through. Spoon 1/2 cup onto each roll.

Nutrition Facts : Calories 307 calories, Fat 8g fat (2g saturated fat), Cholesterol 55mg cholesterol, Sodium 699mg sodium, Carbohydrate 33g carbohydrate (2g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges

Ingredients

1 beef rump roast or bottom round roast (3 to 4 pounds)
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 envelope onion soup mix
2 celery ribs, finely chopped
1 jar (6 ounces) sliced mushrooms, drained
15 kaiser rolls, split

MISSISSIPPI ROAST - SLOW COOKER PEPPERONCINI POT ROAST

Slow cooker roast recipe, also called Pepperoncini Roast. Serve with egg noodles or mashed.

Provided by Pokerman11

Categories Main Dish Recipes Beef Pot Roast Recipes

Time 8h10m

Yield 6

Number Of Ingredients 5

Mississippi Roast - Slow Cooker Pepperoncini Pot Roast image

Steps:

Place roast in a slow cooker. Form a pocket in the top of roast and place butter, pepperoncini peppers, ranch dressing mix, and au jus mix in the pocket.
Cook on Low for 8 hours.

Nutrition Facts : Calories 536.7 calories, Carbohydrate 5.8 g, Cholesterol 151.2 mg, Fat 39.3 g, Fiber 0.2 g, Protein 36.5 g, SaturatedFat 17.3 g, Sodium 1479.1 mg

Ingredients

1 (4 pound) beef chuck roast
¼ cup butter
5 pepperoncini peppers
1 (1 ounce) packet ranch dressing mix
1 (1 ounce) packet dry au jus mix

AWESOME ROAST BEEF

This rump roast in mushroom soup and beef broth is tender and very moist. It's made in the slow cooker, and is very easy to make. Raw vegetables, such as carrots and potatoes, may be added at the start of the cooking time, if desired. My whole family loves this recipe. The leftovers also make great roast beef sandwiches.

Provided by Dawn

Categories 100+ Everyday Cooking Recipes

Time 8h15m

Yield 7

Number Of Ingredients 3

Awesome Roast Beef image

Steps:

Place rump roast in a slow cooker. Pour in condensed cream of mushroom soup and condensed beef broth. Cook on LOW for about 8 hours.

Nutrition Facts : Calories 308.1 calories, Carbohydrate 3.3 g, Cholesterol 87.7 mg, Fat 16.1 g, Protein 35.3 g, SaturatedFat 5.4 g, Sodium 658.4 mg, Sugar 0.6 g

Ingredients

3 pounds rump roast
1 (10.75 ounce) can condensed cream of mushroom soup
1 (10.5 ounce) can condensed beef broth

CREAMY ROAST BEEF SANDWICHES

You can also make the horseradish sauce for this sandwich ahead of time. Refrigerate 1 hour or until ready to serve. Serve cold with the sandwiches.

Provided by Asha1126

Categories Lunch/Snacks

Time 35m

Yield 2 pita halves, 6 serving(s)

Number Of Ingredients 9

Creamy Roast Beef Sandwiches image

Steps:

Cook onions in butter in medium skillet on medium heat until tender, stirring frequently. Add cream cheese and milk.
Reduce heat to low and cook until cream cheese is completely melted and mixture is well blended, stirring occasionally. Stir in horseradish.
Take the sauce of the heat and set aside.
Fill pita pockets evenly with meat, tomatoes and lettuce.
Drizzle with the horseradish sauce.
Enjoy!

Ingredients

1 cup onion, sliced, separated into rings
1 tablespoon butter
6 ounces cream cheese, cubed
1/2 cup milk
1 tablespoon prepared horseradish
6 pita breads, cut in half
1 lb deli roast beef, shaved
2 medium tomatoes, chopped
2 cups lettuce, shredded

CREAMY ROAST BEEF SANDWICHES

Make lunchtime a memorable affair with these Creamy Roast Beef Sandwiches. A warm cream cheese sauce flavored with cooked onions and horseradish is a delicious addition to this recipe for Creamy Roast Beef Sandwiches.

Provided by My Food and Family

Categories Lunch

Time 15m

Yield 6 servings

Number Of Ingredients 9

Creamy Roast Beef Sandwiches image

Steps:

Cook and stir onions in butter in medium skillet on medium heat 5 min. or until crisp-tender. Add cream cheese and milk; cook on low heat 5 to 8 min. or until cream cheese is completely melted and sauce is well blended, stirring occasionally. Remove from heat. Stir in horseradish.
Fill pita pockets with meat, tomatoes and lettuce.
Drizzle with horseradish sauce.

Nutrition Facts : Calories 450, Fat 18 g, SaturatedFat 9 g, TransFat 1 g, Cholesterol 105 mg, Sodium 530 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 30 g

Ingredients

1 onion, sliced, separated into rings
1 Tbsp. butter or margarine
6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed
1/2 cup milk
1 Tbsp. KRAFT Prepared Horseradish
6 pita breads, cut in half
1 lb. shaved deli roast beef
2 tomatoes, chopped
2 cups shredded lettuce

" THE" CREAMED DRIED BEEF/CHIPPED BEEF RECIPE

This is a long-time favorite recipe of our Lancaster County, PA family passed down from my mom. She gets requests for it all the time and has to make double or triple this amount now whenever she makes it so everyone has some to take along home too. For me, it's a true comfort food if there ever was one! We always serve it over toast and/or homefried potatoes. My dad refer's to it as S.O.S. from his days in the service. (Recipe makes about 4 servings for our hungry family but it freezes very well so any leftovers won't go to waste.)

Provided by Sherie717

Categories Breakfast

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 5

Steps:

Melt butter in 2 quart (non-stick) sauce pan or larger.
Shred dried beef by hand into small pieces.
Add dried beef to melted butter and cook over medium-high heat until edges curl (about 10 minutes but watch carefully-don't burn it).
Stir in flour and mix thoroughly.
Add milk, reduce heat to medium low and continue stirring frequently until mixture is smooth & bubbly. (Depending on how thick you like it, it may take from 20 minutes to 1 hours to achieve desired consistency).
When it's as thick as you'd like, bring to a boil, stirring constantly and boil 1 minute.
Remove from heat and serve over toast and/or home fried potatoes.

Nutrition Facts : Calories 540.6, Fat 32.2, SaturatedFat 20, Cholesterol 135.7, Sodium 1889.7, Carbohydrate 35.4, Fiber 0.8, Sugar 1.6, Protein 28.1

Ingredients

1/2 lb dried beef (chipped, available at your grocer's deli counter)
1/2 cup butter
1 cup flour
3 1/2 cups milk (I use whole milk and even some heavy cream to make it thick & creamy)
black pepper (to taste)

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Cooked Vegetables: Spread the potatoes on sheet trays lined with parchment paper and drizzle on 3 tablespoons of olive oil and season with salt and pepper.
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Creamyroastbeefsandwiches Recipes

CREAMY BEEF SANDWICHES

"This is a quick way to create a sandwich with a special taste," says Doris Byerly of Mondovi, Wisconsin. The creamy dressing and combination of beef and cheese make them ideal for lunches on the go.

SIMPLY DELICIOUS ROAST BEEF SANDWICHES

Mushrooms add a different touch to these comforting roast beef sandwiches. I like to pile the shredded beef high on Kaiser rolls.-Scott Powell, Phillipsburg, New Jersey

MISSISSIPPI ROAST - SLOW COOKER PEPPERONCINI POT ROAST

Slow cooker roast recipe, also called Pepperoncini Roast. Serve with egg noodles or mashed.

AWESOME ROAST BEEF

CREAMY ROAST BEEF SANDWICHES

You can also make the horseradish sauce for this sandwich ahead of time. Refrigerate 1 hour or until ready to serve. Serve cold with the sandwiches.

CREAMY ROAST BEEF SANDWICHES

Make lunchtime a memorable affair with these Creamy Roast Beef Sandwiches. A warm cream cheese sauce flavored with cooked onions and horseradish is a delicious addition to this recipe for Creamy Roast Beef Sandwiches.

" THE" CREAMED DRIED BEEF/CHIPPED BEEF RECIPE

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