Creamytoppedfruitsalad Recipes
CREAMY FRUIT SALAD I
This is a sweet, creamy recipe that has been handed down in my family. We always have it at Thanksgiving and Christmas.
Provided by Annelle
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes
Time 15m
Yield 12
Number Of Ingredients 6
Steps:
- In a large bowl, combine fruit cocktail, bananas and cherries. Reserve 3 slices of banana and 1 cherry for garnish.
- In a mixing bowl, whip the cream to soft peaks with an electric mixer. Add sugar and vanilla, and whip to combine.
- Fold the whipped cream into the fruit. Garnish with a fan of banana slices. Place cherry at the bottom of the banana fan.
Nutrition Facts : Calories 201.5 calories, Carbohydrate 34.6 g, Cholesterol 27.2 mg, Fat 7.5 g, Fiber 1.9 g, Protein 1.1 g, SaturatedFat 4.6 g, Sodium 12.4 mg, Sugar 7.3 g
CREAMY FRUIT SALAD
I love to bring this salad to summer get togethers. The pudding makes it creamy and the blend of fruits are a tasty summer blend. You can't go wrong with this recipe! Time to make does not include the 1 hour chill time.
Provided by Carrie in Indiana
Categories Fruit
Time 10m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- In a bowl with lid, add fruit cocktail and mandarin oranges.
- Slice cherries in half and add to the other fruits.
- Add package of instant vanilla pudding.
- Mix well.
- Cover and chill for at least 1 hour.
- Garnish with Mini Marshmallows.
- Note: Experiment with your own favorite fruits.
- I have added blueberries and strawberries from time to time.
Nutrition Facts : Calories 173.4, Fat 0.3, SaturatedFat 0.1, Sodium 181.7, Carbohydrate 44.1, Fiber 2.7, Sugar 41.1, Protein 0.8
CREAMY TOPPED FRUIT SALAD
Make and share this Creamy Topped Fruit Salad recipe from Food.com.
Provided by OSUChrissy
Categories Dessert
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine neufchatel cheese, lemon juice & peel, mixing well until blended.
- Beat whipping cream until soft peaks form.
- Gradually add sugar, beating until stiff peaks form.
- Fold into neufchatel cheese mixture; chill.
- Layer fruit in 2 1/4-quart glass serving bowl.
- Top with neufchatel cheese mixture.
- Sprinkle with nuts, if desired.
- Chill.
Nutrition Facts : Calories 229.5, Fat 12.5, SaturatedFat 7.7, Cholesterol 41.9, Sodium 122.9, Carbohydrate 28.2, Fiber 2.9, Sugar 21.9, Protein 4.4
QUICK AND CREAMY FRUIT SALAD
Provided by Sunny Anderson
Time 10m
Yield 6 servings
Number Of Ingredients 7
Steps:
- In a large bowl add the apple chunks, honey dew melon, pineapple chunks, dried cherries, yogurt, cream of coconut, and pinch of salt. Stir to combine.
CREAMY FRUIT SALAD
Make and share this Creamy Fruit Salad recipe from Food.com.
Provided by surprize27_gal
Categories Fruit
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Wash and chop the first 3 fruits into cubes.
- Prepare the rest of your fruits tossing lemon juice all over to prevent discoloration.
- Fold in cream cheese dip and serve.
Nutrition Facts : Calories 100.7, Fat 0.3, SaturatedFat 0.1, Sodium 1.9, Carbohydrate 26.4, Fiber 2.9, Sugar 19.4, Protein 1
EASY CREAMY FRUIT SALAD
Make and share this Easy Creamy Fruit Salad recipe from Food.com.
Provided by southern chef in lo
Categories Dessert
Time 10m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- With a wire whisk, combine and mix pudding and buttermilk; fold in the Cool Whip.
- Fold in the fruits; add the nuts, and refrigerate.
- The fruit salad keeps well in the refrigerator for several days.
- You may try other fruits if you like such as cherries, pineapple, and coconut--they are also delicious.
CREAM CHEESE FRUIT SALAD
Make and share this Cream Cheese Fruit Salad recipe from Food.com.
Provided by Barb in WNY
Categories Fruit
Time 20m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Combine cream cheese with honey and salt.
- Add lemon and juices. Beat with an electric mixer until smooth. Chill before serving.
- Combine grapes, apples, oranges and almonds.
- Add cream cheese dressing and serve on lettuce leaves.
Nutrition Facts : Calories 229.9, Fat 11.2, SaturatedFat 5, Cholesterol 23.4, Sodium 211.7, Carbohydrate 32.1, Fiber 3.3, Sugar 25.7, Protein 4.3
CREAMY FRUIT SALAD
With crowd-pleasing fruits like apples, bananas and grapes plus crunchy pecans, this wonderful salad doesn't last long on potluck buffets. I never bring home leftovers - just an empty bowl. -Bernice Morris, Marshfield, Missouri
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 20 servings.
Number Of Ingredients 10
Steps:
- In a heavy saucepan, combine orange and pineapple juices, sugar, egg and 1 tablespoon of lemon juice. Bring to a boil over medium-high heat, stirring constantly. Remove from the heat. , When cool, fold in the whipped cream. In a large serving bowl, toss apples with remaining lemon juice. Add bananas and grapes. Add the dressing; stir to coat. Refrigerate. Fold in pecans just before serving.
Nutrition Facts : Calories 111 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 23g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges
CREAM CHEESE FRUIT SALAD
This creamy, satisfying summer salad or dessert is also a family favorite at Thanksgiving. My mother-in-law could be counted on to bring this dish to all our family functions.
Provided by Amy
Categories Salad Fruit Salad Recipes Apple Salad Recipes
Time 1h15m
Yield 8
Number Of Ingredients 11
Steps:
- Beat the cream cheese and sugar together in a large bowl. On high speed, beat in the whipped topping. Fold in the bananas, pineapple, fruit cocktail, apple, and coconut. If desired, mix in the maraschino cherries, pecans, and raisins. Pour the salad into a serving bowl, and chill 1 hour before serving.
Nutrition Facts : Calories 485.5 calories, Carbohydrate 61 g, Cholesterol 30.8 mg, Fat 27.4 g, Fiber 4.5 g, Protein 4.9 g, SaturatedFat 17.1 g, Sodium 111.3 mg, Sugar 45.9 g
EASY FRUIT SALAD
Make and share this Easy Fruit Salad recipe from Food.com.
Provided by misty0705
Categories Dessert
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Blend dry pudding, fruit and marshmallows.
- Add cool whip.
- Refrigerate until serving.
Nutrition Facts : Calories 397.8, Fat 0.9, SaturatedFat 0.1, Sodium 342.1, Carbohydrate 102.5, Fiber 5, Sugar 68.4, Protein 2.8
FRESH FRUIT SALAD
I was looking for a light meal for brunch and decided to toss every type of fruit I had in the house into a yogurt-based salad for lunch. It went over well with my lunch guest who is a fussy eater. My sister actually asked for seconds. The nice thing about this is you make what you need at the time and don't have to bother with leftovers. However, it does keep well for a few days as long as it is refrigerated. Serve in individual dishes with crackers.
Provided by Patricia OHara
Categories Salad Fruit Salad Recipes Strawberry Salad Recipes
Time 15m
Yield 2
Number Of Ingredients 9
Steps:
- Toss orange, mango, blueberries, strawberries, raspberries, and banana in a large bowl. Stir yogurt and syrup into the mixture to coat evenly. Sprinkle sugar over the salad; stir to serve.
Nutrition Facts : Calories 156.2 calories, Carbohydrate 38.1 g, Cholesterol 0.9 mg, Fat 0.9 g, Fiber 6.3 g, Protein 2.6 g, SaturatedFat 0.2 g, Sodium 13.5 mg, Sugar 27.8 g
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