Crispy Baby Potato Bites With Sour Cream And Bacon Recipes
CRISPY BABY POTATOES
Baby potatoes, garlic powder, dried parsley, and a little salt and pepper is all that you need for these little gems. Easy to prepare and they can be made well in advance, a bonus when planning a dinner party or for an easy night meal. I've used parsley and garlic but you can choose any seasoning that will complement your meal.
Provided by Bren
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Place a steamer insert into a saucepan and fill with water to just below the bottom of the steamer. Bring water to a boil. Add potatoes, cover, and steam until just fork tender, about 10 minutes or longer, depending on the size of the potatoes.
- Transfer potatoes to a bowl. Add parsley, garlic powder, salt, and pepper; toss to coat.
- Heat oil in a large skillet over medium-high heat. Add potatoes to the hot oil. Cook, shaking the skillet occasionally, until potatoes are browned on all sides, about 10 minutes.
Nutrition Facts : Calories 161.7 calories, Carbohydrate 29.9 g, Fat 3.5 g, Fiber 3.8 g, Protein 3.5 g, SaturatedFat 0.5 g, Sodium 49.3 mg, Sugar 1.4 g
CRISPY POTATO BITES
I thought of this the other week when I was tired of the same old potato dishes. Similar to what my mum used to make. My DH has requested twice since.
Provided by Honni
Categories Potato
Time 40m
Yield 3-4 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 220c.
- Dice potatoes into bite size pieces (approx 1 inch).
- Pour olive oil& melted butter into ovenproof dish.
- Toss diced potatoes in oil& butter.
- Season to taste.
- Sprinkle cheese& breadcrumbs over potatoes.
- Toss mixture til potatoes are covered in cheese& bread crumbs.
- Cook in oven for approx 30 mins (til golden& crispy) turning once half way thru.
- Secrets to success, make sure oven is hot& adding the olive oil stops the butter from burning.
Nutrition Facts : Calories 463.2, Fat 22.1, SaturatedFat 12.2, Cholesterol 50.4, Sodium 361.7, Carbohydrate 56.6, Fiber 6.7, Sugar 2.9, Protein 11.4
LOADED POTATO BITES
Think of this finger food as mini loaded baked potatoes. Peewee potatoes are boiled, smashed, and roasted until crispy and golden, then finished with a flavorful mix of all your favorite toppings: sour cream, scallions, bacon, and cheddar. They're just the thing for an Oscar-night or Super Bowl party.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 1h15m
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees with racks in upper and lower thirds. Place potatoes in a saucepan; cover with 2 inches of cold water. Season generously with salt and bring to a boil, then reduce heat to a simmer and cook until a knife pierces potatoes easily, 10 to 12 minutes. Drain; let cool 10 minutes.
- Drizzle each of 2 rimmed baking sheets with 2 tablespoons oil. Arrange potatoes on sheets, tossing to coat; lightly crush each with the heel of your hand or back of a spatula to about 1/2 inch thick. Season with salt and pepper; roast, flipping halfway through, until golden and crisp, 30 to 35 minutes. Use immediately.
- Meanwhile, in a medium bowl, combine sour cream, cheese, scallions, and bacon; season with salt and pepper. Top each potato with 1 to 2 teaspoons sour-cream mixture. Garnish with more scallions.
BACON-WRAPPED POTATO BITES #SP5
Official Contest Entry: Simply Potatoes 5Fix. These mini bacon wrapped potato bites are sure to be a crowd pleaser. The cool sour cream dip mixed with hot sauce will keep you coming back for more!
Provided by Food Fetish LA
Categories Potato
Time 1h
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Pre heat oven to 350 degree. Add the frozen potato wedges to a baking sheet and put it in the oven for 15 minutes.
- Remove the potatoes and cut them into bite sizes. Approximately 1 inches each.
- Wrap 2 inches of bacon around 2 pieces of bite sized potatoes. Then use a tooth pick to hold them together.
- Add the bacon wrapped potatoes back in the oven for 30 minutes. Turn them over after the first 15 minutes.
- Mean while, in a small serving dish spoon in the sour cream, hot sauce and minced parsley. Remove the bacon wrapped potato bites and serve.
More about "crispy baby potato bites with sour cream and bacon recipes"
CRISPY BABY POTATO BITES WITH SOUR CREAM AND BACON
Mar 5, 2012 - Get Crispy Baby Potato Bites with Sour Cream and Bacon Recipe from Food Network. Mar 5, 2012 - Get Crispy Baby Potato Bites with Sour Cream and Bacon Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with …
From pinterest.com
From pinterest.com
CHEESY BACON POTATO BITES - KITCHEN DIVAS
Preheat oven to 400 degrees. Pierce potatoes with a fork. This next step is optional. Whisk an egg white until frothy or use olive oil and brush the outsides of the potatoes. I usually sprinkle kosher salt, pepper, rosemary and thyme on a cutting board and roll the coated potatoes around.
From kitchendivas.com
From kitchendivas.com
CRISPY BABY POTATO BITES WITH SOUR CREAM AND BACON
(Reserve the scooped out insides for Round 2 Recipe Shrimp and Potato Salad with Sour Cream and Bacon Dressing). Step 2. Preheat the oven to 400 degrees F. Step 3. Put the potato cups into a large bowl, add the oil, rosemary and season with salt and pepper, to taste. Carefully toss the potato cups to coat them with the oil. Arrange the potatoes ...
From recipenet.org
From recipenet.org
10 BEST BABY POTATOES SOUR CREAM RECIPES - YUMMLY
sour cream, baby potatoes, Dijon mustard, cream cheese, kosher salt and 2 more Easy Oven Baked Loaded Smashed Baby Potatoes Sizzling Eats sea salt, cooked bacon, green onion, ground pepper, olive oil and 4 more
From yummly.com
From yummly.com
CRISPY SMASHED BABY POTATOES AND INCREDIBLE DIPS
Cook the potatoes in a pot of lightly salted water for 12 to 15 minutes until tender. Drain well and allow to air dry for several minutes. Preheat the oven to 230*C/425*F gas mark 7. Lightly spray a baking tray large enough to hold the potatoes in a single layer without touching, with some cooking spray. Taking a potato mashed with a flat end ...
From theenglishkitchen.co
From theenglishkitchen.co
CRISPY SMASHED POTATOES [VIDEO] - SWEET AND SAVORY MEALS
Drizzle the remaining 3 tablespoons of olive oil over the smashed potatoes. Mix seasoning ingredients in a small bowl and sprinkle the seasoning over the potatoes. Bake until the potatoes are golden on the edges and crispy, about 25 to 30 minutes. Sprinkle with chopped fresh herbs, and serve hot.
From sweetandsavorymeals.com
From sweetandsavorymeals.com
CRISPY SMASHED BABY POTATOES - CYNTHIA EATS
Crispy Smashed Baby Potatoes . 1 lb baby potatoes. 1 ½ tsp salt. 2 tbsp olive oil. 1 tsp dried parsley. ¼ tsp garlic powder. ¼ tsp onion powder. ¼ tsp black pepper . Add salt to 6 cups of water in a large pan and bring to boil. Add potatoes and boil until tender but not falling apart (15-25 minutes, depending on size). While potatoes are ...
From cynthiaeats.com
From cynthiaeats.com
CRISPY BABY POTATOES WITH SOUR CREAM AND BACON
IE 11 is not supported. For an optimal experience visit our site on another browser.
From today.com
From today.com
CRISPY BABY POTATO BITES WITH SOUR CREAM AND BACON
Crispy Baby Potato Bites with Sour Cream and Bacon might be just the side dish you are searching for. This recipe serves 6. One serving contains 371 calories, 7g of protein, and 29g of fat. It is a good option if you're following a gluten free diet. A mixture of kosher salt, bacon, pepper, and a handful of other ingredients are all it takes to ...
From fooddiez.com
From fooddiez.com
CRISPY LOADED HASSELBACK POTATO BITES RECIPE - FOOD NEWS
Liberally brush potatoes with herb butter, making sure to get into the slits as possible. Season with salt and pepper to taste. Bake in a 400 F oven for about 30 to 40 minutes or until potatoes are browned and tender. Remove from heat, allow to slightly cool and top with sour cream, bacon, shredded cheese, and green onions.
From foodnewsnews.com
From foodnewsnews.com
APPETIZER RECIPE: BABY RED POTATOES WITH SOUR CREAM & BACON
1 teaspoon chopped fresh parsley. Dash ground pepper and salt. Directions: 1. Warm the bacon in microwave as directed on the package and set aside. 2. Wash and dry the potatoes. Cut them in half and place them in microwave safe container. Sprinkle about a teaspoon of water onto the potatoes, cover tightly with plastic wrap and microwave about 8 ...
From savoringthethyme.com
From savoringthethyme.com
LOADED BAKED BABY POTATOES -- APPETIZER YUMS | POTATO BITES, …
Dec 14, 2011 - loaded baked baby potatoes -- appetizer YUMS. Dec 14, 2011 - loaded baked baby potatoes -- appetizer YUMS. Dec 14, 2011 - loaded baked baby potatoes -- appetizer YUMS. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca
From pinterest.ca
BACON WRAPPED SMALL POTATOES (CRISPY & GLUTEN-FREE) - NKECHI …
How to Make Bacon Wrapped Potatoes. Making crispy bacon wrapped small potato bites is super easy. First, wash all the vegetables, then parboil or half cook the baby potatoes. Second, marinate the potatoes with the coconut cream parsley pesto. Third, wrap the little potatoes with bacon, and then bake till doneness. ENJOY!
From nkechiajaeroh.com
From nkechiajaeroh.com
THE BEST STUFFED POTATO SKINS WITH SOUR CREAM & BACON
Scoop the potatoes. While the potatoes bake, cook your bacon and slice the scallions. After roasting, set the baking tray on a wire rack to cool for 5 minutes. Next, reserve a large bowl, spoon, and if using, an old school potato masher. After cooling a bit, use a sharp knife and cut the potatoes in half the long way.
From straighttothehipsbaby.com
From straighttothehipsbaby.com
CRISPY BABY POTATO BITES WITH SOUR CREAM AND BACON
1 1/2 pounds baby potatoes; Kosher salt; 1/4 cup canola oil; 2 tablespoons chopped rosemary leaves; Freshly ground black pepper; 8 strips bacon; 1 cup sour cream
From mastercook.com
From mastercook.com
PIN EM APPE-TEASERS!
14/dez/2011 - loaded baked baby potatoes -- appetizer YUMS. 14/dez/2011 - loaded baked baby potatoes -- appetizer YUMS. 14/dez/2011 - loaded baked baby potatoes -- appetizer YUMS. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe …
From pinterest.ca
From pinterest.ca
CHEESY CRISPY BAKED POTATO BITES RECIPE - COOKING LSL
Turn the heat off. Cover and let the potatoes stand for 5-7 minutes. Preheat oven to 400F. Drain the water and cut potatoes in half. Using a small spoon, scoop out some of the inside of the potatoes, to make some room for the filling. Place in a greased baking dish and sprinkle with half of the cheese.
From cookinglsl.com
From cookinglsl.com
BACON WRAPPED POTATOES - THE COUNTRY COOK
HOW TO MAKE BACON WRAPPED POTATOES: Get a pot of water boiling on the stove. Preheat oven to 400F degrees. Place parchment paper on a large baking sheet. Once water begins boiling, liberally salt the water. Then add the baby potatoes to the boiling water.
From thecountrycook.net
From thecountrycook.net
LOADED BAKED POTATO BITES WITH CRISPY BACON AND CHERRY TOMATOES
Instructions. Preheat oven to 400°F. Line sheet pan (s) with parchment paper. Arrange the sliced potatoes in a single layer on the sheet pan (s), then drizzle with avocado oil and sprinkle generously with sea salt and black pepper. Bake potatoes for 30 minutes or until the potatoes are soft, flipping once halfway through.
From purelyflourish.com
From purelyflourish.com
CRISPY LOADED HASSELBACK POTATO BITES - THE COMFORT OF COOKING
Bake for 30 minutes, until potatoes are tender. Place cheese squares in between a few of the cuts on each potato. Return to oven for 5-10 additional minutes, until cheese has melted. Let cool 10 minutes before topping with sour cream, bacon and green onions, or your desired toppings. Serve warm or at room temperature. Enjoy!
From thecomfortofcooking.com
From thecomfortofcooking.com
CRISPY BABY POTATO BITES WITH SOUR CREAM AND BACON RECIPE ...
Ingredients. 1 1/2 pounds baby potatoes; Kosher salt; 1/4 cup canola oil; 2 tablespoons chopped rosemary leaves; Freshly ground black pepper; 8 strips bacon
From crecipe.com
From crecipe.com
CRISPY BABY POTATO BITES WITH SOUR CREAM AND BACON
In a bowl stir together the sour cream, mustard, 1 tablespoon chives, the chopped bacon, and salt and pepper, to taste. Arrange the potatoes onto a serving plate and fill each with a spoonful of the sour cream and bacon mixture. …
From leaveittomommy.blogspot.com
From leaveittomommy.blogspot.com
ROASTED BABY POTATOES WITH SOUR CREAM | GIANT FOOD
Preheat the oven to 425°F. Arrange the potatoes on a large baking sheet. Toss with olive oil and season with salt (in moderation) and pepper. Roast 20 min. Sprinkle the garlic and oregano over potatoes. Roast another 10–15 min., until potatoes are tender. Meanwhile, heat the bacon according to package directions and chop.
From recipecenter.giantfood.com
From recipecenter.giantfood.com
SKILLET SALT ROASTED BABY POTATOES WITH SOUR CREAM HORSERADISH …
Pour salt into a large cast iron skillet. Place over medium heat and heat for 5 minutes. Nestle the potatoes into the salt, being careful the potatoes do not touch the bottom of the skillet. Cover securely with heavy-duty aluminum foil then cover again with a large pan cover or baking sheet.
From fromachefskitchen.com
From fromachefskitchen.com
BACON WRAPPED BABY POTATOES - PEAR TREE KITCHEN
Set pan aside. Preheat oven to 375 degrees F. Drain water from potatoes and allow potatoes to cool. Once potatoes are cool enough to handle, cut each potato in half. Sprinkle potatoes with season salt and season pepper. Cut bacon slices in half, forming 2 short pieces per slice of bacon. Wrap each potato half with bacon, stretching slightly if ...
From peartreekitchen.com
From peartreekitchen.com
BABY YELLOW POTATOES WITH SMOKY SAUCE, PICKLED ... - FAKE FOOD FREE
In a small dish, stir together the mayonnaise and sour cream until smooth. Stir in the hot sauce, smoked paprika and salt. To serve, spread a few tablespoons of sauce on a serving plate. Pile the potatoes onto the plate. Top the potatoes with the remaining sauce, making sure that each potato has a little on it.
From fakefoodfree.com
From fakefoodfree.com
CRISPY BABY POTATO BITES WITH SOUR CREAM AND BACON RECIPE
Learn how to cook great Crispy baby potato bites with sour cream and bacon . Crecipe.com deliver fine selection of quality Crispy baby potato bites with sour cream and bacon recipes equipped with ratings, reviews and mixing tips. Get one of our Crispy baby potato bites with sour cream and bacon recipe and prepare delicious and healthy treat for ...
From crecipe.com
From crecipe.com
EASY OVEN BAKED LOADED SMASHED BABY POTATOES - SIZZLING EATS
Clean, and scrub potatoes to remove any loose dirt or debris. Fill a stockpot with potatoes. Add water until potatoes are submerged with one addtional inch of water. Bring potatoes to a boil for 15-18 minutes or until they are fork tender. Preheat the oven to 425° and grease a large baking sheet with olive oil.
From sizzlingeats.com
From sizzlingeats.com
CRISPY SMASHED BABY POTATOES WITH BACON BITS AND CHIVE SOUR …
April 6, 2016. Crispy Smashed Baby Potatoes with Bacon Bits and Chive Sour Cream. Sharing is caring!
From yumgoggle.com
From yumgoggle.com
10 BEST BABY POTATO APPETIZER RECIPES - YUMMLY
Crispy Potatoes with Roasted Garlic Dip Devour. pepper, salt, garlic, olive oil, sour cream, scallions, cayenne and 6 more . Pimento Cheese Potato Bites Smitten Kitchen. cayenne, celery salt, sharp cheddar cheese, scallions, freshly ground pepper and 8 more. Pizza Potato Skins Casa de Crews. pizza sauce, pepperoni, sea salt, fresh basil, baby potatoes and 2 …
From yummly.com
From yummly.com
BABY POTATO BITES - TODAY'S PARENT
Preheat oven to 400F. Line a baking sheet with foil. Use a melon baller to scoop out flesh from each potato half, leaving at least 1/8 in. of flesh around sides and bottom, and set aside for another use. Place hollowed-out potatoes on prepared sheet, cut-side up. Brush with oil then sprinkle with salt.
From todaysparent.com
From todaysparent.com
BABY POTATO BITES WITH SOUR CREAM & BACON
Red potatoes are subbed in for regular potatoes, and the only dairy involved is sour cream. Toss in a handful of fresh chives, some crispy bacon, and fragrant stone-ground mustard and you have yourself one delicious appetizer or side dish. The only tip I have is to make sure not to over-boil the potatoes, or the skins will completely fall apart ...
From leencuisine.com
From leencuisine.com
CRISPY BABY POTATO BITES WITH SOUR CREAM AND BACON | RECIPE
Mar 5, 2012 - Get Crispy Baby Potato Bites with Sour Cream and Bacon Recipe from Food Network. Mar 5, 2012 - Get Crispy Baby Potato Bites with Sour Cream and Bacon Recipe from Food Network . Mar 5, 2012 - Get Crispy Baby Potato Bites with Sour Cream and Bacon Recipe from Food Network. Pinterest. Today. Explore. When autocomplete results are …
From pinterest.com
From pinterest.com
FOOD BOOK 10: CRISPY BABY POTATO BITES WITH SOUR CREAM & BACON
5th) Place bacon in skillet and cook over medium heat until crisp while potatoes are baking. Drain bacon well and chop into small pieces... 6th) Stir together bacon, sour cream, mustard, 1 Tbsp of the chives, and salt and black pepper to taste in bowl... 7th) Place potatoes on serving plate and top each with sour cream and bacon mixture ...
From foodbook10.blogspot.com
From foodbook10.blogspot.com
RECIPE: BACON-WRAPPED POTATO BITES | KITCHN
Cut the strips of bacon into thirds. Wrap each potato bite in a piece of bacon, securing it with a toothpick. Put the potatoes on a baking sheet lined with parchment paper or aluminum foil spaced an inch or two apart. You may need to cook the potatoes in two batches. Cook the potatoes for 15 minutes, then flip each piece.
From thekitchn.com
From thekitchn.com
POTATO BITES - THE TRAVEL PALATE
Gather ingredients. Preheat the oven to 400º F. Step 1 - Make Sour Cream and Onion Dip by combining sour cream, milk, green onions, and onion powder in a small bowl. Set aside in the refrigerator. Step 2 - Mix parmesan cheese, garlic powder, onion powder, smoked paprika, salt, pepper and cayenne (if using) together in a small bowl.
From thetravelpalate.com
From thetravelpalate.com
CRISPY PARMESAN GARLIC ROASTED BABY POTATOES - FOR THE LOVE OF …
Instructions. Preheat the oven to 400 degrees. Drizzle the oil in the bottom of a 9 x 13 glass baking dish and spread evenly over the entire bottom. Parboil the potatoes in boiling water for 6 minutes. Remove from the water and drain on a towel. Slice each baby potato in half once they have cooled. Prepare the parmesan coating by combining the ...
From fortheloveofcooking.net
From fortheloveofcooking.net
CHEESY ROASTED BABY POTATOES - EVIL SHENANIGANS
Heat the oven to 350 F and spray a 9x9-inch baking dish with non-stick cooking spray. In a medium pot add the potatoes and add enough water to cover. Place the pot over medium-high heat and bring to a boil. Cook for 5 minutes, then drain and …
From evilshenanigans.com
From evilshenanigans.com
You'll also love
