Crock Pot Cajun Chicken Alfredo Recipes

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SLOW COOKER CHICKEN ALFREDO

Try this recipe for super easy chicken made with tasty Alfredo sauce, Swiss cheese and Parmesan cheese. It is very good served over egg noodles or rice.

Provided by RHONDA35

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 4h15m

Yield 6

Number Of Ingredients 6



Slow Cooker Chicken Alfredo image

Steps:

  • In the crock of a slow cooker, stir together the chicken cubes and Alfredo sauce. Cover, and cook on Low for 2 hours. Add Parmesan cheese and Swiss cheese; cover and cook for another 30 minutes, or until chicken is cooked through. Season with garlic powder, salt and pepper and stir in cheeses before serving.

Nutrition Facts : Calories 610.4 calories, Carbohydrate 8.8 g, Cholesterol 126.3 mg, Fat 50.9 g, Protein 31.6 g, SaturatedFat 21.2 g, Sodium 1591.6 mg, Sugar 5.3 g

4 skinless, boneless chicken breast halves - cubed
2 (16 ounce) jars Alfredo pasta sauce
4 slices Swiss cheese
3 tablespoons grated Parmesan cheese
1 teaspoon garlic powder
salt and pepper to taste

CROCK POT CAJUN CHICKEN ALFREDO

Make and share this Crock Pot Cajun Chicken Alfredo recipe from Food.com.

Provided by niswonger79

Categories     One Dish Meal

Time 4h5m

Yield 4-6 serving(s)

Number Of Ingredients 12



Crock Pot Cajun Chicken Alfredo image

Steps:

  • Coat the chicken in the Cajun seasoning and throw everything in the crock pot on low for 4-5 hours. (I find it best to heat the cream cheese in the microwave for 30 seconds and then mix the soups with the cream cheese).
  • Add the Parmesan cheese an hour before serving. Linguini noodles are my favorite pasta to use with this dish, but any pasta will do. Hope you enjoy as much as we do!

1 1/2-2 lbs boneless skinless chicken
Lipton Recipe Secrets savory herb with garlic soup mix
8 ounces cream cheese
1 (10 ounce) can cream of chicken soup
1 (10 ounce) can cream of mushroom soup
1 (10 ounce) can water
2 chicken bouillon cubes
1 -2 tablespoon cajun seasoning
1/4 teaspoon lemon pepper
canned mushroom
8 ounces parmesan cheese
linguine

CROCK POT CAJUN CHICKEN AND SHRIMP

Make and share this Crock Pot Cajun Chicken and Shrimp recipe from Food.com.

Provided by Miss Diggy

Categories     Chicken Thigh & Leg

Time 10h5m

Yield 6 serving(s)

Number Of Ingredients 15



Crock Pot Cajun Chicken and Shrimp image

Steps:

  • Put all into crock pot except for last 4 ingredients with thighs at bottom.
  • Cook on low 8-10 hours or high 4-5 hours.
  • In last hour of cooking add shrimp, hot sauce, and lemon juice.
  • Serve over rice.

Nutrition Facts : Calories 369.4, Fat 7.1, SaturatedFat 1.7, Cholesterol 220.8, Sodium 1127.7, Carbohydrate 31.3, Fiber 2.3, Sugar 8.1, Protein 42.9

2 lbs skinless chicken thighs
1 red bell pepper, chopped
1 large onion, chopped
2 stalks celery, diced
1 (15 ounce) can stewed tomatoes, chopped and undrained
3 garlic cloves, minced
1 1/2 tablespoons granulated sugar
1 teaspoon paprika
1 teaspoon cajun seasoning
1 teaspoon salt
1 teaspoon fresh ground pepper
1 lb shelled shrimp, deveined and cleaned
1 tablespoon fresh lemon juice
hot sauce, to taste
2 cups cooked rice

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