CROWD PLEASING BAKED BEANS
These are mildly sweet,and have a cinnamon bbq taste.My Family always have these beans with our get together parties.
Provided by FarahC
Categories Beans
Time 3h12m
Yield 10-12 serving(s)
Number Of Ingredients 9
Steps:
- Fry your bacon until crispy. Drain all but 2 teaspoons grease. Crumble bacon.
- Saute your diced onion in bacon,and 2 ts. drippings.Add into a med-large crockpot on low/med along with the remaining ingredients. Cook atleast 2-3 hours Be sure to check and stir,depending on your crockpot.
- Serve warm.
Nutrition Facts : Calories 267.7, Fat 6.5, SaturatedFat 2.3, Cholesterol 16, Sodium 931.2, Carbohydrate 47.4, Fiber 8.1, Sugar 15.6, Protein 9
BAKED ZITI
Make and share this Baked Ziti recipe from Food.com.
Provided by Little Bee
Categories Cheese
Time 40m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Heat oven to 375.
- Cook pasta according to directions (I cook it al dente).
- Drain pasta.
- In a large bowl, stir together pasta, 1-1/2 cups of spaghetti sauce, ricotta, mozzarella, parsley oregano, basil, garlic powder and salt and pepper.
- In a 13x9x2 inch baking dish, spoon in pasta mixture.
- Top with remaining 1-1/2 cups sauce.
- Sprinkle with Parmesan cheese.
- Cover with foil.
- Bake 30-40 minutes until hot and bubbly* Make ahead directions: Prepare recipe as directed but do not bake.
- Cover with plastic wrap, then foil.
- Refrigerate up to 24 hours.
- Remove plastic wrap and replace foil.
- Bake as directed above.
Nutrition Facts : Calories 549, Fat 17.2, SaturatedFat 9, Cholesterol 51.2, Sodium 850.5, Carbohydrate 72.1, Fiber 3.1, Sugar 10.2, Protein 25.2
CROWD-PLEASING BAKED ZITI
This isn't your mama's baked pasta! My zippy ziti boasts all the comfort and heartiness of Mom's but with little kick from crushed red pepper flakes. Feel free to take the heat up a notch by using hot Italian sausage instead of sweet. The dish is easy to transport, making it great for potlucks.
Provided by Taste of Home
Categories Dinner
Time 2h25m
Yield 12 servings.
Number Of Ingredients 18
Steps:
- In a large saucepan, cook the beef, sausage, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato sauce, bay leaf, Italian seasoning, basil, sugar, salt, pepper flakes and pepper., Bring to a boil. Reduce heat; cover and simmer for 1 hour, stirring occasionally. Uncover; simmer 15-30 minutes longer or until sauce reaches desired thickness. Discard bay leaf. Cool., Meanwhile, cook pasta according to package directions; drain. In a large bowl, combine 1 cup sauce mixture, 1 cup mozzarella cheese, 1/4 cup Romano cheese, 1/4 cup Parmesan cheese and pasta., Spread 1-1/2 cups sauce mixture into a greased 13x9-in. baking dish. Dot with 1/2 cup ricotta cheese. Top with pasta mixture. Pour remaining sauce mixture over the top. Dot with remaining ricotta cheese. Sprinkle with remaining mozzarella, Romano and Parmesan cheeses., Cover and bake at 350° for 20 minutes. Uncover; bake 20-25 minutes longer or until bubbly.
Nutrition Facts :
NICOLE'S BEST BAKED ZITI
For Sunday suppers, team dinners, or dinner drop-offs for a friend in need, this crowd-pleasing baked ziti with sausage is hearty, rich, and flavorful. Perfectly baked pasta absorbs flavor from the tangy tomato sauce, contrasting beautifully with the creamy ricotta mixture. This budget-friendly meal tastes like you spent all day making it! Serve alongside crusty bread, an Italian salad, and a glass of red wine.
Provided by NicoleMcmom
Categories Ziti
Time 1h25m
Yield 8
Number Of Ingredients 17
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Lightly grease a 9x13-inch baking dish.
- Bring a large pot of water to a boil. Add 1 tablespoon kosher salt to the boiling water and stir in pasta. Cook until just about tender to the bite, about 8 minutes (or 1 to 2 minutes less than package instructions).
- At the same time, heat a large, deep skillet or saucepan over medium-high heat. Add sausage and beef and cook, crumbling with the back of a spoon, until browned, about 5 minutes. Add onion, garlic, 3/4 teaspoon salt, 1/2 teaspoon pepper, and pepper flakes; cook until onion is translucent and softened, 3 to 5 minutes.
- Drain pasta and return to the pot. Add about 1/2 cup marinara; toss to coat and let sit until needed.
- Add remaining marinara sauce to the browned meat mixture. Pour 1/4 cup water into each jar, shake to release any leftover sauce in the jar, and pour into the skillet. Stir and bring to a simmer. Reduce heat to medium-low and cook, stirring occasionally, for 10 minutes.
- Stir ricotta cheese, 1/2 cup Parmesan cheese, egg, parsley, basil, and remaining 1/4 teaspoon each salt and pepper together in a bowl.
- Add 2 cups meat sauce to the pasta; toss to coat.
- Spread 1/2 cup meat sauce into the bottom of the prepared baking dish. Add ½ of the pasta mixture and top with 2 cups meat sauce. Lightly dollop and spread ricotta mixture over the top and sprinkle evenly with 1 1/2 cups mozzarella cheese. Add remaining pasta mixture, remaining meat sauce, and remaining mozzarella on top. Sprinkle evenly with remaining 1/4 cup Parmesan.
- Bake in the preheated oven until golden and bubbly, 25 to 30 minutes. Let stand 10 minutes before serving.
Nutrition Facts : Calories 808.4 calories, Carbohydrate 70.2 g, Cholesterol 145.9 mg, Fat 37.2 g, Fiber 6.5 g, Protein 45.6 g, SaturatedFat 17.2 g, Sodium 1700.8 mg
More about "crowd pleasing baked ziti recipes"
27 CROWD-PLEASING PASTA BAKE RECIPES - GOOD FOOD
HOW TO MAKE THE BEST BAKED ZITI FOR A CROWD - FAMILY SAVVY
From familysavvy.com
4.3/5 (227)Total Time 1 hr 15 minsCategory RecipesPublished 2019-07-14
- Bring a large pot of lightly salted water to a boil. Add ziti pasta, and cook until al dente, about 8 minutes; drain.
- In a large skillet, brown onion and ground beef over medium heat. Add spaghetti sauce, and simmer 15 minutes.
30-MINUTE EASY BAKED ZITI - A SIMPLE PALATE
From asimplepalate.com
- Preheat oven to 350F. Cook pasta according to box directions with a generous pinch of salt. Drain pasta and reserve 1/2 cup of pasta water.
- Add pasta and pasta water back into pot and stir in 3/4 cup Italian cheese blend, 1 cup of tomato sauce, and all of herbs (basil, thyme, and oregano). Pasta should have a creamy and cheesy consistency.
- Transfer pasta to a 13x9 baking dish. Layer with rest of tomato sauce, mozzarella, and 1/4 cup Italian cheese blend over top.
11 TIPS FOR ALISON ROMAN’S BAKED ZITI (PLUS ... - PASTA.COM
From pasta.com
- Use Any Pasta. Don’t let the fact that you don’t have ziti or rigatoni keep you from this amazing dish. The chef for this recipe uses rigatoni instead of the typical ziti, but you could use anything on hand that would help to hold sauce – so a penne or a cavatappi or even a macaroni could work.
- Don’t Overcook Your Pasta. Make sure to undercook your pasta slightly or it will be too soft once baked. Alison recommends to make sure that it’s almost underdone and has a bit of a bite to it as well.
- Save the Pasta Water. The water that the pasta is cooked in is full of starch and can help to pull your sauce together and thicken it. It’s a step that in a rush, people tend to forget, (present company included) and once you strain your pasta, it’s too late.
BAKED ZITI - THE MODERN PROPER
From themodernproper.com
- 1 pound of pasta = 1 tablespoon salt : 4 quarts (16 cups) water.In a large dutch oven or soup pot set over medium-high heat
HEALTHY BAKED ZITI - ORGANIZE YOURSELF SKINNY
From organizeyourselfskinny.com
- Bring a 5-6 quart pot of salted water to a boil. Add the pasta and cook for 5-6 minutes. The pasta should still have a bite to it after it cooks. This helps keep the pasta from getting mushy.
CROWD-PLEASING BAKED ZITI RECIPE: HOW TO MAKE IT
From preprod.tasteofhome.com
Cuisine Europe, ItalianCategory DinnerServings 12Total Time 2 hrs 25 mins
CROWD PLEASIN’ BAKED ZITI | TASTY KITCHEN: A HAPPY RECIPE ...
From tastykitchen.com
ZITI RECIPE: NICOLE’S BEST BAKED ZITI BY NICOLEMCMOM ...
From redcipes.com
OUR BEST CROWD-PLEASING PASTA RECIPES | SOUTHERN LIVING
From southernliving.com
CROWD PLEASING BAKED ZITI | FOOD FOR A CROWD, COOKING FOR ...
From pinterest.co.uk
CROWD PLEASIN' CHEESY SAUSAGE ZITI | VERY BEST BAKING
From verybestbaking.com
OUR BEST CROWD-PLEASING PASTA RECIPES | BAKED ZITI, SUMMER ...
From pinterest.ca
27 CROWD-PLEASING PASTA BAKE RECIPES - FOOD NEWS
From foodnewsnews.com
CROWD PLEASING WEEKNIGHT BAKED ZITI - THREE MANY COOKS
From threemanycooks.com
CROWD PLEASING CHEESY BAKED ZITI
From dinneratamandas.com
CROWD PLEASING WEEKNIGHT BAKED ZITI
From mealplannerpro.com
QUILTINGBOARD FORUMS - BAKED ZITI - A CROWD PLEASING RECIPE!
From quiltingboard.com
BAKED ZITI NO MEAT FOR A CROWD - THERESCIPES.INFO
From therecipes.info
37 BAKED PASTA RECIPES PERFECT FOR A CROWD | SOUTHERN LIVING
From southernliving.com
11 BAKED ZITTI IDEAS | BAKED ZITI, PASTA DISHES, COOKING ...
From pinterest.ca
EASY BAKED ZITI FOR A CROWD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BAKED ZITI FOR A CROWD RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CROWD-PLEASING BAKED ZITI RECIPE: HOW TO MAKE IT | TASTE ...
From stage.tasteofhome.com
BAKED ZITI FOR A CROWD - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CROWD PLEASING BAKED ZITI - WORDPRESS.COM
From belowblueskies.wordpress.com
HOW TO MAKE THE BEST BAKED ZITI FOR A CROWD - FOOD NEWS
From foodnewsnews.com
CROWD-PLEASING BAKED ZITI RECIPE | TASTE OF HOME - MASTERCOOK
From mastercook.com
CROWD PLEASING BAKED ZITI | BAKED ZITI, ZITI, FOOD
From pinterest.com
CROWD PLEASING BAKED ZITI | BAKED ZITI, ZITI, RECIPES
From pinterest.com
BAKED ZITI - A CROWD PLEASING RECIPE! - QUILTINGBOARD FORUMS
From quiltingboard.com
BEST BAKED ZITI FOR A CROWD BEST RECIPES
From cookingtoday.net
CASSEROLES FOR COMPANY - CASSEROLE RECIPES
From oprah.com
NICOLE'S BEST BAKED ZITI | FLIPBOARD
From flipboard.com
You'll also love