CRUNCHY BAKED EGGS
Perfect for brunch
Provided by Good Food team
Categories Breakfast, Brunch, Lunch, Main course, Side dish, Snack, Supper
Time 30m
Number Of Ingredients 8
Steps:
- Heat oven to 180C/fan 160C/gas 4. Heat the oil, then cook the pepper until soft, stirring occasionally. Add tomatoes and basil, then cook, stirring, until the liquid has evaporated. Season, then set aside.
- Meanwhile, mix the butter and garlic together and use to butter both sides of the bread. Remove the crusts. Push the bread slices into the bases of a greased four-cup Yorkshire pudding tin and bake for 15 mins.
- Remove from the oven and divide the pepper mixture between the 4 bread-lined cups. Make a well in the centre of each, crack an egg into each well, season, then bake for 10 mins until the eggs are set. Serve hot with a green salad and some basil leaves.
Nutrition Facts : Calories 342 calories, Fat 21 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 29 grams carbohydrates, Fiber 2 grams fiber, Protein 11 grams protein, Sodium 1.12 milligram of sodium
CREAMY BAKED EGGS
My husband loves eggs prepared in any way. This recipe is simple but special, and the eggs come out just as he likes them every time. If you like soft yolks, cook the eggs for 9 minutes; for firmer yolks, cook for about 11 minutes.-Macey Allen, Green Forest, Arkansas
Provided by Taste of Home
Time 25m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. Pour cream into a greased cast-iron or other ovenproof skillet . Gently break an egg into a small bowl; slip egg into skillet. Repeat with remaining eggs. Sprinkle with cheeses, salt and pepper., Bake until egg whites are completely set and yolks begin to thicken but are not hard, 10-12 minutes. Top with green onions; serve immediately.
Nutrition Facts : Calories 135 calories, Fat 9g fat (4g saturated fat), Cholesterol 200mg cholesterol, Sodium 237mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 11g protein.
SUNDAY MORNING BAKED EGGS
These creamy, indulgent eggs are baked in individual ramekins with cream, cheese and tarragon - perfect for a lazy weekend brunch
Provided by Marcus Wareing
Categories Breakfast, Brunch, Supper
Time 20m
Number Of Ingredients 7
Steps:
- Heat oven to 160C/140C fan/gas 3 and bring a kettleful of water to the boil. Pour 1 tbsp oil into 4 shallow ramekins and crack 2 eggs into each. Season with sea salt and coarse black pepper, sprinkle with the tarragon and cheese, then spoon over the cream.
- Set the ramekins in a roasting tin, then quarter-fill the tin with water from the kettle. Carefully transfer to the oven and bake for 6-8 mins or until the egg whites are softly set and the yolks are runny. Serve immediately with the watercress on the side and Brummie bacon cakes (see 'Goes well with', right), toast, or gluten-free alternative.
Nutrition Facts : Calories 426 calories, Fat 40 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 1 grams carbohydrates, Protein 16 grams protein, Sodium 1.8 milligram of sodium
CRISPY OVEN BACON AND EGGS
Bacon browns and crisps evenly in the oven without the hassle of flipping slices on the stovetop, while eggs can oven-fry alongside for perfect sunny-side-up runny yolks and tender whites. The oven's encompassing heat helps egg whites set on top before the yolks start to stiffen. Make sure to have the eggs sit at room temperature before cracking them into the hot pan: It ensures they'll cook quickly and evenly.
Provided by Genevieve Ko
Categories breakfast, brunch, main course
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Take the eggs out of the refrigerator. Place a rack in the center of the oven, and heat the oven to 450 degrees.
- Arrange the bacon on a rimmed baking sheet in a single layer, spacing evenly. Roast in the center of the oven until the fat renders and the bacon curls, about 8 minutes. Very thin slices will cook more quickly; thick-cut ones will take longer.
- Take the pan out of the oven and quickly flip the bacon and move to one side of the pan. Crack the eggs onto the other side, then immediately return the pan to the oven and roast until the whites are just set, the yolks are still runny and the bacon is brown and crisp, 2 to 5 minutes longer. If you prefer medium or hard egg yolks or extra-crisp bacon, cook a few minutes more, but take out the bacon before it burns.
- Using a spatula, cut the eggs apart. Slide them off the pan and onto plates right away to stop the yolks from solidifying. Season to taste with salt and pepper. Drain the bacon on paper towels, then add to the plate along with toast. Serve immediately.
More about "crunchy baked eggs recipes"
CRISPY BAKED EGGPLANT - SPEND WITH PENNIES
From spendwithpennies.com
BEST BAKED EGGS - ALLRECIPES
From allrecipes.com
CRUNCHY BAKED CHICKEN TENDERS - THE CHUNKY CHEF
From thechunkychef.com
CRISPY OVEN BAKED EGG ROLLS - THE COOKIN CHICKS
From thecookinchicks.com
20 BEST BAKED EGG RECIPES FOR BREAKFAST - INSANELY GOOD
From insanelygoodrecipes.com
5/5 (3)Published Oct 26, 2022Category Breakfast, Recipe Roundup
- Simple Baked Eggs. Before we jump into the full list, let’s talk about simple baked eggs. They’re easy to make and require nothing more than eggs, butter, salt, and pepper.
- Cheesy Baked Eggs for One. Nope. That’s not a sweet soufflé on your screen. It’s a cheesy egg dish for one, and it’s divine. Delightfully fluffy, extra cheesy, and just plain awesome, it’s such a nice way to start the day.
- Shakshuka. Looking for an easy egg recipe for breakfast or dinner? Shakshuka is perfect! Want to save this recipe? Enter your email below and we'll send the recipe straight to your inbox!
- Paula Deen Breakfast Casserole. Why stop at simple baked eggs when you could go all in for a breakfast casserole? It combines three of everyone’s favorite breakfast staples: sausage, eggs, and cheese.
- Baked Huevos Rancheros. If this breakfast is good enough for ranch hands, it’s good enough for me! Huevos rancheros is actually one of my all-time favorite meals.
OUR 12 FAVORITE BAKED EGG RECIPES - FOOD & WINE
From foodandwine.com
Estimated Reading Time 3 mins
- Eggs Baked Over Sautéed Mushrooms and Spinach. Butter-sautéed mushrooms, leeks, and spinach are topped with a just-set baked egg in this satisfying dish.
- Baked Eggs with Chorizo and Potatoes. Chef David Kinch loves to say that this hearty combination of crumbled chorizo, chunks of crispy potatoes and eggs — all cooked together in a big cast-iron skillet — is his Mexican-Californian twist on rösti, the classic Swiss fried-potato breakfast.
- Baked Huevos Rancheros. Traditional huevos rancheros are fried eggs served over tortillas and smothered in sauce and cheese. Here, former F&W editor Grace Parisi bakes eggs, tortilla chips, and cheese in a seasoned tomato sauce in individual gratin dishes.
- Bacon, Tomato, and Cheddar Breakfast Bake with Eggs. This breakfast casserole topped with runny eggs develops a terrific texture as it cooks slowly in a glass dish (which makes it easy to see when the bottom is perfectly browned).
- Baked Egg and Asparagus Gratins. These classic egg and asparagus gratins are topped with crispy panko and baked individually for a perfect weekend brunch addition.
32 EASY EGG RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
13 MUFFIN-TIN EGG RECIPES YOU'LL WANT TO MAKE FOREVER
From eatingwell.com
BAKED EGGS RECIPES | BBC GOOD FOOD
45 EGG RECIPES WE'LL CRAVE UNTIL THE END OF TIME | BON APPéTIT
From bonappetit.com
CINNAMON ROLL BAKED OATMEAL RECIPE - PUREWOW
From purewow.com
25 EGG DESSERTS (+ EASY RECIPES) - INSANELY GOOD
From insanelygoodrecipes.com
30 BRILLIANT BAKED POTATO RECIPES YOU'LL LOVE - MSN
From msn.com
CRUNCHY BAKED CAULIFLOWER - TO SIMPLY INSPIRE
From tosimplyinspire.com
CRISPY BAKED GLUTEN-FREE EGG ROLLS - ONLY GLUTEN FREE RECIPES
From onlyglutenfreerecipes.com
CRISPY BAKED EGGS - VINTAGE 1959 RECIPE - TORI AVEY
From toriavey.com
CRISPY BAKED EGG ROLLS - PINCH AND SWIRL
From pinchandswirl.com
BAKE EGGS THE FRENCH WAY AND NEVER OVERCOOK YOUR YOLKS AGAIN
From myrecipes.com
CRISPY BAKED VEGETABLE EGG ROLLS | A MIND "FULL" MOM
From amindfullmom.com
CRISPY BREADED CHICKEN - SPEND WITH PENNIES
From spendwithpennies.com
PANKO-CRUSTED BAKED HADDOCK RECIPE - THE SPRUCE EATS
From thespruceeats.com
CRISPY OVEN BAKED EGG ROLLS - THE LEMON BOWL®
From thelemonbowl.com
CRISPY BAKED RAVIOLI RECIPE - SWEET CS DESIGNS
From sweetcsdesigns.com
BAKED EGGPLANT (EASY CRISPY OVEN-BAKED RECIPE) | KITCHN
From thekitchn.com
You'll also love