GRILLED MAHI-MAHI, CEVICHE-STYLE
Steps:
- Rub the fillets with kosher salt and set aside. In a non-reactive bowl, combine the onion, lime juice, orange juice, jalapeno, sugar and tequila. Mix to dissolve the sugar, and add the fillets to the bowl. Marinate in the refrigerator for 2 hours, turning the fillets once after 1 hour. Remove the fillets from the marinade and set it aside. Pat the fillets dry with paper towels and lightly coat with the olive oil.
- Heat a grill to high and place the fillets over direct heat until they are just cooked through - opaque at the center but still moist, approximately 3 to 4 minutes per side. While the fish is grilling, transfer the reserved marinade to a saucepan and heat until it is reduced to about 3/4 cup. Using tongs, remove the fillets to serving plates and divide sauce equally among them. Top with the cilantro.
YUCATECAN -STYLE GRILLED MAHI-MAHI
Provided by Steven Raichlen
Categories Citrus Fish Herb Low Fat Low Cal High Fiber Backyard BBQ Dinner Lime Orange Spring Summer Grill/Barbecue Bon Appétit Sugar Conscious Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 18
Steps:
- Place fish in 13x9x2-inch glass baking dish. Whisk achiote paste and next 7 ingredients in medium bowl. Pour achiote mixture over fish; turn to coat. Cover and chill 1 hour.
- Prepare barbecue (high heat). Brush shiny side of banana leaves with 2 tablespoons oil; place each on baking sheet, oiled side down (some of leaf will hang over edge of sheet). Arrange 2 fillets with marinade still clinging crosswise in center of each banana leaf, spacing 2 inches apart. Drizzle wine around fish in leaves. Top each fillet with 1 bay leaf and 1 sprig of fresh epazote or parsley or 1 pinch of dried epazote. Fold overhanging edges of banana leaf over fish to enclose loosely. Transfer fish from baking sheet to grill, folded edges up. Cover and grill until fillets are just opaque in center, about 10 minutes.
- Open banana leaves. Transfer fish to plates. Garnish with tomato and lime slices. Serve with Yucatecan Pickled Onions and Habanero-Tomato Salsa.
EASY GRILLED MAHI MAHI
Steps:
- Preheat a gas grill for medium-high heat (450 degrees F (230 degrees C)) and lightly oil the grate.
- Combine the paprika, oregano, cumin, garlic powder, onion powder, salt, pepper, and cayenne in a small bowl. Brush mahi mahi fillets with olive oil on both sides and season with the spice mixture.
- Grill on the hot grill until golden, 4 to 5 minutes per side. Drizzle with lemon juice and serve.
Nutrition Facts : Calories 226.8 calories, Carbohydrate 2.7 g, Cholesterol 82.1 mg, Fat 14.6 g, Fiber 0.7 g, Protein 21.2 g, SaturatedFat 2.1 g, Sodium 488.6 mg, Sugar 0.6 g
GRILLED MAHI MAHI AND ORANGE GINGER SAUCE
Mahi Mahi marinade in citrus juice and ginger and dark soy suace. I severed with steamed asparagus and rice . The process is a little labor intensive but well worth it.
Provided by Vickie in Georgia
Categories < 60 Mins
Time 46m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat to medium high. Slightly oil grate to prevent fish from sticking. Season mahi mahi with salt and pepper. Combine lime juice, soy sauce, ginger paste and oil mix well. Place mahi mahi in plastic bag and add marinade. Marinade for 20-30 minutes. Grill for 6 - 8 minutes on each side.
- Meanwhile drain marinade into sauce pan. Bring to a boil and reduce until reduced by half. Add brown sugar and butter.
- Plate mahi mahi with sauced drizzled on top.
Nutrition Facts : Calories 96.3, Fat 6.5, SaturatedFat 2.1, Cholesterol 7.6, Sodium 777.6, Carbohydrate 9.8, Fiber 1.1, Sugar 5.8, Protein 1.8
GRILLED CUMIN-SCENTED MAHI-MAHI
Provided by Florence Fabricant
Categories dinner, easy, main course
Time 2h30m
Yield 6 servings
Number Of Ingredients 8
Steps:
- Run your hand lightly over the mahi-mahi fillets and if you feel any little bones sticking up, pull those pin bones out with a tweezer or small pliers.
- Mix the cumin, olive oil, half the lemon juice and salt and pepper to taste in a dish large enough to hold the fish in a single layer. Add the fish, turning it over once to coat both sides, then cover and refrigerate the mahi-mahi for about two hours.
- While the fish is marinating, toast the cumin seeds by tossing in a hot skillet until they give off a rich aroma. Transfer to a small dish and mix with the tomato and remaining lemon juice. Season to taste with cayenne pepper and set aside.
- Preheat a grill.
- Grill the mahi-mahi, turning it once, until the fish is nicely seared and just cooked throughout. Remove it from the grill with a spatula and put on a platter. Sprinkle the fillets with the reserved cumin seed, tomato and lemon juice mixture and serve hot or at room temperature.
Nutrition Facts : @context http, Calories 168, UnsaturatedFat 3 grams, Carbohydrate 4 grams, Fat 4 grams, Fiber 1 gram, Protein 29 grams, SaturatedFat 1 gram, Sodium 502 milligrams, Sugar 2 grams
MAHI MAHI WITH CITRUS
From the South Beach Diet's "Daily Dish" (Phase 1). Looking for an easy, healthy way to transform traditional seafood meals? Try flavoring your dishes with fresh lemon and lime juice. This tangy mahi mahi recipe will give you a taste of tropics wherever you live.
Provided by WendyMaq
Categories Very Low Carbs
Time 25m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Whisk together oil, lemon juice, lime juice, garlic, thyme, and salt and pepper to taste. Place fish in a shallow dish, drizzle with citrus mixture, turn to coat, and marinate at room temperature for 10 minutes.
- Heat grill pan or nonstick skillet over medium-high heat. Add fish and cook 3 to 4 minutes per side. Serve hot.
Nutrition Facts : Calories 207.6, Fat 8, SaturatedFat 1.3, Cholesterol 124.1, Sodium 150.1, Carbohydrate 1, Fiber 0.1, Sugar 0.2, Protein 31.5
More about "cuban style orange citrus grilled mahi mahi recipes"
GRILLED CITRUS MAHI MAHI WITH CHARRED ORANGE BEURRE BLANC …
From more.ctv.ca
Cuisine FrenchCategory LunchServings 4Total Time 10 mins
- Place chopped red and Napa cabbage in a bowl. Pour in reduced orange juice. Add 1/4 teaspoon salt, pepper, olive oil, and orange and grapefruit segments. Mix all together and chill until ready to serve.
- Using a grill pan over high heat, place oranges cut side down and cook for one to two minutes until the oranges are nicely charred. Remove and set aside.
- Place shallots in an oiled skillet, season with a touch of salt and sauté until translucent – approximately one to two minutes. Add wine and let it reduce until almost dry.
GRILLED MAHI MAHI RECIPE | TASTEOFBBQ.COM
From tasteofbbq.com
GRILLED MAHI MAHI RECIPE - EATING ON A DIME
From eatingonadime.com
YUCATECAN-STYLE GRILLED MAHI-MAHI RECIPE - BON APPéTIT
From bonappetit.com
GRILLED MAHI-MAHI RECIPE | CDKITCHEN.COM
From cdkitchen.com
CITRUS GRILLED MAHI-MAHI | EMERILS.COM
From emerils.com
GRILLED THYME AND CITRUS MAHI MAHI FILLET - RAINFOREST …
From rainforestcaribbean.com
GRILLED ITALIAN STYLE MAHI MAHI WITH LEMON HERBS
From whatscookinitalianstylecuisine.com
GRILLED MAHI MAHI | THE COZY APRON
From thecozyapron.com
GRILLED MAHI MAHI FILLETS AND ASPARAGUS WITH ORANGE …
From wikifoodhub.com
PAN-SEARED MAHI MAHI WITH ORANGE SOY MARINADE - COOKING CHAT
From cookingchatfood.com
19 GRILLED MAHI MAHI RECIPES - RELENTLESS FINANCES
From relentlessfinances.com
ORANGE-SCENTED MAHI-MAHI | IGA RECIPES
From iga.net
HOW TO GRILL MAHI MAHI WITH SKIN PERFECTLY - THE KITCHYN
From thekitchyn.com
CITRUS MAHI MAHI WITH AVOCADO SALSA - LEXI'S CLEAN KITCHEN
From lexiscleankitchen.com
TROPICAL GRILLED MAHI-MAHI | METRO
From metro.ca
ORANGE MAHI MAHI RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
RECIPE: GRILLED MAHI MAHI WITH FLORIDA CITRUS AND AVOCADO SALSA
From wildforkfoods.com
RECIPES FOR CUBAN SANDWICH RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
GRILLED MAHI MAHI WITH TOMATO-ORANGE SALSA RECIPE
From reluctantgourmet.com
GRILLED LEMON PEPPER MAHI MAHI - SLENDER KITCHEN
From slenderkitchen.com
MAHI MAHI RECIPE WITH CHARRED ORANGE CITRUS COLESLAW
From floridacitrus.ca
CITRUS GLAZED MAHI MAHI - COOKING WITH FUDGE
From cookingwithfudge.com
CEDAR PLANKED SPICY MAHI MAHI WITH BLOOD ORANGES AND CITRUS …
From wildwoodgrilling.com
GRILLED MAHI MAHI DINNER, MARINATED IN MOJITO FLAVOURS - CTV
From more.ctv.ca
CUBAN-STYLE ORANGE CITRUS GRILLED MAHI-MAHI – RECIPES NETWORK
From recipenet.org
CUBAN STYLE ORANGE CITRUS GRILLED MAHI MAHI | JANELLE GRIGGS
From copymethat.com
BAKED MAHI MAHI WITH CITRUS GLAZE - A WICKED WHISK
From awickedwhisk.com
CARIBBEAN CITRUS MAHI MAHI WITH BROWN RICE NOODLES
From averiecooks.com
THIS GRILLED MAHI MAHI RECIPE WITH BLACK OLIVE VINAIGRETTE IS A …
From camillestyles.com
GRILLED MAHI MAHI - ROCHELLE GRIFFIN
From rochellegriffin.com
CUBAN-STYLE ORANGE CITRUS GRILLED MAHI-MAHI | PRISCILLA WIGGINS
From copymethat.com
13 CUBAN FOOD IDEAS IN 2021 | FOOD, CUBAN RECIPES, COOKING RECIPES
From pinterest.com
BAKED CITRUS MAHI MAHI- WIKIFOODHUB
From wikifoodhub.com
CUBAN-STYLE ORANGE CITRUS GRILLED MAHI-MAHI | RECIPE | CITRUS GRILL ...
From pinterest.com
MAHI MAHI ON THE GRILL | GRILLGIRL
From grillgirl.com
CUBAN-STYLE ORANGE CITRUS GRILLED MAHI-MAHI | RECIPE | CITRUS GRILL ...
From pinterest.co.uk
MAHI-MAHI WITH ORANGE MARMALADE RECIPE FROM JOE'S PRODUCE
From joesproduce.com
You'll also love