Sweet Corn And Tomato Salad Recipes
CORN, SWEET ONION, AND TOMATO SALAD
An exciting, cool and refreshing side salad that goes great with grilled meat. Fantastic for get-togethers. You WILL be asked for the recipe! Reserve a piece of sliced tomato and a few cilantro sprigs for garnish.
Provided by Twila Davis Reed
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 1h25m
Yield 8
Number Of Ingredients 8
Steps:
- In a large bowl, combine the corn, tomatoes, sweet onion, green onion, and cilantro. Squeeze lime juice over mixture, and mix in. Stir in rice vinegar to taste; the amount you use will depend on the sweetness of the corn, and the acidity of the lime. Season with kosher salt.
- Cover, and chill for 45 minutes to an hour. Stir before serving.
Nutrition Facts : Calories 118.3 calories, Carbohydrate 27.8 g, Fat 1.3 g, Fiber 3.9 g, Protein 4.1 g, SaturatedFat 0.2 g, Sodium 472 mg, Sugar 6 g
SWEET CORN-TOMATO SALAD
I always make this for family events and parties. It reminds me of all the fun barbecues and picnics over the years. Fresh corn and basil make a huge difference in this recipe. -Jessica Kleinbaum, Plant City, Florida
Provided by Taste of Home
Categories Lunch Side Dishes
Time 25m
Yield 10 servings.
Number Of Ingredients 14
Steps:
- Place corn in a large stockpot; add water to cover. Bring to a boil. Cook, covered, until crisp-tender, 6-8 minutes; drain. Cool slightly. Cut corn from cobs and place in a large bowl. Stir in red pepper, tomatoes, onion and basil., In a small bowl, whisk dressing ingredients until blended. Pour over corn mixture; toss to coat. Refrigerate, covered, at least 1 hour.
Nutrition Facts : Calories 192 calories, Fat 12g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 407mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 3g fiber), Protein 3g protein. Diabetic Exchanges
FRESH CORN AND TOMATO SALAD
Steps:
- Whisk together the vinegar, 2 teaspoons salt and some pepper in a small bowl. Gradually whisk in the oil, starting with a few drops and then adding the rest in a steady stream, to make a smooth dressing.
- Shear off the corn kernels with a sharp knife over a bowl (you should have about 4 cups). Toss in the tomatoes, mozzarella and scallions. Pour the vinaigrette over the salad and toss to coat. Cover and let stand for at least 15 minutes and up to 2 hours. Before serving, tear the basil over the salad and stir.
TOMATO, CUCUMBER AND CORN SALAD
You can serve this refreshing mixture as a salad, as a topping for whole grains or as a salsa with grilled fish or chicken.
Provided by Martha Rose Shulman
Categories easy, quick, salads and dressings, side dish
Time 20m
Yield 6 servings
Number Of Ingredients 10
Steps:
- Mix together all of the ingredients. Let sit in or out of the refrigerator for 15 minutes before serving, then toss again.
CONTEST-WINNING TOMATO CORN SALAD
Warm and colorful, this tantalizing side dish bursts with refreshing vegetable flavor. Fresh herbs and Dijon mustard add the pizzazz. - Carrie Componile, Roselle Park, New Jersey
Provided by Taste of Home
Categories Lunch Side Dishes
Time 30m
Yield 7 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first eight ingredients. In a large skillet, saute corn in oil until tender. Add garlic; cook 1 minute longer. Stir in mustard. Add to vegetable mixture; toss to coat. Serve with a slotted spoon.
Nutrition Facts : Calories 140 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 410mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
SWEET CORN AND TOMATO SALAD WITH FRESH CILANTRO
Categories Salad Onion Tomato Side Vegetarian Quick & Easy Graduation Corn Summer Vegan Cilantro Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 8 to 10 servings
Number Of Ingredients 6
Steps:
- Cook corn in large pot with boiling salted water until just tender, about 5 minutes. Drain; cool to room temperature. Cut corn kernels from cobs. Transfer corn to large bowl. Add remaining ingredients; toss to blend. Season salad to taste with salt and pepper. (Can be made 2 hours ahead. Let stand at room temperature, tossing occasionally.)
CORN SALAD WITH TOMATOES, FETA AND MINT
Fresh raw corn shucked from the cob is ideal here. The juice from the tomatoes delivers just the right amount of acidity, so there's no need for vinegar. Eat this as is, by the bowl, or toss it with cooked rice or beans for a more filling meal - you'll want to add oil and vinegar accordingly. In midsummer, with peak-season produce, there is nothing better.
Provided by Mark Bittman
Categories dinner, lunch, quick, salads and dressings, vegetables, main course, side dish
Time 5m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Put the corn, tomatoes, cheese and mint in a medium bowl. Drizzle with the olive oil and toss to coat.
- Season to taste with salt and pepper. Serve.
Nutrition Facts : @context http, Calories 316, UnsaturatedFat 11 grams, Carbohydrate 27 grams, Fat 20 grams, Fiber 4 grams, Protein 9 grams, SaturatedFat 7 grams, Sodium 415 milligrams, Sugar 5 grams
CORN SALAD WITH TOMATOES, BASIL AND CILANTRO
High summer produce comes together in this simple mix, tangy with lime juice and full of fresh herbs. Even in the height of the season, corn gets a touch sweeter when heated, and the easiest way to do it is in the microwave. It takes just a few minutes to zap the corn cobs in their husks, which makes them easy to shuck. The silks will slip right off the sweeter and still-crisp corn. Picking basil and cilantro leaves by hand then tearing them right over the salad keeps their delicate fragrance intact. Serve this with anything off the grill or alongside tacos or sandwiches.
Provided by Genevieve Ko
Categories dinner, easy, lunch, quick, snack, weeknight, salads and dressings, vegetables, side dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 8
Steps:
- Microwave the corn in their husks on high for 3 minutes. Shuck the corn - the silks will come off easily. (If you want to boil or steam the corn on the stovetop, you can shuck the corn first then cook just until brighter in color, 2 to 3 minutes.) Cut the kernels off the cobs, transfer them to a large bowl and add the tomatoes.
- Finely grate the zest of the lime directly over the corn mixture, then squeeze the juice from the lime all over. Add the oil, a generous pinch of salt and the chile, if using. Mix well, then tear the herbs over the salad and gently fold them in. Season to taste with salt and serve, or refrigerate in an airtight container for up to 1 day.
More about "sweet corn and tomato salad recipes"
SWEET CORN AND TOMATO SALAD - MYGOURMETCONNECTION
Web Jun 22, 2015 Place the corn on a steaming rack over 1/2-inch of boiling water. Cover and steam until crisp tender, turning once, 5 to 6 minutes …
From mygourmetconnection.com
5/5 (1)Category Side DishesCuisine AmericanTotal Time 20 mins
From mygourmetconnection.com
5/5 (1)Category Side DishesCuisine AmericanTotal Time 20 mins
- Place the corn on a steaming rack over 1/2-inch of boiling water. Cover and steam until crisp tender, turning once, 5 to 6 minutes total.
- While the corn cooks, place the tomatoes in a bowl, season to taste with salt and pepper and set aside.
- Remove the corn from the pan and set aside to cool. Once the corn is cool enough to handle, cut the kernels from the cob and transfer them to a serving bowl.
- Season to taste with salt and pepper, then, using a slotted spoon, add the tomatoes to the corn and discard the remaining liquid. Stir in the chives and serve.
SWEET CORN AND TOMATO SALAD WITH FRESH CILANTRO - BON …
Web Jul 1, 2004 1 tablespoon red wine vinegar Preparation Cook corn in large pot with boiling salted water until just tender, about 5 minutes. Drain; …
From bonappetit.com
5/5 (2)Servings 8-10
From bonappetit.com
5/5 (2)Servings 8-10
RECIPE: SWEET CORN AND TOMATO SALAD | KITCHN
Web May 2, 2019 When the corn has cooled, stand each ear up in a wide, shallow bowl and slice the corn kernels off with a chef's knife. Toss the corn with the tomatoes. Finely mince the mint and herb leaves and toss …
From thekitchn.com
From thekitchn.com
GARDEN-FRESH CORN SALAD RECIPE - COOKIE AND KATE
Web Jul 18, 2018 Instructions. In a large serving bowl, combine the corn, tomato, green onion, cucumber, herbs (don’t skimp on the herbs!), radishes, and jalapeño. In a liquid measuring cup or small bowl, combine …
From cookieandkate.com
From cookieandkate.com
FRESH CORN, ZUCCHINI AND TOMATO SALAD - RECIPE GIRL
Web Aug 11, 2018 Dice the zucchini into ½-inch pieces (leave the skin on) and add it to the bowl. Add the tomatoes, and stir to combine. In a separate small bowl, whisk together the vinegar, olive oil, honey and lime juice. …
From recipegirl.com
From recipegirl.com
CHIPOTLE CHICKEN, CORN, AND TOMATO SALAD RECIPE
Web Feb 14, 2016 Chipotle Chicken, Corn and Tomato Salad Recipe. Ingredients: 4 oz. deli sliced chicken or shredded rotisserie chicken 15 oz. can corn, drained 1 cup grape tomatoes, halved 1 tsp. fresh or freeze …
From thriftyjinxy.com
From thriftyjinxy.com
SWEET CORN AND TOMATO SALAD - MY FEARLESS KITCHEN
Web May 15, 2017 Slice kernels off ears of corn, and boil kernels for 5 minutes. Drain kernels and cool to room temperature. In a large bowl, combine corn, tomatoes, onion, cilantro, …
From myfearlesskitchen.com
Cuisine AmericanCategory SideServings 6-8Total Time 25 mins
From myfearlesskitchen.com
Cuisine AmericanCategory SideServings 6-8Total Time 25 mins
- Bring a large pot of water to boil. Slice kernels off ears of corn, and boil kernels for 5 minutes. Drain kernels and cool to room temperature.
MEXICAN STREET CORN SALAD (ELOTE SALAD) RECIPE - UNPEELED JOURNAL
Web Let the corn sit and cook for several minutes until brown on one side (careful, the kernels sometimes jump!). Stir, and continue to cook several more minutes until the corn kernels …
From unpeeledjournal.com
From unpeeledjournal.com
CORN SALAD RECIPE - WITH FRESH SWEET CORN, TOMATO AND CUCUMBER
Web Directions: Boil the corn in salted water in a pressure cooker for 4-whistles over medium flame or grill the corn. Let them cool to room temperature. Remove corn kernels from …
From foodviva.com
From foodviva.com
SWEET CORN, PEACH AND TOMATO SALAD WITH CRISPY QUINOA. - HOW …
Web Aug 18, 2021 Toast the quinoa first. Melt the butter in a nonstick pan over medium heat. Add in the quinoa with a pinch of salt and pepper. Cook, tossing it occasionally, until …
From howsweeteats.com
From howsweeteats.com
CORN AND TOMATO SALAD RECIPE - BUBBAPIE
Web Add tomatoes, corn and onion to a mixing bowl and mix well. Stir in parsley. In a separate bowl, whisk together vinegar, oil, garlic, salt and pepper. Pour over corn and tomatoes. …
From bubbapie.com
From bubbapie.com
TOMATO, CORN, AND BASIL SALAD RECIPE - THE SPRUCE EATS
Web Feb 1, 2023 To prepare the tomatoes, use a sharp knife to cut out the stem end and core underneath. Cut the tomatoes in half along the equator, squeeze out and discard the …
From thespruceeats.com
From thespruceeats.com
AVOCADO TOMATO CORN SALAD - CAFE DELITES
Web Sep 29, 2020 Salad: 1 cup Romaine lettuce (or Cos lettuce), shredded. 2 ears of cooked corn, (shucked and cut off the cob) -- or 14 ounce can corn kernels, drained. 2 large ripe …
From cafedelites.com
From cafedelites.com
RAMPS & CORN SALAD - BAKED BY MELISSA
Web Bring a large pot of water to a boil and add the corn. Quarter the tomatoes and finely chop the cucumber. Trim the scallions and cut into 1/4" pieces. Trim the roots off the ramps …
From bakedbymelissa.com
From bakedbymelissa.com
10-MINUTE RECIPE: THIS NO-TOMATO CORN SALSA IS A YUMMY AND …
Web May 5, 2023 In a large bowl, combine extra virgin olive oil, lemon juice, honey, salt, pepper, roasted cumin powder and chilli flakes. Mix to form a smooth dressing. Now add …
From food.ndtv.com
From food.ndtv.com
CORN-AND-TOMATO SALAD RECIPE
Web Apr 26, 2023 2 Tbsp. finely chopped fresh cilantro 3 oz. Cotija cheese, crumbled (about 3/4 cup), divided Directions Whisk together oil, lime juice, mayonnaise, and salt in a medium …
From southernliving.com
From southernliving.com
CORN & TOMATO SALAD - A JOYFULLY MAD KITCHEN
Web May 4, 2023 Instructions. In a large bowl, combine all salad ingredients (corn, cucumber, tomatoes, feta, red onion and parsley). In a medium bowl, stir together all dressing …
From joyfullymad.com
From joyfullymad.com
GRILLED CORN AND TOMATO SALAD RECIPE - MOM FOODIE
Web Nov 29, 2022 3-4 ears of fresh corn in husk 1 cup grape tomatoes sliced in half ¼ cup chopped fresh cilantro 1 jalapeno (de-seeded & diced) Corn Salad Dressing 2 tbs olive …
From momfoodie.com
From momfoodie.com
SPRING MIX SALAD RECIPE - FLAVOR THE MOMENTS
Web 1 day ago Instructions. Place the spring mix lettuce, radish, carrot, avocado and sunflower seeds in a large bowl. 5 ounces spring mix lettuce, 4 large radish, 1 medium carrot, 1 …
From flavorthemoments.com
From flavorthemoments.com
GRILLED CORN AND TOMATO SALAD RECIPE - MAEBELLS
Web How to Make Corn and Tomato Salad This sweet corn salad recipe comes together so easily! Here’s how it’s made: Soak the unshucked ears of sweet corn in water for 20 …
From maebells.com
From maebells.com
BASIL & LEMON CAULIFLOWER & SWEETCORN FRITTERS RECIPE | WAITROSE …
Web Using a fork or a potato masher, roughly mash the cauliflower, leaving some chunks, keeping the corn whole. Add the flour, salt, onion, eggs, baking powder, lemon zest and …
From waitrose.com
From waitrose.com
10+ RECIPES WITH CORN & TOMATOES - EATINGWELL
Web Aug 24, 2020 The roasted pepper and corn salsa that tops this gorgeous tomato salad has a kick from the tart sherry vinegar and moderately spicy and fruity Aleppo pepper. …
From eatingwell.com
From eatingwell.com
EGG SALAD STUFFED TOMATOES WITH BACON - FARM FLAVOR RECIPE
Web Place eggs in the bottom of a medium pot. Fill with water to cover eggs by 1 to 2 inches. Bring to a rolling boil over high heat. Once boiling, turn off the heat, cover the pot and let …
From farmflavor.com
From farmflavor.com
You'll also love
