Delicious Italian Salad Dressing Recipes

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ITALIAN SALAD DRESSING

Make and share this Italian Salad Dressing recipe from Food.com.

Provided by Marie

Categories     Salad Dressings

Time 5m

Yield 1 1/2 cups

Number Of Ingredients 9



Italian Salad Dressing image

Steps:

  • Place first 7 ingredients in a bowl and very slowly whisk in olive oil.
  • Add garlic and place dressing in a covered jar in the refrigerator for at least 2 hours to let flavors develop.

1/4 cup fresh squeezed lemon juice
1/4 cup white vinegar
1 teaspoon grated parmesan cheese
2 tablespoons water
1 teaspoon sugar
1 teaspoon salt
1/2 teaspoon dried basil
1 cup extra virgin olive oil
1 crushed garlic clove

DELICIOUS ITALIAN SALAD DRESSING

Make and share this Delicious Italian Salad Dressing recipe from Food.com.

Provided by -------

Categories     Vegetable

Time 10m

Yield 10 serving(s)

Number Of Ingredients 11



Delicious Italian Salad Dressing image

Steps:

  • In a blender, whirl the first 10 ingredients until in fine particles.
  • Into a screwtop jar (large enough to leave room for shaking), pour the vinegar, water, and seasoning mixture. Shake well.
  • Store in fridge and shake when ready to use.

Nutrition Facts : Calories 132.4, Fat 14.4, SaturatedFat 2, Sodium 291.3, Carbohydrate 0.9, Fiber 0.1, Sugar 0.5, Protein 0.1

1 tablespoon minced onion
1 tablespoon minced garlic
1 1/4 teaspoons salt
1 teaspoon sugar
1/2 teaspoon dried sweet pepper flake
1/4 teaspoon fresh coarse ground black pepper
1/4 teaspoon dry mustard
1/8 teaspoon paprika
1/16 teaspoon celery seed
1/4 cup vinegar
2/3 cup salad oil

RESTAURANT-STYLE ITALIAN SALAD DRESSING

This is an easy dressing recipe that tastes great.

Provided by Colleen

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Italian Dressing

Time P1DT5m

Yield 8

Number Of Ingredients 5



Restaurant-Style Italian Salad Dressing image

Steps:

  • In a mixing bowl, whisk together the bottled dressing, garlic, basil, oregano and sugar. Refrigerate at least 24 hours before serving.

Nutrition Facts : Calories 92.6 calories, Carbohydrate 4.9 g, Fat 8.3 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 1.3 g, Sodium 486 mg, Sugar 4 g

1 cup Italian-style salad dressing
1 clove garlic, minced
½ teaspoon dried basil
½ teaspoon dried oregano
1 tablespoon white sugar

BASIC ITALIAN SALAD DRESSING

This Basic Italian Salad dressing is great for turning mixed greens, steamed broccoli or asparagus spears into a delicious salad.

Provided by Sue Ann Scarcia-Barry

Categories     Garlic     Herb     No-Cook     Quick & Easy     Salad Dressing     Bon Appétit     Pennsylvania

Yield Makes about 1/2 cup

Number Of Ingredients 8



Basic Italian Salad Dressing image

Steps:

  • Combine all ingredients in small bowl and whisk to blend. Season to taste with salt and pepper. (Can be prepared 1 day ahead. Cover and refrigerate.)

6 tablespoons olive oil
2 tablespoons white wine vinegar
2 tablespoons chopped fresh parsley
1 tablespoon fresh lemon juice
2 garlic cloves, chopped
1 teaspoon dried basil, crumbled
1/4 teaspoon dried crushed red pepper
Pinch of dried oregano

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