Dill Pickle Martini Recipes

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DILL PICKLE MARTINI

Surprisingly good!

Provided by SC949

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 2

Number Of Ingredients 4



Dill Pickle Martini image

Steps:

  • Pour ice into a cocktail shaker; pour dill pickle juice and vodka over the ice. Cover the shaker and shake vigorously for about 20 seconds; strain into martini glasses. Garnish each cocktail with a dill pickle spear.

Nutrition Facts : Calories 145.8 calories, Carbohydrate 0.3 g, Fiber 0.1 g, Sodium 90.4 mg, Sugar 0.1 g

2 cups ice
1 ½ fluid ounces dill pickle juice
4 ½ fluid ounces vodka
2 dill pickle spears

DIRTY PICKLE

Provided by Guy Fieri

Categories     beverage

Time 5m

Yield 2 serving

Number Of Ingredients 5



Dirty Pickle image

Steps:

  • Add ice halfway up the cocktail shaker. Add gin, vermouth and pickle juice. Shake well and strain into 2 martini glasses. Garnish with a pickled okra spears.

Ice
8 ounces gin or vodka
1/2 teaspoon dry vermouth
2 tablespoons chilled dill pickle juice
2 pickled okra spears

PICKLE MARTINI

A different twist on the traditional olive martini. If you're a fan of pickles then give it a try!

Provided by CFlott

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 4



Pickle Martini image

Steps:

  • Fill a cocktail shaker halfway with ice. Add vodka and dill pickle juice. Cover and shake until the outside of the shaker has frosted. Strain into a martini glass; garnish with dill pickle spear.

Nutrition Facts : Calories 134.8 calories, Carbohydrate 1.5 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.2 g, Sodium 670.8 mg, Sugar 0.4 g

1 cup ice cubes
2 fluid ounces vodka
1 tablespoon dill pickle juice, or to taste
1 spear dill pickle

DILL TOMOLIVES (PICKLED TINY GREEN TOMATOES)

This is a recipe supplied by Marg CDN at another site and is attributed to Nicole Okun. I think a lot of you might be interested in using up your green cherry tomatoes in this way - apparently very good in a martini!

Provided by evelynathens

Categories     Vegetable

Time 30m

Yield 2 quarts

Number Of Ingredients 6



Dill Tomolives (Pickled Tiny Green Tomatoes) image

Steps:

  • Wash tomatoes and pack into clean quart jars.
  • In each jar place 2 quarters of garlic clove and one spray of dill.
  • Boil vinegar, salt and water together for 1 minute and pour over tomatoes.
  • Leave 1/4" headroom and adjust lids.
  • Process for 15 minutes in a boiling waterbath. Makes two quarts.

Nutrition Facts : Calories 242.4, Fat 1.8, SaturatedFat 0.3, Sodium 5668.4, Carbohydrate 48.2, Fiber 10, Sugar 36.9, Protein 11

4 lbs tiny green tomatoes
1 garlic clove, peeled and quartered
2 sprigs fresh dill
20 ounces water
10 ounces white vinegar
1 ounce salt

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