DORITOS TACO CASSEROLE
From Cookbook compiled by The Nursing Service Dept. of West Nebraska General Hospital, 1977. This recipe belongs to Teri Hopkins.
Provided by NELady
Categories One Dish Meal
Time 1h15m
Yield 1 casserole, 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Brown hamburger and onion together. Drain extra grease, and over medium heat, add enchilada sauce, chilis and soups. Heat until warmed.
- In 7x13 pan, line bottom with chips and sprinkle with cheese. Pour hamburger mixture over this -- then crush up the rest of the taco chips and cover meat mixture. Cover chips with the rest of the cheese.
- Bake at 350* for 30-45 minutes, until heated through.
Nutrition Facts : Calories 1305.8, Fat 84.9, SaturatedFat 36.4, Cholesterol 241.4, Sodium 2527.7, Carbohydrate 61.1, Fiber 4.2, Sugar 7.2, Protein 72.8
MANDA'S TACO CASSEROLE
This recipe was made in my best friend's family for years. She has since passed it on to me. The children love it!
Provided by erica
Categories Main Dish Recipes Casserole Recipes
Time 40m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cook and stir ground beef in a large skillet over medium heat until crumbly and browned, about 10 minutes; drain grease. Mix water and taco seasoning mix into ground beef, bring to a boil, and reduce heat to low. Simmer ground beef mixture, stirring often, until thickened, 3 to 4 minutes.
- Heat chili beans in a saucepan over low heat until simmering.
- Spread layers of tortilla chips, ground beef mixture, and chili beans, respectively into a casserole dish; repeat layers until you run out of chips, beef, and beans. Top casserole with Cheddar cheese.
- Bake in the preheated oven until cheese is bubbling and tips of exposed tortilla chips are golden brown, about 15 minutes.
Nutrition Facts : Calories 708 calories, Carbohydrate 41 g, Cholesterol 127.9 mg, Fat 44.3 g, Fiber 4.1 g, Protein 38.9 g, SaturatedFat 19.3 g, Sodium 1453 mg, Sugar 4.7 g
MEXICAN DORITO CASSEROLE
Wow! Who knew there were so many versions of Dorito casserole out there? For the record, this one is different than all the others posted here. I actually found it on Pinterest. The original reciped calls for plain tortilla chips and I decided to try it with Doritos instead. It's quite yummy!
Provided by AngelaTN
Categories Meat
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 325.
- In a large skillet brown ground beef and onion; drain.
- Stir in beans, tomatoes, taco seasoning, soup and water.
- Simmer over medium heat until ingredients are well blended and heated through.
- In a 9x13 casserole dish crush up enough Doritos to cover the bottom. Top with half of meat mixture and half the cheese. Repeat layers.
- Bake covered for 20-30 minutes.
DORITO TACO BAKE RECIPE BY TASTY
Here's what you need: ground beef, taco seasoning, taco sauce, nacho cheese doritos, nonstick cooking spray, crescent dough, daisy sour cream, mozzarella cheese, mild cheddar cheese, topping of your choice
Provided by Samantha Gutierrez
Categories Dinner
Yield 6 servings
Number Of Ingredients 10
Steps:
- First get your oven preheated to 350°F (180°C).
- Then cook your meat so it's nice and browned. Once it's browned, add your 2 taco seasoning packets and cook it according to the directions on the back. Once that is done add your taco sauce and let the meat continue to cook for about 5 minutes on medium-low heat. Set your meat aside.
- Smash both bags of Doritos chips to crumbs.
- Now time to start layering . You'll need a 9 x 13-inch (23 x 33 cm) glass pan or 8 x 12-inch (20 x 30.5 cm). Spray with a generous amount of nonstick spray.
- Open your tube of crescent rolls and lay them out on the pan and spread it out to cover the bottom of the pan. Then you'll add about ¾ of the bag of smashed Doritos on top of that, spreading it out evenly. Now add the meat and spread it evenly. Add the whole container of sour cream and spread it evenly. Then add your 1 bag of cheddar cheese and right after the bag of mozzarella cheese (use the whole bag). Then top it off with the remaining Doritos (or enough to generously cover the top.
- Now place in oven and bake for 25-30 minutes, until the Doritos are slightly browned.
Nutrition Facts : Calories 684 calories, Carbohydrate 21 grams, Fat 46 grams, Fiber 2 grams, Protein 43 grams, Sugar 7 grams
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