FUDGE-FILLED BROWNIE BARS
I always have the ingredients to put together these soft chewy bars. They have been a hit at many potlucks, and someone is always asking for the recipe. -Nola Burski, Lakeville, Minnesota
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 4 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first five ingredients. Press onto the bottom of a greased 15x10x1-in. baking pan. Bake at 350° for 15-18 minutes or until golden brown. , Meanwhile, in a large bowl, combine the filling ingredients. Spread over hot crust. Bake for 15 minutes or until set. Cool on a wire rack for 30 minutes. , Spread melted chocolate over filling; sprinkle with walnuts. Cool completely. Cut into bars.
Nutrition Facts :
DOUBLE FUDGE BROWNIE BARS
Make and share this Double Fudge Brownie Bars recipe from Food.com.
Provided by Barenakedchef
Categories Bar Cookie
Time 2h40m
Yield 36 bars
Number Of Ingredients 9
Steps:
- Preheat oven to 350°.
- Prepare brownie mix as package directs; stir in nuts.
- Spread into greased 13x9 inch baking pan.
- Bake 25 to 30 minutes or until center is set.
- In heavy saucepan, over medium heat, melt chips and margarine with milk and vanilla.
- Spread evenly over brownie layer.
- Cool.
- Chill 2 hours or until topping is firm.
- Cut into bars.
- Store at room temperature.
Nutrition Facts : Calories 183.3, Fat 8.5, SaturatedFat 3.1, Cholesterol 3.8, Sodium 98.3, Carbohydrate 25.9, Fiber 0.8, Sugar 19.6, Protein 2.6
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