Draculas Revenge Recipes
DRACULA'S REVENGE
Beware, this recipe has been known to stop kisses for days!!! If you don't want the hassle of roasting the garlic, purchase the already minced kind and use appropriate amount.
Provided by themomma
Categories One Dish Meal
Time 1h45m
Yield 2 casseroles
Number Of Ingredients 12
Steps:
- Roast garlic heads in 350 degree oven, wrapped in foil, for one hour.
- Separate cloves and squeeze to extract garlic pulp.
- Discard skins.
- Cook sausage in large nonstick skillet over medium heat until browned, stirring to crumble.
- Rinse in colander to remove excess fat.
- Place in large bowl and stir in sage and rosemary.
- Melt butter in saucepan.
- Add flour, stirring with a whisk.
- Gradually add the milk; cook until slightly thick, stirring constantly with the whisk (about 10 minutes.) Stir in roasted garlic, cheeses, salt and pepper until just melted.
- Remove from heat.
- Mix with cooked pasta and either spoon into greased one 13X9 or two 8X8 pans (cover with foil and freeze up to 3 months).
- Bake at 350 for 30 minutes.
Nutrition Facts : Calories 2040.5, Fat 78, SaturatedFat 41.6, Cholesterol 244.2, Sodium 3042.6, Carbohydrate 238.1, Fiber 26.4, Sugar 1.3, Protein 102.8
More about "draculas revenge recipes"
VEGAN DRACULA'S REVENGE — PRODUCE ON PARADE
Web May 15, 2019 Instructions. Bring a large pot of water to boil for the pasta and preheat oven to 350° F. Remove the excess papery skin from the garlic head but leave the head intact; wrap the entire thing in parchment paper then aluminum foil. Bake for 1 hour then remove from the oven and allow to cool to the touch. Turn up oven to 400° F.
From produceonparade.com
Servings 4-6Total Time 1 hr 20 minsEstimated Reading Time 2 mins
From produceonparade.com
Servings 4-6Total Time 1 hr 20 minsEstimated Reading Time 2 mins
DRACULA’S REVENGE RECIPE
Web Melt butter in a large saucepan over medium heat. Add the flour to the melted butter, stirring with a whisk. Gradually add the milk; cook until slightly thick, stirring constantly with a whisk (about 10 minutes). Stir in roasted garlic, cheeses, salt, …
From recipe1.com
From recipe1.com
RECIPE FOR DRACULA'S REVENGE
Web DRACULA'S REVENGE . Dracula's Revenge. 2 whole garlic heads 1 pound sweet turkey Italian sausage 1 teaspoon chopped fresh or 1/4 teaspoon dried sage 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary 2 tablespoons butter or stick margarine 1/3 cup all-purpose flour 6 cups 1% low-fat milk 1 cup (4 ounces) grated fresh Parmesan cheese
From goodcooking.com
From goodcooking.com
DRACULA'S REVENGE (BAKED PENNE WITH SAUSAGE AND GARLIC)
Web 2 none whole garlic heads; 1 pound sweet turkey Italian sausage; 1 teaspoon chopped fresh or 1/4 teaspoon dried sage; 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary
From mealplannerpro.com
From mealplannerpro.com
RECIPE FOR DRACULA'S REVENGE - MY EASY RECIPES
Web Instructions: Dracula's Revenge. A wonderful Baked Penne With Sausage and Garlic recipe. 2 whole garlic heads. 1 pound sweet turkey Italian sausage. 1 teaspoon chopped fresh or 1/4 teaspoon dried sage. 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary. 2 tablespoons butter or margarine.
From myeasyrecipes.net
From myeasyrecipes.net
DRACULA'S REVENGE RECIPE - SWISS GARLIC AND TURKEY SAUSAGE …
Web Try this mouth-watering Dracula's Revenge Recipe from Switzerland, featuring garlic, turkey Italian sausage, sage, rosemary, and a creamy Parmesan and Gruyère sauce. Perfect for meat lovers! ExcitedFood
From excitedfood.com
From excitedfood.com
REVENGE OF DRACULA | BOARD GAME | BOARDGAMEGEEK
Web Books: Dracula Creatures: Vampires. Advertisement. Roll the special die to move closer to the edge of the forest. If you roll a moon, Dracula awakens and moves along the path. If Dracula lands on your space, you must return to start. The first player to get out of the forest is the winner. Propose Official Link.
From boardgamegeek.com
From boardgamegeek.com
DRACULA'S REVENGE RECIPE - DETAILS, CALORIES, NUTRITION …
Web Get full Dracula's Revenge Recipe ingredients, how-to directions, calories and nutrition review. Rate this Dracula's Revenge recipe with 5 cloves roasted garlic, 3/4 lb. turkey sausage, 2 tsp. margarine, 1/3 cup. flour, 2 cups 1% fat milk, 1 cup. grated parmesan cheese, 2/3 cups shredded low fat mozzarella, 1 lb. pasta
From recipeofhealth.com
From recipeofhealth.com
DRACULA'S REVENGE RECIPE
Web May 14, 2001 Dracula's Revenge. Ingredients. 2 whole garlic heads. 1 pound sweet turkey Italian sausage. 1 teaspoon chopped fresh or 1/4 teaspoon dried sage. 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary. 2 tablespoons butter or stick margarine. 1/3 cup all-purpose flour. 6 cups 1% low-fat milk. 1 cup (4 ounces) grated fresh Parmesan cheese.
From recipegoldmine.com
From recipegoldmine.com
RECIPETHING - DRACULA'S REVENGE
Web Preheat oven to 350°. Remove white papery skin from garlic heads (do not peel or separate the cloves). Wrap each head separately in foil. Bake at 350° for 1 hour; cool 10 minutes. Separate cloves; squeeze to extract garlic pulp. Discard skins. Set garlic aside. Remove casings from sausage.
From recipething.com
From recipething.com
DRACULA'S REVENGE RECIPE
Web Directions for Dracula's Revenge Recipe Roast garlic heads in 350 degree oven, wrapped in foil, for one hour. Separate cloves and squeeze to extract garlic pulp.
From recipenode.com
From recipenode.com
DRACULA'S REVENGE (BAKED PENNE WITH SAUSAGE AND GARLIC) RECIPE
Web Dracula's Revenge (Baked Penne with Sausage and Garlic) penne, sausage, cheese, flour, butter, garlic
From recipenode.com
From recipenode.com
RECIPE FOR DRACULA'S REVENGE - ONLINE RECIPES FROM HINDS …
Web Dracula's Revenge. 2 whole garlic heads 1 pound sweet turkey Italian sausage 1 teaspoon chopped fresh or 1/4 teaspoon dried sage 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary 2 tablespoons butter or stick margarine 1/3 cup all-purpose flour 6 cups 1% low-fat milk 1 cup (4 ounces) grated fresh Parmesan cheese
From hindsjerseyfarm.com
From hindsjerseyfarm.com
DRACULA'S REVENGE (BAKED PENNE WITH SAUSAGE AND GARLIC) RECIPE
Web Rate this Dracula's Revenge (Baked Penne with Sausage and Garlic) recipe with 2 whole garlic heads, 1 lb sweet turkey italian sausage, 1 tsp chopped fresh or 1/4 tsp dried sage, 1 tsp chopped fresh or 1/4 tsp dried rosemary, 2 tbsp butter or stick margarine, 1/3 cup all-purpose flour, 6 cups 1% low-fat milk, 1 cup (4 oz) grated fresh parmesan ...
From recipeofhealth.com
From recipeofhealth.com
DRACULA'S REVENGE RECIPE - DETAILS, CALORIES, NUTRITION …
Web Get full Dracula's Revenge Recipe ingredients, how-to directions, calories and nutrition review. Rate this Dracula's Revenge recipe with 2 whole garlic heads, 1 lb sweet sausage, 1/4 tsp dried sage, 1/4 tsp dried rosemary, 2 tbsp butter, 1/3 cup flour, 4 cups milk, 1 cup parmesan cheese, 2/3 cup swiss cheese, 1/2 tsp salt, 1/8 tsp pepper, 16 oz ...
From recipeofhealth.com
From recipeofhealth.com
DRACULA'S REVENGE - RECIPE WILD
Web Best site to find thousands of recipes Dracula's Revenge - Recipe Wild You’ll Need:2 whole garlic heads 1 pound sweet turkey Italian sausage 1 teaspoon chopped fresh or 1/4 teaspoon dried sage 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary 2 tablespoons butter or margarine 1/3 cup all-purpose flour 6 cups 1% low-fat milk 1 cup (4 ...
From recipewild.com
From recipewild.com
DRACULA`S REVENGE RECIPES DETAILS COOKING A - ALL RECIPES IT IT
Web Dracula`s Revenge2 whole garlic heads 1 pound sweet turkey Italian sausage 1 teaspoon chopped fresh or 1/4 teaspoon dried sage 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary 2 tablespoons butter or stick margarine 1/3 cup all-purpose flour 6 cups 1% low-fat milk 1 cup (4 ounces) grated fresh Parmesan cheese
From recipesit.com
From recipesit.com
DRACULA'S REVENGE | RECIPES WIKI | FANDOM
Web Dracula's Revenge. Baked penne with sausage and garlic. Catsrecipes Y-Group. , October 2000. Yield: 10 servings. 1 teaspoon chopped fresh or ¼ teaspoon dried. all-purpose flour. 1 cup (4 ounces) grated fresh.
From recipes.fandom.com
From recipes.fandom.com
RECIPE FOR DRACULA'S REVENGE - ONLINE RECIPES FROM HINDS …
Web Dracula's Revenge. A wonderful Baked Penne With Sausage and Garlic recipe. 2 whole garlic heads 1 pound sweet turkey Italian sausage 1 teaspoon chopped fresh or 1/4 teaspoon dried sage 1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary 2 tablespoons butter or margarine 1/3 cup all-purpose flour 6 cups 1% low-fat milk
From hindsjerseyfarm.com
From hindsjerseyfarm.com
DRACULA’S REVENGE | MOM CAN YOU MKAEMOM CAN YOU MKAE
Web Feb 15, 2022 Brown sausage in a large pot (I use a pot for this as later in the recipe everything gets added into the pot.) over medium heat until browned, stirring and crumbling as it cooks. Remove sausage from pot and set aside. Melt butter in the same pot you used for the sausage over medium heat, add the flour to the melted butter and stir with a whisk.
From momcanyoumake.com
From momcanyoumake.com
You'll also love