Dried Beef Dip Recipes

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DRIED BEEF DIP

Very Yummy dip, the Beau Monde seasoning is what gives it that different taste. I have been making this for years and everyone loves it.

Provided by cajunhippiegirl

Categories     Spreads

Time 39m

Yield 6-10 serving(s)

Number Of Ingredients 4



Dried Beef Dip image

Steps:

  • Chop beef very fine, I use my mini chopper.
  • Combine Mayo and Sour Cream.
  • Add dried beef and Beau Monde and mix well.
  • Refrigerate over night for best flavors.
  • Serve in hollowed out bread bowl with party rye or pumpernickle bread or bagel chips.
  • Cooking time is for overnight refrigeration.

Nutrition Facts : Calories 95, Fat 8.1, SaturatedFat 4.7, Cholesterol 30.1, Sodium 361.5, Carbohydrate 1.5, Sugar 1.7, Protein 4.5

8 ounces mayonnaise
8 ounces sour cream
1 (2 1/2 ounce) jar dried beef
2 tablespoons beau monde seasoning

DRIED BEEF DIP

I love this dip because I love dried beef. This recipe is similar to others on this site but includes Accent which really enhances the flavor of the dried beef. It's a hit every time I make it!! And sometimes I'll add chopped dill pickles.

Provided by CelestialShannon

Categories     < 30 Mins

Time 20m

Yield 5-10 serving(s)

Number Of Ingredients 5



Dried Beef Dip image

Steps:

  • Mix and refrigerate over night.
  • Serve with crackers.

Nutrition Facts : Calories 326.6, Fat 31.7, SaturatedFat 19.9, Cholesterol 99.8, Sodium 305.7, Carbohydrate 4.8, Fiber 0.6, Sugar 1.1, Protein 7.3

2 (8 ounce) packages cream cheese
1 bunch green onion, chopped
1 tablespoon Worcestershire sauce
1 tablespoon Accent seasoning
1 cup dried beef, chopped (I buy a package)

DRIED BEEF AND CREAM CHEESE DIP

This is an adopted recipe that received rave reviews when I tested it at a local party. I served it with Triscuits, as it is a hearty dip and needs a sturdy cracker.

Provided by Ms B.

Categories     < 15 Mins

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 5



Dried Beef and Cream Cheese Dip image

Steps:

  • Mix everything together with a mixer, serve with Wheat thins or Triscuits.
  • Enjoy!

Nutrition Facts : Calories 130.4, Fat 11.3, SaturatedFat 6.4, Cholesterol 42, Sodium 345.7, Carbohydrate 2.9, Fiber 0.3, Sugar 1.6, Protein 4.9

1 (2 1/2 ounce) jar dried beef, finely chopped
3 -4 green onions, chopped (i like a lot of onion in mine)
1 (8 ounce) package cream cheese
1/4-1/2 cup sour cream (add enough to make a creamy consistency)
1 tablespoon garlic powder, i just keep sprinkling and mixing until i get the flavor desired

BAKED DRIED BEEF DIP

This spread for crackers is a favorite at our house for the holidays. Served warm, it is smooth and tasty.

Provided by Leta8076

Categories     < 60 Mins

Time 40m

Yield 2 cups (aprox)

Number Of Ingredients 6



Baked Dried Beef Dip image

Steps:

  • Preheat oven to 325 degrees F.
  • Combine all ingredients in a small ovenproof casserole dish.
  • Bake at 325 F for 30 minutes or until bubbly.
  • Serve warm with crackers.
  • Serving Suggestions: Hollow out a large round bread loaf, place dip in center, wrap in tin foil and bake, vented, until dip is heated through.

8 ounces cream cheese, softened
2 tablespoons milk
1/2 cup sour cream
1 (2 1/2 ounce) jar dried beef, rinsed
2 tablespoons onion flakes
1/2 cup finely chopped green peppers or 1/2 cup finely chopped pecans

BETHAL'S RYE BREAD DIP WITH DRIED BEEF AND DILL

Make and share this Bethal's Rye Bread Dip With Dried Beef and Dill recipe from Food.com.

Provided by Its Good to be Queen

Categories     < 4 Hours

Time 2h10m

Yield 3 cups, 6-8 serving(s)

Number Of Ingredients 7



Bethal's Rye Bread Dip With Dried Beef and Dill image

Steps:

  • If you prefer the dip not be salty, first rinse the dried beef & dry, prior to chopping it.
  • Mix all ingredients thoroughly.
  • Refrigerate a few hours. However, it is better if it sits over night.

Nutrition Facts : Calories 399.7, Fat 32.1, SaturatedFat 10.6, Cholesterol 57.4, Sodium 1045, Carbohydrate 20.6, Fiber 0.4, Sugar 5.8, Protein 9.4

1 1/2 cups sour cream
1 1/2 cups mayonnaise
2 tablespoons dried parsley
2 (2 1/4 ounce) packages dried beef, chopped
2 tablespoons dried onion
2 tablespoons onion powder
2 teaspoons dill

DRIED BEEF AND HORSERADISH DIP

This dip is super easy to make, and is great with veggies, beer bread, crackers, or on sandwiches. You can make it up to a couple days in advance.

Provided by bungalowten

Categories     Spreads

Time 5m

Yield 8 serving(s)

Number Of Ingredients 3



Dried Beef and Horseradish Dip image

Steps:

  • Mix dip, beef and horseradish.
  • Refridgerate for atleast an hour.

Nutrition Facts : Calories 22.6, Fat 0.3, SaturatedFat 0.1, Cholesterol 11.2, Sodium 401.4, Carbohydrate 0.6, Fiber 0.1, Sugar 0.5, Protein 4.4

1 (16 ounce) container French onion dip
1 (4 ounce) package dried beef, chopped
1 tablespoon prepared horseradish

DRIED BEEF AND OLIVE DIP

I love dried beef dip, and came up with this one after trying several different ones. I think I have come up with a list of ingredients that compliment each other, and don't overpower. I hope you enjoy.

Provided by Mike McCartney

Categories     Cheese

Time 3h10m

Yield 3-4 serving(s)

Number Of Ingredients 6



Dried Beef and Olive Dip image

Steps:

  • Soften the cream cheese in the microwave 1 minute at a time on low setting, until it can be stirred.
  • Finely chop the beef.
  • Finely chop the olives and onion. (I use a hand chopper).
  • Mix all ingredients in a medium bowl.
  • Cover and let stand a few hours or overnight.
  • Serve chilled, or at room temperature, with your favorite dip crackers.

Nutrition Facts : Calories 327.7, Fat 27.9, SaturatedFat 17, Cholesterol 105.6, Sodium 1209.5, Carbohydrate 5.6, Fiber 0.6, Sugar 1.7, Protein 15

8 ounces cream cheese
3 ounces dried beef
1 ounce black olives
2 ounces red onions
1 teaspoon soy sauce
1 teaspoon lemon juice

DRIED BEEF DIP

Popular in the '70s, this five-ingredient sour cream dip can be served chilled, warm or hot.

Provided by Betty Crocker Kitchens

Categories     Appetizer

Time 1h15m

Yield 64

Number Of Ingredients 6



Dried Beef Dip image

Steps:

  • Stir together sour cream, mayonnaise, horseradish and dill weed in medium bowl. Stir in beef.
  • Cover and refrigerate at least 1 hour but no longer than 48 hours. Serve dip with crackers or vegetables.

Nutrition Facts : Calories 70, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 120 mg

2 cups sour cream
2 cups mayonnaise or salad dressing
2 teaspoons prepared horseradish
1/2 teaspoon dried dill weed
2 packages (2 1/2 ounces each) sliced dried beef, finely chopped
Rye crackers, bagel chips or bite-size pieces fresh vegetables, if desired

DRIED BEEF DIP

"A friend shared this recipe with me about 10 years ago, and it continues to be a hit," writes Camie Schuiteman of Marion, Indiana. "Serve it with potato chips, crackers or raw veggies for a snack, or dollop it on baked potatoes at dinnertime."

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 5 cups.

Number Of Ingredients 5



Dried Beef Dip image

Steps:

  • In a small bowl, beat the cream cheese, sour cream and dip until blended. Stir in beef. Serve with chips. Refrigerate leftovers.

Nutrition Facts : Calories 69 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 168mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.

1 package (8 ounces) cream cheese, softened
2 cups sour cream
1 carton (16 ounces) French onion dip
1 package (2-1/2 ounces) dried beef, chopped
Ridged potato chips

CHIPPED BEEF DIP

This is an easy cold dip that my husband begs me to make every holiday. I originally got the recipe from my mother-in-law, and I substituted chives for the green onion since I am allergic to onions. They can be added back into the recipe if desired. I serve this with celery sticks, baby carrots, sliced peppers, and crackers.

Provided by RayleneMcC

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 8h15m

Yield 10

Number Of Ingredients 5



Chipped Beef Dip image

Steps:

  • Rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces.
  • Mix beef, green onions, cream cheese, sour cream, and ranch dressing mix in a bowl.
  • Cover bowl with plastic wrap and refrigerate 8 hours to overnight.

Nutrition Facts : Calories 364.2 calories, Carbohydrate 7.9 g, Cholesterol 119 mg, Fat 26.4 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 16.4 g, Sodium 2114 mg, Sugar 2.4 g

2 (10 ounce) jars sliced dried beef
1 bunch green onions, chopped
2 (8 ounce) packages cream cheese, softened
1 (16 ounce) container sour cream
1 (1 ounce) package ranch dressing mix

DRIED BEEF DIP

Make and share this Dried Beef Dip recipe from Food.com.

Provided by Jencathen

Categories     < 15 Mins

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6



Dried Beef Dip image

Steps:

  • Mix all ingredients together in bowl. Refrigerate for a couple of hours and serve with Onion Bagels.

1 1/2 cups sour cream
1 1/2 cups mayonnaise
2 1/4 ounces dried beef, Diced (1 pkg or 1 bottle of dried beef)
4 tablespoons dried parsley
3 tablespoons dried onion flakes
onion bagel, cut in bite size pieces for dipping

SAUERKRAUT CORNED BEEF DIP

Provided by Food Network

Categories     appetizer

Time 8h30m

Yield 6 servings

Number Of Ingredients 9



Sauerkraut Corned Beef Dip image

Steps:

  • Thoroughly mix all ingredients together and refrigerate overnight. Serve with rye or pumpernickel cocktail bread or crackers.

16 ounces sour cream
1 tablespoon minced garlic
1/2 teaspoon salt
1/2 teaspoon white pepper
1/2 teaspoon dill weed
1 tablespoon Worcestershire sauce
1 teaspoon caraway seed
1 cup well drained sauerkraut
1 cup corned beef (chopped finely or dried chipped beef)

NETTLES DRIED BEEF DIP

I take this recipe to family and friend get togethers and it's always a hit. It's quick to put together. Serve it with an assortment of crackers, or try it with green olives.

Provided by Annette

Categories     Appetizers and Snacks     Dips and Spreads Recipes

Time 2h15m

Yield 8

Number Of Ingredients 8



Nettles Dried Beef Dip image

Steps:

  • Place the cream cheese, sour cream, milk, horseradish, onion, and dill in a bowl, and stir until well blended. Gently fold in the beef and black olives. Cover and refrigerate 2 hours, or overnight to blend flavors before serving.

Nutrition Facts : Calories 152.9 calories, Carbohydrate 2.6 g, Cholesterol 43.7 mg, Fat 13.9 g, Fiber 0.3 g, Protein 5.3 g, SaturatedFat 8.3 g, Sodium 382.6 mg, Sugar 0.6 g

1 (8 ounce) package cream cheese, softened
½ cup sour cream
2 tablespoons milk
1 teaspoon horseradish
2 tablespoons chopped onion
¼ teaspoon dried dill weed
1 (2 ounce) package dried beef, finely chopped
1 (2.25 ounce) can sliced black olives, drained

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