Durkee French Fried Onions Casserole Recipes

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FRENCH FRIED ONIONS

A homemade alternative to the Durkee brand. I use these for casserole recipes when I can keep them from being eaten first.

Provided by GinnyP

Categories     Lunch/Snacks

Time 45m

Yield 5-6 cups

Number Of Ingredients 5



French Fried Onions image

Steps:

  • Soak the onions in the milk for 5 minutes.
  • Heat the oil in a large skillet or deep fryer.
  • Take a handful of onions and run them through the flour with a fork to coat.
  • Fry in batches in the oil, stirring as needed to brown evenly.
  • Drain on paper towels and season to taste.
  • Store in an air-tight container.

Nutrition Facts : Calories 280.5, Fat 4.2, SaturatedFat 2.3, Cholesterol 13.7, Sodium 52.4, Carbohydrate 51.1, Fiber 2.9, Sugar 4, Protein 9.4

3 large onions, sliced into thin rings
2 cups milk
2 cups all-purpose flour (I use gluten-free)
oil (for frying)
salt

DURKEE'S FRENCH FRIED ONION CHICKEN RECIPE - (4.1/5)

Provided by ddma_34d

Number Of Ingredients 4



Durkee's French Fried Onion Chicken Recipe - (4.1/5) image

Steps:

  • Dip chicken breasts in egg, then flour, then again in the egg and then press into french fried onions, making sure to coat chicken well . Then place chicken on cookie sheet and bake at 350 degrees for about 30 - 40 minutes or until chicken is cooked through.

9 chicken breasts
4 cans Durkee French Fried Onions, crushed, I used 2 cans original & 2 cans cheddar flavor
Eggs, as needed for dredging
Flour, as needed for dredging

FRENCH FRIED ONIONS

A homemade alternative to the Durkee® brand. I use these for casserole recipes. I will never buy store-bought French fried onions again. This recipe makes a lot! I often just use one onion and about 1/2 cup of milk and 1 cup of flour with seasonings if I just want to use them for one dish. Warning: You may have to make what the original recipe calls for because they are so yummy and you won't be able to stop eating them!

Provided by Nancy

Categories     100+ Everyday Cooking Recipes

Time 25m

Yield 40

Number Of Ingredients 8



French Fried Onions image

Steps:

  • Soak onions in milk for 5 minutes.
  • Combine flour, garlic powder, onion powder, white pepper, and salt. Add a handful of onions and toss to coat. Remove and repeat with remaining onions, one handful at a time.
  • Heat oil in a large skillet or deep fryer. Fry onion in batches, stirring as needed, until evenly browned, 2 to 3 minutes each. Drain on paper towels and season with more salt. Store in an airtight container.

Nutrition Facts : Calories 38.5 calories, Carbohydrate 6.4 g, Cholesterol 1 mg, Fat 0.9 g, Fiber 0.4 g, Protein 1.2 g, SaturatedFat 0.2 g, Sodium 9.5 mg, Sugar 1.1 g

3 large onions, sliced into thin rings
2 cups milk
2 cups all-purpose flour
1 pinch garlic powder, or to taste
1 pinch onion powder, or to taste
1 pinch ground white pepper, or to taste
salt to taste
vegetable oil for frying

POTATO CASSEROLE WITH FRIED ONIONS

Make and share this Potato Casserole With Fried Onions recipe from Food.com.

Provided by Lori Mama

Categories     One Dish Meal

Time 1h

Yield 4 serving(s)

Number Of Ingredients 8



Potato Casserole With Fried Onions image

Steps:

  • Pre-heat oven to 375 degrees.
  • Make a thick white sauce of butter, flour and milk and add the Italian seasoning packet.
  • Dice or slice the potatoes into the cream sauce.
  • Add in the parsley and mix to combine.
  • Turn into large well-greased casserole dish.
  • Sprinkle with grated cheese and French fried onions.
  • Bake 30 minutes or until bubbling.

6 large red potatoes, cooked and peeled
3 tablespoons butter
3 tablespoons flour
1 1/2 cups milk
1 (42 g) package dried Italian salad dressing mix
1 tablespoon parsley, minced
1 cup cheddar cheese, grated
0.5 (6 ounce) can durkee real French-fried onions (or more if you like)

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