Easy Garlic Butter Cheesy Crescent Rolls Recipes

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GARLIC-CHEESE CRESCENT ROLLS

Upgrade your basic crescent roll recipe! Here's a recipe that just couldn't be much quicker or easier and is sure to add a nice touch to any dinner. The garlic and Parmesan flavors really come through. Enjoy! -Lori Abad, East Haven, Connecticut

Provided by Taste of Home

Time 20m

Yield 8 servings.

Number Of Ingredients 5



Garlic-Cheese Crescent Rolls image

Steps:

  • Preheat oven to 375°. Separate crescent dough into eight triangles. Roll up from the wide end and place point side down 2 in. apart on an ungreased baking sheet. Curve ends to form a crescent., Combine butter, garlic powder and oregano; brush over rolls. Sprinkle with cheese. , Bake until golden brown, 10-12 minutes. Serve warm.

Nutrition Facts : Calories 157 calories, Fat 11g fat (4g saturated fat), Cholesterol 12mg cholesterol, Sodium 290mg sodium, Carbohydrate 12g carbohydrate (2g sugars, Fiber 0 fiber), Protein 3g protein.

1 tube (8 ounces) refrigerated crescent rolls
3 tablespoons butter, melted
1-1/2 teaspoons garlic powder
1 teaspoon dried oregano
2 tablespoons grated Parmesan cheese

EASY GARLIC BUTTER CHEESY CRESCENT ROLLS

Another easy recipe from my FB friends! And absolutely delish! I wish I had thought of something so simple and yummy to add to any Italian dish! Made these for the family and 1 package was NOT enough! lol. Enjoy!

Provided by PJ Humble

Categories     Other Breads

Time 20m

Number Of Ingredients 5



Easy Garlic Butter Cheesy Crescent Rolls image

Steps:

  • 1. What you will need.
  • 2. Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or tin foil.
  • 3. In a small sauce pan, melt the butter, then add the garlic and parsley, saute for 1-2 min. on lowest heat.
  • 4. Unroll the crescent rolls and separate into triangles. Place a string cheese horizontally at the bottom of the triangle, fold in the sides and roll up to form a croissant-shaped rolls
  • 5. Brush the top with the garlic herb butter.
  • 6. Bake for 12 minutes, or until lightly browned. Serve immediately.

2 can(s) (8oz) regular pillsbury ceresent rolls
8 stick kraft mozzarella string cheese (cut in half)
4 Tbsp melted butter
2 clove garlic finely minced (or 1 tsp. of minced garlic in jar)
2 tsp chopped parsely (or flake)

EASY GARLIC CRESCENT ROLLS

This is an easy way to zip up refrigerator rolls. Something I whipped up on a whim one nite. Just add some garlic and cheese, and... yummy!

Provided by Dee in WI

Categories     Breads

Time 20m

Yield 8 rolls

Number Of Ingredients 4



Easy Garlic Crescent Rolls image

Steps:

  • Unroll the crescent dough and separate the triangles.
  • Sprinkle each triangle with garlic salt and parsley (depends on how much you like), and sprinkle a small amount of parmesan cheese over the garlic.
  • Roll up the triangle to make the crescent, and bake according to the package directions.

Nutrition Facts :

1 package refrigerated crescent dinner roll
garlic salt
parsley
grated parmesan cheese

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