Easy Ginger Water Recipes

EASY GINGER WATER

This is a super-easy and slightly sweetened ginger-infused water that can be served hot or iced.

Provided by Diana71

Categories Drinks Recipes Tea Hot

Time 30m

Yield 2

Number Of Ingredients 2

Easy Ginger Water image

Steps:

Combine chopped candied ginger slices and hot water in a bowl.
Allow to steep for at least 20 minutes; the longer it steeps, the more pronounced the ginger flavor will be. Stir water and drain to remove candied ginger slices, reserving water into another container. Serve water heated like tea or drink cold.

Nutrition Facts : Calories 27.8 calories, Carbohydrate 7.2 g, Sodium 7.5 mg, Sugar 3.1 g

Ingredients

5 slices candied ginger, coarsely chopped
3 cups very hot, but not boiling, water

GINGER WATER

I'm actually going to "The Little House on the Prairie cookbook with this one. I was threshing hay the other day (ok, actually I was mowing the lawn, but close enough), and thought I'd try it - the ginger and the vinegar give it a nice tang. If the vinegar is a bit much, you can add less vinegar or mix it with ginger ale.

Provided by ChrisMc

Categories Beverages

Time 2m

Yield 1 quart

Number Of Ingredients 4

Ginger Water image

Steps:

Dissolve the sugar and ginger in the vinegar.
Shake with cold water.
Serve chilled by itself or mixed 1:1 with ginger ale.

Nutrition Facts : Calories 653.4, Fat 0.1, Sodium 89.9, Carbohydrate 163, Fiber 0.2, Sugar 159.3, Protein 0.2

Ingredients

3/4 cup brown sugar
1 teaspoon ginger (powdered)
1/2 cup cider vinegar
1 quart water

LEMON-GINGER WATER

This lightly sweetened detox water not only quenches your thirst, it's also loaded with ginger's many health benefits. Adjust the honey and ginger to your tastes. I like to sip this throughout the day, especially during cold and flu season. I sometimes like to add turmeric or a couple pinches of cayenne pepper to the mix.

Provided by France C

Categories Drinks Recipes

Time 10m

Yield 16

Number Of Ingredients 6

Lemon-Ginger Water image

Steps:

Combine lemon juice, filtered water, ginger, and honey in a blender; blend for 20 to 30 seconds.
Strain the mixture evenly into 4 quart-sized mason jars or a 1-gallon pitcher. Top off with remaining water and stir. Place lids on jar or cover pitcher and store in the refrigerator.

Nutrition Facts : Calories 8.1 calories, Carbohydrate 2.3 g, Sodium 7.1 mg, Sugar 1.7 g

Ingredients

½ cup lemon juice
½ cup filtered water
1 (2 inch) piece fresh ginger, peeled
4 teaspoons honey
15 cups filtered water
4 quart-size mason jars (optional)

EASY GINGER TEA

This is one of my absolute favourite things to drink, other than coffee and regular tea, that is! It's so easy, and it's good for you, too! You can buy ginger tea in packets, but it's better (and cheaper, too) to just make your own with fresh ginger. Thanks to Cdn Living Magazine for the original recipe I based this on!

Provided by Lennie

Categories Beverages

Time 15m

Yield 1 serving(s)

Number Of Ingredients 3

Easy Ginger Tea image

Steps:

Place grated ginger into a 2-cup glass measuring cup.
Fill to the 1-1/2 cup line with boiling water.
Set timer for 10 minutes.
When timer goes off, strain into a large mug and stir in sugar (you may need more or less, depending on how sweet you want your tea).
Taste; if it's too strong (too gingery) for you, add a little more boiling water to your mug, but I found the strong taste really grew on me, so I hope you try it this way first!
Sip and enjoy!
Note#1: If that's too much, you can use just 1 tsp grated ginger and just 1 cup of boiling water, but I like a big mug.
Note#2: a squeeze of lemon can be added, and maple syrup is an interesting replacement for the white sugar.
Note#3: If you triple or quadruple this recipe, you can make a lovely pot of ginger tea instead of a single serving.

Nutrition Facts : Calories 26.8, Sodium 11.1, Carbohydrate 6.8, Fiber 0.1, Sugar 6.3, Protein 0.1

Ingredients

1 1/2 teaspoons freshly grated gingerroot
1 1/2 cups boiling water
1 1/2 teaspoons white sugar

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