Easy Light Gravy Recipes
EASY "LIGHT" GRAVY
Make and share this Easy "light" Gravy recipe from Food.com.
Provided by SD working Girl
Categories Low Protein
Time 25m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- In a medium saucepan add the three cups of chicken or beef broth and bring to a boil.
- In a small bowl, mix the 3 tablespoons of cornstarch and the 1/4 cup of cold water togeher. Add to the broth, stirring constantly.
- Let come to a boil again and keep stirring until mixture thickens.
- Add salt and pepper if needed.
- Reduce heat and simmer for 5-10 minutes.
Nutrition Facts : Calories 34.4, Fat 0.7, SaturatedFat 0.2, Sodium 382.2, Carbohydrate 4.1, Sugar 0.3, Protein 2.4
EASY GRAVY
Make and share this Easy Gravy recipe from Food.com.
Provided by TERRY B.
Categories Sauces
Time 10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Melt butter in pan over medium heat.
- Add flour, stirring constantly for 2 minutes, you want the mixture to turn light brown but not burn.
- Add broth, salt and pepper and continue to stir for 3 minutes, sauce should be getting thicker.
- Move to serving bowl.
- Enjoy.
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