EASY MICROWAVE CHILAQUILES
This Mexican-inspired breakfast dish is a great addition to any meal, and so easy to prepare. You can use Monterey Jack cheese if you prefer.
Provided by Patty Pelfrey
Categories World Cuisine Recipes Latin American Mexican
Time 17m
Yield 4
Number Of Ingredients 4
Steps:
- Cover the bottom of a shallow microwaveable dish, with some of the enchilada sauce. Arrange a layer of tortilla chips on top. Follow with another layer of sauce, then a layer of sour cream. Sprinkle cheese over the top. Repeat layers to use up all ingredients, finishing with cheese on top.
- Cook in the microwave on high for 2 minutes, or until cheese has melted throughout. Serve immediately.
Nutrition Facts : Calories 949.8 calories, Carbohydrate 46.6 g, Cholesterol 179.8 mg, Fat 74.3 g, Fiber 3.7 g, Protein 28.2 g, SaturatedFat 39.1 g, Sodium 858.1 mg, Sugar 0.7 g
TEN-MINUTE CHILAQUILES
Steps:
- Preheat the oven to 350 degrees F.
- Combine all the sauce ingredients in a large bowl. Pour half the sauce into a shallow 2 1/2-quart (12 by 7 by 2-inch) baking dish, and top with half the corn chips. You can crumble the chips slightly to make an even layer. Drop little spoonfuls of half the sour cream all over the chips, then sprinkle on half the cheese. Top with the remaining chips, sauce, sour cream, and cheese.
- Bake 35 minutes, or until hot and bubbly around the edges. Sprinkle the top of the casserole with the cilantro and serve. You can cut it into squares and serve using a spatula, or use a large spoon to scoop out the chilaquiles.
- For advance preparation: Make the sauce up to a few hours ahead and lay out all the other ingredients. Don't assemble chilaquiles, however, until the last minute so the corn chips retain a tiny bit of texture when baked.
EASY VEGETARIAN CHILAQUILES (ENCHILADA CASSEROLE)
More nutritious and less fatty than cheese chilaquiles, I created this when cooking for groups of 30 people, and now make it for my son and me. I found that when I went to the trouble of rolling up enchiladas, people would wreck them when serving themselves, or only want half of one. This casserole is easier to prepare and serve!
Provided by piratejenny
Categories Black Beans
Time 23m
Yield 6-9 serving(s)
Number Of Ingredients 5
Steps:
- Stack 6 tortillas and slice into 1/2 inch strips, then cut into thirds or quarters in opposite direction.
- Warm slightly less than 1/2 the can of enchilada sauce in a large glass bowl in microwave (or on stove, in pan or skillet).
- Add tortilla strips and let sit for a couple of minutes. Warm sauce gently or tortillas strips will disintegrate.
- Spread in bottom of 9x9" baking pan.
- Defrost vegetarian crumbles and heat with beans.
- Spread over layer of tortilla strips.
- Sprinkle half the cheese over the bean mix.
- Cut up remaining tortillas and repeat warming process with remaining sauce. Layer over beans, and top with remaining cheese.
- Bake in oven until cheese is melted (about 20 minutes at 350, or 8 minutes in microwave).
- Serve with sour cream. Goes well with rice.
Nutrition Facts : Calories 393.3, Fat 15.1, SaturatedFat 7.3, Cholesterol 55, Sodium 956.6, Carbohydrate 41.3, Fiber 9, Sugar 6.5, Protein 24.5
EASY CHILAQUILES
A yummy, easy version of chilaquiles that will satisfy your Mexican food craving. Serve with refried beans!
Provided by Christina Bleeker
Categories World Cuisine Recipes Latin American Mexican
Time 19m
Yield 4
Number Of Ingredients 6
Steps:
- Heat oil in a skillet over medium-high heat. Add tortilla pieces to oil and fry until crisp, about 5 minutes.
- Pour beaten eggs over the tortilla pieces in the skillet. Season with salt and pepper. Cook, stirring occasionally, until eggs have set, about 4 minutes. Remove from heat. Top with taco sauce and Monterey Jack cheese.
Nutrition Facts : Calories 505.1 calories, Carbohydrate 26.1 g, Cholesterol 352.5 mg, Fat 35.8 g, Fiber 3.3 g, Protein 21 g, SaturatedFat 11 g, Sodium 516.8 mg, Sugar 1.3 g
EASY MICROWAVE CHILAQUILES
This Mexican-inspired breakfast dish is a great addition to any meal, and so easy to prepare. You can use Monterey Jack cheese if you prefer.
Provided by Patty Pelfrey
Categories Mexican Recipes
Time 17m
Yield 4
Number Of Ingredients 4
Steps:
- Cover the bottom of a shallow microwaveable dish, with some of the enchilada sauce. Arrange a layer of tortilla chips on top. Follow with another layer of sauce, then a layer of sour cream. Sprinkle cheese over the top. Repeat layers to use up all ingredients, finishing with cheese on top.
- Cook in the microwave on high for 2 minutes, or until cheese has melted throughout. Serve immediately.
Nutrition Facts : Calories 949.8 calories, Carbohydrate 46.6 g, Cholesterol 179.8 mg, Fat 74.3 g, Fiber 3.7 g, Protein 28.2 g, SaturatedFat 39.1 g, Sodium 858.1 mg, Sugar 0.7 g
More about "easy microwave chilaquiles recipes"
EASY MICROWAVE CHILAQUILES - REVIEW BY DIXY IGLESIAS
From allrecipes.com
5/5
25 EASY MICROWAVE MUG MEALS YOU CAN MAKE IN YOUR DORM
From theeverydaycollegegirl.com
MICROWAVE CHILAQUILES - BABA-MAIL
From ba-bamail.com
EASY MICROWAVE CHILAQUILES | RECIPE | EASY TAILGATE FOOD, …
From pinterest.com
EASY MICROWAVE CHILAQUILES | RECIPE | COMFORT FOOD RECIPES DINNERS ...
From pinterest.com
35 SIMPLE MICROWAVE RECIPES YOU CAN TRY AT HOME …
From microwaveninja.com
FRINKFOOD - EASY MICROWAVE CHILAQUILES
From frinkfood.com
EASY BLACK BEAN CHILAQUILES - RUSTIC FAMILY RECIPES
From rusticfamilyrecipes.com
22 MICROWAVE MUG MEALS YOU CAN MAKE IN YOUR DORM - MY …
From mycollegesavvy.com
THE EASIEST RECIPE FOR CHILAQUILES {10 MINUTES} - LOSE WEIGHT BY …
From loseweightbyeating.com
EASY CHILAQUILES RECIPE : 37+ BASIC FOOD VIDEOS
From italianfoodintemecula.foodtaobao.com
COFFEE CUP CHILAQUILES RECIPE BY ANGELA CARLOS - THE DAILY MEAL
From thedailymeal.com
EASY CHICKEN CHILAQUILES WITH CHIPS - MY EVERYDAY TABLE
From myeverydaytable.com
EASY MICROWAVE CHILAQUILES – DRSTARVE
From drstarve.com
EASY CHILAQUILES WITH EGGS RECIPE - FOODIECRUSH
From foodiecrush.com
HOMEMADE CHILAQUILES RECIPE (ROJOS STYLE) - CHEF BILLY PARISI
From billyparisi.com
THE SECRET TO BEST-EVER CHILAQUILES - TASTE OF HOME
From tasteofhome.com
MEXICAN CHILAQUILES ROJOS IN 20 MINUTES - TASTY OVEN
From tastyoven.com
A SIMPLE MEXICAN DISH: HOW TO MAKE CHILAQUILES WITH TORTILLA CHIPS
From thespruceeats.com
EASY MICROWAVE CHILAQUILES RECIPE - FOOD NEWS
From foodnewsnews.com
EASY MICROWAVE CHILAQUILES - REVIEW BY CRAZY4SUSHI
From allrecipes.com
EASY CHILAQUILES - RENEE'S KITCHEN ADVENTURES
From reneeskitchenadventures.com
RED CHILAQUILES RECIPE - COOKIE AND KATE
From cookieandkate.com
EASY MICROWAVE CHILAQUILES - PLAIN.RECIPES
From plain.recipes
25 MICROWAVE MUG MEALS YOU CAN MAKE IN YOUR DORM
From simplifyingcollege.com
EASY MICROWAVE CHILAQUILES - MEXICAN
From worldrecipes.org
BEST COOKING CHEESE RECIPES: EASY MICROWAVE CHILAQUILES
From worldbestcheeserecipes.blogspot.com
CHEESE -- EASY MICROWAVE CHILAQUILES
From chinesemenu.com
HEALTHY CHILAQUILES: A QUICK AND EASY LOWER FAT VERSION
From masonfit.com
EASY RED CHILAQUILES - ISABEL EATS
From isabeleats.com
THE BEST CHILAQUILES RECIPE – AN AUTHENTIC MEXICAN BREAKFAST RECIPE
From mylatinatable.com
EASY MICROWAVE CHILAQUILES | RECIPESTY
From recipesty.com
You'll also love