REALLY EASY PORK AND SAUERKRAUT BAKE
I threw this together when I was really craving kraut. It can be really hard to get good kraut in the UK but as I grew up Pennsylvania Dutch sometimes it is hard to ignore the calling of the kraut juice in my veins. This is really easy and reminds me of when my mother would slow cook pork and kraut for New Year's Eve. Using the lean pork steaks actually makes this pretty low fat. It goes well with mashed potatoes.
Provided by Sarah_Jayne
Categories Pork
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350°F.
- Put the lean pork steaks (I try to make them fairly thin steaks as this is a quick recipe) in the bottom of an oven proof dish.
- Lay the sliced mushrooms over the top of the steaks and then top with the sauerkraut.
- Pour the water into the dish and then put the dish into the oven and cook for between 30 to 40 minutes depending on the thickness of your pork.
Nutrition Facts : Calories 432.3, Fat 21.3, SaturatedFat 7.3, Cholesterol 179.5, Sodium 812.5, Carbohydrate 4.8, Fiber 2.6, Sugar 2.1, Protein 52.7
PORK AND SAUERKRAUT
Eating sauerkraut on New Year's is an old Pennsylvania Dutch tradition, said to bring good luck. The traditional meal consists of pork and sauerkraut served together, with sauerkraut representing luck and the pig representing rooting into the New Year. It's a feel-good and flavorsome ritual and it may be just what you need to start the New Year. Serve with mashed potatoes or dumplings.
Provided by Auntie M
Categories Meat and Poultry Recipes Pork
Time 3h25m
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Place pork roast in a large roasting pan. Season with salt and black pepper. Mix sauerkraut, water, onion, and apple together in a large bowl. Pour sauerkraut mixture over roast.
- Bake roast in the preheated oven until heated through, about 1 hour. Reduce oven temperature to 300 degrees F (150 degrees C). Continue to cook roast until an instant-read thermometer inserted into the center reads at least 145 degrees F (63 degrees C), adding water if sauerkraut mixture looks dry, about 2 hours more.
- Remove roast from oven and allow to rest in a warm area before slicing, about 10 minutes.
Nutrition Facts : Calories 243.8 calories, Carbohydrate 12.5 g, Cholesterol 79.6 mg, Fat 9 g, Fiber 4.8 g, Protein 28 g, SaturatedFat 2.9 g, Sodium 971.5 mg, Sugar 6.2 g
EASY PORK AND SAUERKRAUT
This is a recipe that is similar to my Pennsylvania Dutch grandmother's but was modified by me. She used a pressure cooker but I prefer the crock pot. I always serve this with a side of mashed potatoes and applesauce to accompany it.
Provided by Bianca Smith
Categories Meat and Poultry Recipes Pork
Time 6h15m
Yield 5
Number Of Ingredients 8
Steps:
- Combine all ingredients in a slow cooker and stir well. Submerse the apple under the other ingredients.
- Cook on High for one hour, reduce heat to Low and continue cooking for 5 hours or until pork is cooked through. Discard apple and serve.
Nutrition Facts : Calories 139.1 calories, Carbohydrate 11.7 g, Cholesterol 31.7 mg, Fat 4 g, Fiber 5.2 g, Protein 12.6 g, SaturatedFat 1.2 g, Sodium 1567.3 mg, Sugar 4.4 g
PAP'S PORK AND SAUERKRAUT
"I learned how to make this dish from my grandfather Pap. When I was a kid, we ate it on New Year's Day, but now I make it all the time," says Michael.
Provided by Michael Symon : Food Network
Categories main-dish
Time 2h
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- Melt the butter in a large Dutch oven over medium-high heat. Add the onion and cabbage, season with a large pinch of salt and cook until the vegetables begin to melt and break down, 10 to 12 minutes. Stir in the cider, beer, red pepper flakes, coriander, pureed sauerkraut and ham hock. Bring to a simmer and cook for 30 minutes to let the flavors meld.
- Nestle the pork and sausage in the Dutch oven and continue to simmer for 45 minutes, until all of the meat is cooked through and tender. After 45 minutes, remove the ham hock, pork and sausage to a cutting board. Slice all of the meat and add it back into the pot. Mix in the parsley and mustard and additional salt and pepper, if needed.
NO-FUSS PORK AND SAUERKRAUT
I once tasted a similar dish at a restaurant and decided to try making it at home. This is the fabulous result.-Joan Pereira, Avon, Massachusetts
Provided by Taste of Home
Categories Dinner
Time 4h10m
Yield 12-16 servings.
Number Of Ingredients 7
Steps:
- Rub roast with mustard; sprinkle with garlic powder and sage. Place sauerkraut and half of the apples in a 6-qt. slow cooker. Top with roast. Pour apple juice around roast; top with remaining apples. , Cover and cook on high for 4-5 hours or until meat is tender.
Nutrition Facts :
PORK AND SAUERKRAUT WITH POTATOES
This is a wintertime favorite in our home. The down-home flavors of pork and sauerkraut are complemented by potatoes and apples. The aroma is irresistible as it cooks.
Provided by Taste of Home
Categories Dinner
Time 5h20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the sauerkraut, onion, apples, corn syrup, bay leaves, caraway and pepper. Spoon half into a 5-qt. slow cooker; top with potatoes. , Broil pork chops 6 in. from the heat for 3-4 minutes on each side or until browned; place over potatoes. Spoon remaining sauerkraut mixture over pork. , Cover and cook on high for 1 hour. Reduce heat to low; cook 4-5 hours longer or until meat is tender. Discard bay leaves.
Nutrition Facts : Calories 471 calories, Fat 9g fat (3g saturated fat), Cholesterol 86mg cholesterol, Sodium 617mg sodium, Carbohydrate 65g carbohydrate (19g sugars, Fiber 6g fiber), Protein 35g protein.
EASY SAUERKRAUT PORK CASSEROLE
Make and share this Easy Sauerkraut Pork Casserole recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Pork
Time 2h
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Set oven to 350 degrees.
- Grease a 2-quart casserole dish.
- In a large skillet, brown the pork pieces.
- Add in the onions garlic (if using) and celery, cook until soft but not brown.
- Stir in the sauerkraut (with the juice), cooked noodled, undiluted soup and mushrooms; season with salt and pepper to taste; mix well to combine.
- Spoon into a greased casserole dish.
- Cover, and bake for 1-1/2 hours, or until the meat is tender, stirring occasionally.
More about "easy pork and sauerkraut recipes"
BEST PORK AND SAUERKRAUT RECIPE - HOW TO MAKE PORK …
From delish.com
PORK STEAKS AND SAUERKRAUT RECIPE - THE SPRUCE EATS
From thespruceeats.com
EASY PORK AND SAUERKRAUT - HOMEMADE MASTERY
From homemademastery.com
SIMPLE PORK AND SAUERKRAUT RECIPES - PLOWING THROUGH LIFE
From plowingthroughlife.com
PORK AND SAUERKRAUT RECIPE | LAND O’LAKES
From landolakes.com
EASY SLOW COOKER PORK AND SAUERKRAUT - TASTY KITCHEN
From tastykitchen.com
PORK CHOP AND SAUERKRAUT BAKE - THE SPRUCE EATS
From thespruceeats.com
3 INGREDIENT CROCK POT PORK ROAST AND SAUERKRAUT
From thisfarmgirlcooks.com
10 BEST PORK AND SAUERKRAUT SIDE DISHES RECIPES
From yummly.com
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
PORK AND SAUERKRAUT - MAMA LOVES FOOD
From mamalovesfood.com
Ratings 3Servings 6Cuisine GermanCategory Main Course
HOW TO: EASY PORK CHOPS AND SAUERKRAUT - OH, MRS. TUCKER!
From ohmrstucker.com
PORK AND SAUERKRAUT DINNER RECIPE | MYRECIPES
From myrecipes.com
GRANDMA'S PORK AND SAUERKRAUT IS A SIMPLE DELICIOUS HEIRLOOM …
From sweetsavoryandsassy.com
PORK AND SAUERKRAUT RECIPE – A HEARTY, MOUTH-WATERING DINNER
From homechefworld.com
PORK AND SAUERKRAUT IN OVEN - CRAFT BEERING
From craftbeering.com
ROASTED PORK WITH SAUERKRAUT – KEYSTONE MEATS
From keystonemeats.com
44 EASY AND TASTY PORK AND SAUERKRAUT RECIPES BY HOME COOKS
From cookpad.com
21 GRANDMA'S PORK AND SAUERKRAUT RECIPE - SELECTED RECIPES
From selectedrecipe.com
HOW TO COOK PORK TENDERLOIN IN OVEN WITH SAUERKRAUT?
From butterypan.com
PORK ROAST AND SAUERKRAUT IN OVEN - THERESCIPES.INFO
From therecipes.info
WHAT ARE PORK CHOPS AND SAUERKRAUT? - COOKINDOCS.COM
From cookindocs.com
SAUERKRAUT PORK RECIPES - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
EASY PORK AND SAUERKRAUT RECIPE - FOOD NEWS
From foodnewsnews.com
PORK AND SAUERKRAUT - 40 APRONS
From 40aprons.com
PORK AND SAUERKRAUT BAKE - SPEND WITH PENNIES
From spendwithpennies.com
21 PRESSURE COOKER PORK AND SAUERKRAUT RECIPE - SELECTED RECIPES
From selectedrecipe.com
DUTCH OVEN PORK AND SAUERKRAUT - DINNER PLANNER
From dinnerplanner.com
PORK AND SAUERKRAUT - SIMPLY WHISKED
From simplywhisked.com
ROASTED PORK AND SAUERKRAUT - SAVOR THE BEST
From savorthebest.com
EASY PORK CHOPS AND SAUERKRAUT - OH, MRS. TUCKER!
From ohmrstucker.com
EASY PORK AND SAUERKRAUT RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
OMA'S PORK AND SAUERKRAUT RECIPES - JUST LIKE OMA
From quick-german-recipes.com
PORK AND SAUERKRAUT PIONEER WOMAN : WATCH RECIPE INGREDIENTS
From tpwrecipes.com
PORK AND SAUERKRAUT IN PRESSURE COOKER RECIPES
From stevehacks.com
PORK ROAST AND SAUERKRAUT IN CROCK POT RECIPES
From tutdemy.com
EASY RECIPE FOR PORK CHOPS AND SAUERKRAUT - RECIPESCLUB.NET
From recipesclub.net
10 BEST PORK AND SAUERKRAUT SIDE DISHES RECIPES | YUMMLY
From yummly.com
3 PORK HOCKS AND SAUERKRAUT RECIPES | RECIPE SELF
From recipeself.com
SUPER EASY INSTANT POT PORK AND SAUERKRAUT RECIPE FOR THE FAMILY
From cooksdream.com
PORK AND SAUERKRAUT (GERMAN PORK CHOPS) - COOK AT HOME MOM
From cookathomemom.com
You'll also love