Easy Ranch Dip Recipes
CRAZY EASY RANCH DIP
Just as the title says, this ranch dip is crazy easy to make. You just stick it in the processor and VIOLA! It's done. Just like that. It's nice and creamy with just enough spices. Use some of the chopped scallions as a garnish. I also sprinkle some sweet paprika over top.
Provided by LilPinkieJ
Categories Onions
Time 3m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Place ingredients in food processor and pulse until smooth.
- Chill for at least an hour before serving.
CREAMY RANCH DIP
This is my secret for a wonderfully thick and easy dip to dress up fresh veggies, crackers or chips-and it goes together with only three ingredients! I just add cream cheese to the directions on the dressing envelope, and it's much better. -Janice Freeman, Kewanee, Illinois
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 3 cups.
Number Of Ingredients 4
Steps:
- In a small bowl, beat the sour cream, cream cheese and ranch dressing mix on medium speed until smooth. Transfer to a serving bowl; refrigerate until serving. Serve with vegetables, crackers or chips.
Nutrition Facts : Calories 77 calories, Fat 7g fat (4g saturated fat), Cholesterol 14mg cholesterol, Sodium 178mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
EASY MEXICAN RANCH DIP
The crew at work raved about this recipe and I was lucky enough to get a copy of it! YUMMY!!! For a little spicier dip, you can substitue the "Fiesta Ranch" dry dip package instead of the regular ranch.
Provided by Doxie lover in the
Categories Spreads
Time 15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix all the ingredients together in a bowl, chill, and serve!
Nutrition Facts : Calories 444.4, Fat 29, SaturatedFat 17.7, Cholesterol 78.9, Sodium 452, Carbohydrate 34.6, Fiber 6.4, Sugar 2.5, Protein 16
GRAMP'S RANCH DIP
Here is a spiced-up version of the traditional ranch dip.
Provided by polecatt
Categories Appetizers and Snacks Spicy
Time 2h10m
Yield 24
Number Of Ingredients 5
Steps:
- Mix sour cream, ranch dressing mix, black pepper, garlic powder, and jalapeno pepper in a bowl; refrigerate at least 2 hours to allow the flavors to mingle before serving.
Nutrition Facts : Calories 67.5 calories, Carbohydrate 2.6 g, Cholesterol 12.5 mg, Fat 6 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 3.7 g, Sodium 190.4 mg, Sugar 0.1 g
RANCH-STYLE PARTY DIP
This variation of regular sour-cream ranch dip has been a hit at all the parties I've made it for. Makes a lot, and can be served with potato chips, veggies, or bread.
Provided by NATALIE L
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 15m
Yield 40
Number Of Ingredients 8
Steps:
- In a large bowl, mix together dry ranch-style dressing mix, mayonnaise, sour cream, cottage cheese, lemon juice, garlic salt, onion powder and cayenne pepper. Chill in the refrigerator until serving.
Nutrition Facts : Calories 115.7 calories, Carbohydrate 1.8 g, Cholesterol 10.2 mg, Fat 11.7 g, Protein 1.2 g, SaturatedFat 3 g, Sodium 236.6 mg, Sugar 0.2 g
LOADED RANCH DIP RECIPE BY TASTY
Here's what you need: sour cream, Hidden® Valley Ranch Dip Mix, bacon, shredded cheddar cheese, green onions, hot sauce, freshly ground black pepper, Vegetable chip
Provided by Hidden Valley® Ranch
Categories Appetizers
Yield 16 servings
Number Of Ingredients 8
Steps:
- In a medium bowl, mix together the sour cream and Hidden Valley® Ranch Dip Mix until well combined and smooth. Add bacon, cheddar cheese, and green onions, and mix until well incorporated.
- Transfer the dip to a serving bowl and drizzle with hot sauce, if using, then sprinkle with the reserved bacon, cheddar cheese, and green onions, and finish with the pepper. Serve with vegetable chips.
- Enjoy!
Nutrition Facts : Calories 113 calories, Carbohydrate 2 grams, Fat 9 grams, Fiber 0 grams, Protein 4 grams, Sugar 0 grams
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HOMEMADE RANCH DIP - BAREFEET IN THE KITCHEN
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4.8/5 (53)Category Appetizer, CondimentCuisine AmericanCalories 62 per serving
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EASY RANCH DIP – A COUPLE COOKS
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From stevehacks.com
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From plantpowercouple.com
From plantpowercouple.com
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Instructions. In a medium-sized bowl, combine the mayonnaise, sour cream, and ranch seasoning. Cover and refrigerate for at least 15 minutes to let the flavors develop. Serve as a dip or a salad dressing.
From dietdoctor.com
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3-INGREDIENT RANCH DIP - EASY RELIABLE RECIPES
I just don’t get how three ingredients can taste this good. The spicy crackers plus this dip is a revelation. Use the right and left keyboard keys to set your rating. David 9 months ago Reply 0. likes currently. So glad to hear you enjoyed it!! And agreed on the crackers, SO GOOD. Thanks for making my recipe!
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From ourlovelanguageisfood.com
HOMEMADE RANCH DIP - ONLY 5 MINUTES FROM SCRATCH! - SUGAR SALT …
How To Make Ranch Dip. Mix together mayonnaise, sour cream, lemon juice, dried herbs, garlic, onion powder, salt and pepper in a bowl. Let it sit for 30 minutes so the dried herbs can soften a little, then serve. This is an easy ranch dip recipe that uses dried herbs. If you want to go the extra mile, swap the dried herbs with double quantity ...
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EASY RANCH DIPS 4 WAYS | RECIPES - TASTY
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From tasty.co
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From 5minutesformom.com
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From cookingclassy.com
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From morethanmeatandpotatoes.com
From morethanmeatandpotatoes.com
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From pauladeen.com
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Steps to Make It. Gather the ingredients. Combine mayonnaise, buttermilk, sour cream, salt, pepper, onion powder, garlic powder, thyme, and parsley in a bowl and whisk until completely mixed. Cover and refrigerate for 2 hours before serving to allow flavors to incorporate.
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