CRAB QUICHE
Provided by Food Network
Categories main-dish
Time 1h5m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Preheat the oven to 350 degrees F.
- Sprinkle the cheese evenly over the bottom of the pie crust. Top with the crab meat and sprinkle with the scallions. Whisk together the heavy cream, lemon zest, mustard, seafood seasoning, salt, mace and eggs in a bowl. Pour the egg mixture into the pie crust.
- Bake until the custard sets, about 40 minutes. Let stand for 15 minutes before slicing.
CRUSTLESS CRAB QUICHE
This is a lowfat, delicious quiche! I am always asked for this recipe (I serve often at brunches). Can be made ahead & baked next day, and/or frozen. Leftovers are wonderful when warmed in microwave and placed on toasted english muffin. My 2 year-old loves it too. NOTE: Do not use real crab meat; it will not come out the same.
Provided by its_me_susan
Categories Savory Pies
Time 45m
Yield 1 quiche, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees (375 degrees for glass plate).
- Spray a 9" pie plate with non-stick spray.
- Combine chopped crab, onion and cheese.
- Press into pie plate.
- Beat together remaining ingredients except paprika and pour over the crab.
- Sprinkle with paprika.
- Bake 30 minutes.
CREOLE SHRIMP QUICHE
Make and share this Creole Shrimp Quiche recipe from Food.com.
Provided by KissKiss
Categories One Dish Meal
Time 45m
Yield 3-4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375°F.
- Place refrigerated pie crust in a pie plate.
- Mix first five ingredients in a bowl. In a separate bowl, whisk the eggs and milk together.
- Stir egg mixture into shrimp mixture until combined. Season generously with Creole seasoning. Pour into the pie shell.
- Bake 30-40 minutes or until set in the center.
CRAB QUICHE II
I love Quiche and imitation crab. This combines the best of both worlds. It is a simple and versatile recipe that whips up in a jiffy.
Provided by thatchbo
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 45m
Yield 7
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium bowl, combine the eggs, milk, mayonnaise and cornstarch. Stir in the cheese, imitation crabmeat and pepper. Pour into the pie shell.
- Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes or until a knife inserted in the center comes out clean. Let cool slightly and serve.
Nutrition Facts : Calories 396.2 calories, Carbohydrate 20.9 g, Cholesterol 88.3 mg, Fat 29.4 g, Fiber 0.5 g, Protein 12.4 g, SaturatedFat 9.4 g, Sodium 601.9 mg, Sugar 4.5 g
SEAFOOD QUICHE
Another great recipe from grandma's archive. A flavorful seafood treat that's a breeze to make!
Provided by dakota kelly
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 55m
Yield 8
Number Of Ingredients 14
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside. Preheat oven to 450 degrees F (230 degrees C).
- Line a large pie pan or quiche pan with the pie shell. Brush shell with melted butter. Sprinkle bacon in bottom of pie pan.
- Beat eggs with cream, salt, sugar, nutmeg, cayenne pepper and black pepper. Sprinkle the grated cheese over the bacon and then sprinkle the crab meat and shrimp over the cheese. Pour the egg mixture over everything and arrange the mushroom slices over the egg mixture.
- Bake in preheated oven for 10 minutes, reduce heat to 350 degrees F (175 degrees C) and continue baking until set, about 25 to 30 minutes. Let cool for 10 minutes before serving.
Nutrition Facts : Calories 384.3 calories, Carbohydrate 14.6 g, Cholesterol 185.2 mg, Fat 26.7 g, Fiber 1 g, Protein 21.2 g, SaturatedFat 11.8 g, Sodium 821 mg, Sugar 0.8 g
CRAB QUICHE
My husband loves quiche and he asked me if I could try to make him one. I decided to try a crab quiche, and it was gone in one sitting. You won't be disappointed!
Provided by JIMZGRL
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Bake the pie crust for about 10 minutes, until just starting to brown. Remove from the oven, and allow to cool.
- In a large bowl, whisk together the eggs, cream, salt, pepper, and hot sauce. Stir in shredded cheese, onion and imitation crab. Pour into the pie shell.
- Bake for 25 to 30 minutes in the preheated oven, then turn off the oven, but leave the door closed. Leave quiche in the oven for an additional 20 to 30 minutes until firm. This will give it a smoother texture.
Nutrition Facts : Calories 346.4 calories, Carbohydrate 16.9 g, Cholesterol 154.1 mg, Fat 26.1 g, Fiber 0.5 g, Protein 11.4 g, SaturatedFat 13.2 g, Sodium 691 mg, Sugar 3.1 g
SHRIMP QUICHE
A simple and easy and oh-so-good shrimp quiche.
Provided by love2cook
Categories 100+ Breakfast and Brunch Recipes Eggs Quiche
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread shrimp evenly across the bottom of the pie crust. Sprinkle cheese over the shrimp.
- Stir sour cream, green onions, salt and pepper into the beaten eggs; then pour mixture evenly over the shrimp and cheese.
- Bake in a preheated oven for 25 to 30 minutes. Serve warm or cold.
Nutrition Facts : Calories 294.4 calories, Carbohydrate 19.8 g, Cholesterol 121.2 mg, Fat 17 g, Fiber 0.5 g, Protein 15 g, SaturatedFat 5.9 g, Sodium 343.4 mg, Sugar 4.2 g
WINNING CRAB QUICHE
Crabmeat is very plentiful here in Maryland, and this dish is one of my favorite ways to eat it. My sister-in-law Darlene gave me this recipe, and that simple gesture helped make me feel part of the family.
Provided by Taste of Home
Categories Breakfast Brunch Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a large bowl, combine the mayonnaise, flour, eggs and milk. Stir in the crab, onion, parsley and cheese. Spoon into the pastry shell. , Bake at 350° for 1 hour or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 387 calories, Fat 27g fat (10g saturated fat), Cholesterol 120mg cholesterol, Sodium 485mg sodium, Carbohydrate 16g carbohydrate (2g sugars, Fiber 0 fiber), Protein 18g protein.
JULIA CHILD'S SHRIMP OR LOBSTER OR CRAB QUICHE
A delicious recipe for a shrimp quiche. It is a great quiche that isn't too eggy, I have only made it with shrimp but I can only imagine how good it is with lobster or crab. I also made this easily into mini quiches by halving the recipe. Also, the egg mixture can be made the day before and poured into the quiche shell right before baking. Also it can be served hot or cold.
Provided by KellyMac6
Categories Savory Pies
Time 40m
Yield 1 quiche, 6 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees.
- Cook the shallots or onions in the butter for 1-2 minutes over moderate heat until tender, but not browned.
- Add shellfish meat and stir gently for 2 minutes. Sprinkle on 1/4 tsp of salt and a pinch of pepper.
- Add wine, raise heat and boil for a minute. Allow to cool slightly.
- Beat the eggs in a mixing bowl with the cream, tomato paste, and remaining seasonings. Gradually blend in the shellfish and taste for seasoning.
- Pour mixture into pastry shell and sprinkle the cheese over it.
- Bake in upper third of preheated oven for 25 to 30 minutes, until quiche has puffed and browned.
CRAB OR SHRIMP QUICHE
I was given this about 16 years ago from my friend who loved to cook. He was on the University Rugby Team so I guess real men do eat quiche.
Provided by Chef at Heart
Categories Crab
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- Partially bake crust for approximately 8 minutes on lowest rack in oven.
- Remove and turn temperature down to 350 degrees.
- Spread filling (over bottom of shell).
- Poor in the egg mixture and cook for 35 to 40 minutes.
- Let stand for 5-10 minutes prior to serving.
Nutrition Facts : Calories 435.9, Fat 27.1, SaturatedFat 9.6, Cholesterol 238.9, Sodium 695.5, Carbohydrate 32.3, Fiber 2, Sugar 1.3, Protein 15.8
QUICK SHRIMP QUICHE
This recipe came from "The Can Opener Gourmet" by Laura Karr. I've made it with shrimp or crabmeat & both are delicious. There are a number of easy recipes in this book that my kids really enjoyed for dinner! You may have to cover the edges of the piecrust.
Provided by MindiLouWho
Categories Savory Pies
Time 55m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 425.
- In a medium mixing bowl, whisk together the eggs, milk, onion powder, Worcestershire sauce, lemon juice, and nutmeg. Gently stir in the shrimp and cheese. Pour into the frozen piecrust.
- Bake for 15 minutes at 425. Decrease oven to 325 and bake an additional 30 minutes, or until a knife inserted into the middle comes out clean. Let cool for 10-15 minutes before slicing.
More about "easy shrimp and crab quiche recipes"
EASY SHRIMP AND CRAB QUICHE - STAY SNATCHED
From staysnatched.com
5/5 (3)Total Time 1 hr 30 minsCategory Breakfast, BrunchCalories 291 per serving
- Unroll the crust into a 9 inch pie plate. Cover the pie crust with parchment paper and load pie weights or dry beans over the paper and pie plate. This will anchor the crust as it bakes.
CRAB SHRIMP QUICHE - EASY WEEKNIGHT DINNER - BINKY'S …
From binkysculinarycarnival.com
5/5 (6)Total Time 1 hr 15 minsCategory Brunch, DinnerCalories 508 per serving
- Mix all ingredients together in a medium bowl. Start with one egg and add another if needed, to make the rice stick together.
- Add olive oil to a small saute pan, heat over medium high heat. Saute' the shrimp just until it begins to turn pink on the first side. Flip shrimp and repeat on the second side. Don't overcook because the shrimp will continue to cook in the quiche. Remove and drain on paper towel.
NO TIME 2 COOK - SHRIMP AND CRAB QUICHE
From notime2cook.com
CRAB AND SHRIMP QUICHE | SAVEUR
From saveur.com
10 BEST SHRIMP QUICHE RECIPES - YUMMLY
From yummly.com
SHRIMP AND CRAB QUICHE - SID'S SEA PALM COOKING
From sidsseapalmcooking.com
10 BEST CRAB QUICHE WITH SWISS CHEESE RECIPES - YUMMLY
From yummly.com
10 BEST CRUSTLESS SEAFOOD QUICHE RECIPES - YUMMLY
From yummly.com
CRAB QUICHE - SEASONS AND SUPPERS
From seasonsandsuppers.ca
RECIPE: CRAB & SHRIMP QUICHE - ISLAND LIFE NC
From islandlifenc.com
10 BEST SHRIMP AND CRAB DINNER RECIPES - YUMMLY
From yummly.com
CRABMEAT QUICHE - DEEP SOUTH DISH
From deepsouthdish.com
CRAB, SHRIMP AND ARTICHOKE HEART QUICHE - LINDYSEZ …
From lindysez.com
CRAB AND SHRIMP QUICHE | SAY GRACE
From saygraceblog.com
4.8/5 (5)Total Time 1 hr 20 mins
- Roll out one refrigerated pie dough and lay it over a deep pie dish. Then crimp your edges however you like. {You could also use a frozen pie crust...just make sure it's deep dish.}
- Add ¾ cup of Swiss cheese in the bottom of the pie shell. Then layer it with half of the red pepper and half of the green onions.
- Carefully combine (lumps to remain intact…this is so vital guys!) crab and shrimp with Old Bay and hot sauce then place on top of cheese.
SHRIMP AND CRAB QUICHE - RECIPE - COOKS.COM
From cooks.com
CRAB & SHRIMP QUICHE (TRADITIONAL) - YOUTUBE
From youtube.com
CREAMY CRAB QUICHE - FOR THE LOVE OF FOOD
From 4theloveoffoodblog.com
10 BEST CRAB QUICHE WITH SWISS CHEESE RECIPES - YUMMLY
From yummly.com
A DELECTABLE CAJUN QUICHE WITH SHRIMP AND CRAB DIY
From diyscoop.com
SHRIMP, CRAB, AND MUSHROOM QUICHE RECIPE
From yummymummyclub.ca
EASY SHRIMP AND ASPARAGUS QUICHE RECIPE - FOOD NEWS
From foodnewsnews.com
10+ SEAFOOD QUICHES FOR FANCY BREAKFASTS | ALLRECIPES
From allrecipes.com
SEAFOOD QUICHE RECIPE WITH SHRIMP & CRABMEAT - THEFOODXP
From thefoodxp.com
LOW CARB CRUSTLESS CRAB QUICHE RECIPE - SIMPLY SO HEALTHY
From simplysohealthy.com
IMITATION CRAB QUICHE - CRAB, CHEESE BRUNCH RECIPE - MIDLIFE …
From midlifesnowbird.com
CRAB AND SHRIMP QUICHE PIN | QUICHE RECIPES EASY, SHRIMP QUICHE ...
From pinterest.ca
SHRIMP, CRAB, AND MUSHROOM QUICHE RECIPE :: …
From yummymummyclub.ca
CRABMEAT AND SHRIMP QUICHE RECIPE? – MY CATHOLIC KITCHEN
From mycatholickitchen.com
SHRIMP AND CRAB QUICHE RECIPE - FOOD NEWS
From foodnewsnews.com
CRAB AND SHRIMP QUICHE RECIPE? - MY CATHOLIC KITCHEN
From mycatholickitchen.com
SEAFOOD QUICHE #SUNDAYSUPPER - GIRL IN THE LITTLE RED KITCHEN
From girlinthelittleredkitchen.com
SHRIMP, CRAB, AND MUSHROOM QUICHE RECIPE :: …
From yummymummyclub.ca
EASY SHRIMP AND CRAB QUICHE | CRAB QUICHE, SALMON CAKES RECIPE, …
From pinterest.ca
CRAB QUICHE EASY FOOD- WIKIFOODHUB
From wikifoodhub.com
SHRIMP & SPINACH QUICHE RECIPE - EATINGWELL
From eatingwell.com
SEAFOOD QUICHE - RELISH
From relish.com
EASY CRAB QUICHE | THE BLOND COOK
From theblondcook.com
You'll also love