Easy Southern Comfort Punch Recipes

Steps:

• Line two baking sheets with plastic wrap, and set aside. Slice lemons into rounds as thin as possible. Arrange lemon slices in layers on one prepared baking sheet. Repeat with oranges; layer on second baking sheet. Place in the freezer for 2 to 2 1/2 hours, until fruit slices are frozen.
• Just before serving, open the cans of frozen lemonade and orange juice, and place the frozen concentrates, whole, in a large punch bowl. Add the soda, Southern Comfort, and several handfuls of ice. Remove frozen fruit slices from freezer, and arrange over the top of punch. Serve immediately.

Steps:

• In a large punch bowl, combine Southern Comfort, lemon juice, lemonade concentrate and orange juice concentrate. Stir in lemon-lime soda, and add a few drops red food coloring. Float orange and lemon slices for garnish.

Steps:

• Chill all ingredients then mix together in a punch bowl.
• Float slices of oranges and lemons on top.
• When ready to serve, add the 7-Up.

Steps:

• Punch:.
• In a large punch bowl, combine orange juice concentrate, pina colada mix, and lemon juice.
• Stir.
• Add ginger ale, removing excess foam with a spoon as you go.
• Then add Southern Comfort.
• Lemonade Ice Mold:.
• In the mold, place half the lemons, oranges and lime rings in the bottom.
• Then add cherries.
• Pour enough lemonade to cover the fruit.
• Freeze overnite.
• In the morning, remove the mold from the freezer and add the remaining fruit and fill with lemonade.
• Freeze the mold again.
• Remove the ice mold and place in the bottom of punch bowl.
• Fill bowl with punch mixture.

Steps:

• 1. mix all ingredients in punch bowl, put cold sprite in right before you serve.

Steps:

• Mix all ingredients together.
• Place in punch bowl with sliced lemons, limes, oranges and ice.
• Serve!