4-INGREDIENT APPLE SPICE CAKE
This cake uses cake mix and canned pie filling and takes only minutes from counter to oven. So easy, and so tasty! Top with a dusting of powder sugar; sugar and cinnamon; or your favorite frosting. It's also wonderful served warm with a dollop of ice cream.
Provided by KaylyRed66
Categories Dessert
Time 41m
Yield 1 9 X 13 cake, 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Grease bottom and sides of a 9 X 13 inch cake pan.
- Dump spice cake mix into a large mixing bowl. Using a fork, work out any large lumps of mix.
- Add eggs, pie filling, and vanilla extract. Stir together well.
- Bake at 350 degrees for 32-36 minutes until cake top springs back when pressed down lightly.
- Cool and top with your favorite topping if desired (I like to sprinkle it with a little cinnamon and sugar and serve with a dollop of whipped cream.).
Nutrition Facts : Calories 253.8, Fat 6.8, SaturatedFat 1.8, Cholesterol 31, Sodium 319.2, Carbohydrate 45.5, Fiber 1.2, Sugar 27.2, Protein 3
EASY APPLE SPICE CAKE
This flavorful cake, made with spice cake mix and fresh apples, comes from the "Apple Lovers' Cookbook." If you use unsalted margarine, it's lactose-free.
Provided by Kree6528
Categories Dessert
Time 1h
Yield 9 serving(s)
Number Of Ingredients 8
Steps:
- Blend half a package (approximately 2 1/4 cups) cake mix, water, and egg in a mixing bowl.
- Beat at medium speed until batter is smooth.
- Pour half the batter into a greased 9" square pan.
- Combine remaining cake mix with cinnamon; add melted butter (or margarine) and vanilla.
- Toss with a fork to form large crumbs.
- Sprinkle half of crumb mixture over batter in pan.
- Arrange 1 cup of apple slices over crumb mixture.
- Carefully spoon on remaining batter.
- Arrange rest of apple slices over batter.
- Dot with the butter and sprinkle with remaining crumb mixture.
- Bake in 350 degree oven 40-45 minutes or until done.
- Serve warm.
APPLE SPICE CAKE
Very moist spicy sweet cake with chunks of tender apples and raisins.
Provided by Krissyp
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 14
Number Of Ingredients 14
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Butter a 10 inch tube pan. Cover raisins with warm water, let soak for 10 minutes and then drain. Whisk together flour, spices, and salt. Set aside.
- Cream together butter or margarine and sugar. Mix in eggs and vanilla. Stir together soda and 1 tablespoon warm water, and mix into the sugar mixture. Stir in flour mixture, apples, and strained raisins until well blended. Pour batter into prepared pan.
- Bake for approximately 1 hour, or until a tester comes out clean. Cool in pan. Once cool, shake pan to loosen cake. Turn onto plate, and dust with confectioners' sugar.
Nutrition Facts : Calories 356.6 calories, Carbohydrate 53.6 g, Cholesterol 88 mg, Fat 14.9 g, Fiber 1.6 g, Protein 4.1 g, SaturatedFat 8.9 g, Sodium 287.9 mg, Sugar 37.5 g
FRESH APPLE SPICE CAKE
Steps:
- Preheat the oven to 350 degrees F. Grease and flour a 9-by-13-by-2-inch baking pan.
- Place the pecans on a sheet pan and toast them for 5 to 10 minutes, until lightly toasted. Set aside. Combine the rum and raisins in a small bowl, cover with plastic wrap, and microwave for 60 seconds. Set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat the granulated sugar, brown sugar, eggs, vegetable oil, vanilla, and orange zest on medium speed for 3 minutes. Sift the flour, baking powder, salt, cinnamon, nutmeg, ginger, and cloves into a medium bowl. With the mixer on low, slowly add the flour mixture to the wet mixture, just until combined. Drain the raisins, discarding the liquid. With a rubber spatula, fold the raisins, pecans, and apples into the batter. Spread into the prepared pan and smooth the top.
- Bake for 35 to 40 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool, cut into squares, and serve warm or at room temperature with a scoop of vanilla ice cream and a drizzle of warm caramel sauce.
SPICED APPLE CAKE
Provided by Giada De Laurentiis
Categories dessert
Time 1h40m
Yield 10 servings
Number Of Ingredients 15
Steps:
- For the apples: Preheat the oven to 350 degrees F. Butter a 9-by-13-inch glass baking pan.
- Mix together the apples, granulated sugar and cinnamon in a medium bowl. Set aside.
- For the cake: Combine the butter and granulated sugar in a large bowl. Using a hand-held mixer, beat on medium high until light and fluffy, about 3 minutes. Beat in the eggs one at a time until fully combined, then add the all-purpose flour, almond flour, baking powder, baking soda, cinnamon, salt and buttermilk. Beat on low speed until a few streaks remain, then fold together with a rubber spatula until fully combined. (Do not overmix.)
- Sprinkle the bottom of the pan with half of the apple mixture. Spread the batter over the top of the apples. Top the batter with the remaining apples, making decorative rows across the cake. Bake, rotating the pan halfway through, until a toothpick inserted in the middle of the cake comes out clean, about 1 hour. Allow the cake to cool slightly before dusting with powdered sugar and serving.
NEVER FAIL APPLESAUCE SPICE CAKE
You need just one bowl and one pan while preparing this quick and delicious spice cake with applesauce and pecans.
Provided by Glenda
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 18
Number Of Ingredients 18
Steps:
- Sift flour, white sugar, soda, salt, baking powder, and spices into a large mixing bowl. Mix in 1/2 cup butter or margarine, buttermilk, and applesauce. Beat for 2 minutes with an electric mixer on medium speed. Beat in eggs. Fold in 3/4 cup chopped nuts. Pour batter into a greased and floured 9 x 13 inch pan.
- Bake at 350 degrees F (175 degrees C) for 50 minutes.
- Mix confectioners' sugar, cream cheese, and vanilla until smooth. Melt 1/4 cup butter over medium heat, and add 1 cup chopped pecans. Keep stirring until browned. Stir cooled pecans into cream cheese mixture. Frost the cooled cake.
Nutrition Facts : Calories 448.2 calories, Carbohydrate 64 g, Cholesterol 55 mg, Fat 20.4 g, Fiber 1.7 g, Protein 5.1 g, SaturatedFat 8.5 g, Sodium 258.3 mg, Sugar 48.5 g
EASY APPLE CAKE
After testing many apple cake recipes with fresh apples, this old-fashioned cake is moist, dense and down-home delicious. Even better, it 's quick to fix and, served warm with whipped cream or a dollop of frozen custard, one of my family's very favorite recipes for decades. -Sherry Ashenfelter, Waterville, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 20 servings.
Number Of Ingredients 12
Steps:
- Preheat oven to 350°. In a large bowl, beat the sugar, oil, eggs and vanilla until well blended. Combine the flour, baking powder, salt, cinnamon and baking soda; gradually beat into sugar mixture until blended. Fold in apples and walnuts., Transfer to a greased 13x9-in. baking dish. Bake until a toothpick inserted in the center comes out clean, 35-45 minutes. Cool on a wire rack. Serve with whipped topping.
Nutrition Facts : Calories 278 calories, Fat 16g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 169mg sodium, Carbohydrate 31g carbohydrate (19g sugars, Fiber 1g fiber), Protein 4g protein.
EASY APPLE AND SPICE CAKES
Apples and spice make everything nice. You'll make two spice cake layers, then top them with apple pie filling and frost the cake sides. It's an inventive and attractive idea that's perfect for a bake sale.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h3m
Yield 12
Number Of Ingredients 4
Steps:
- Heat oven to 350°F (325°F for dark or nonstick pans). Make, bake and cool cake as directed on box for two 9-inch rounds.
- Place each cake on serving plate. Spread 1 can pie filling on each cake to within 1/2 inch of edge. Frost sides of cakes with frosting. Spoon remaining frosting into decorating bag. Pipe frosting around top edge of each cake. Store tightly covered in refrigerator.
Nutrition Facts : Calories 400, Carbohydrate 57 g, Cholesterol 55 mg, Fat 3 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 47 g, TransFat 2 1/2 g
SPICY APPLE CAKE
An easy and delicious cake with a creamy frosting. Great for apple-spice lovers!
Provided by Linda
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 1h10m
Yield 9
Number Of Ingredients 18
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan. Sift together the flour, baking powder, baking soda, salt, cinnamon and nutmeg. Set aside.
- In a large bowl, cream together the shortening, brown sugar and white sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla. Beat in the flour mixture alternately with the milk, mixing just until incorporated. Stir in the chopped apples.
- Spread batter evenly in prepared pan. Bake in the preheated oven for 35 to 40 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool.
- To make the frosting: In a medium bowl, combine 1/4 cup shortening, confectioners' sugar, cinnamon and nutmeg. Beat until light and creamy. Beat in the milk, one tablespoon at a time, until desired spreading consistency is achieved. Spread over top of cooled cake.
Nutrition Facts : Calories 468.3 calories, Carbohydrate 70.8 g, Cholesterol 44.4 mg, Fat 19.4 g, Fiber 1.5 g, Protein 4.6 g, SaturatedFat 5.2 g, Sodium 273.2 mg, Sugar 53 g
EASY APPLE SPICE CAKE
This is a very tasty and simple cake to make. Courtesy of Betty Crocker! This was a quick dessert to make when you get the call "What are you doing? We're on our way over!"...
Provided by CindiJ
Categories Dessert
Time 29m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350f degrees.
- Mix cake as per box directions and bake in two 8" or 9" rounds.
- Let cool.
- Place 1 layer, round side down, on plate. Spread with pie filling. Top with second cake layer; round side up.
- Frost side and top of cake with frosting. Store loosely covered at room temperature.
- *I've made this and it kept well for 3 days.
- I also made with Cream Cheese Frosting (our personal taste).
Nutrition Facts : Calories 308.2, Fat 13.2, SaturatedFat 2.6, Cholesterol 52.9, Sodium 319.4, Carbohydrate 44.9, Fiber 1.2, Sugar 26.8, Protein 3.5
MUM'S EASY SPICED APPLE CAKE
Easily made using a food processor. Leftovers make a good addition to packed lunches. Can be made with whatever apples are available. Another from my old files of Alison Holst Recipes.
Provided by Jen T
Categories Dessert
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Make the topping first by placing all the topping ingredients into the food processor bowl and process with the metal chopping blade until the butter is chopped into small pieces. Do not over process or the rolled oats will be chopped too fine.
- Tip topping out of the bowl.
- Cake:.
- Without washing the bowl add in the apples which have been cored and cut into about 12 pieces. There is no need to peel them first.
- Process with metal blade until cut into fine pieces.
- Add the remaining cake ingredients. It is not necessary to sift the dry ingredients first but make sure the baking soda is not lumpy.
- Line the base of a 9"/23cm tin with baking paper & butter or spray the sides.
- Pour batter into prepared tin.
- Sprinkle over the topping mix.
- Bake at 350'F/180'C for approx 40-45 minutes or until the sides of cake shrink from the edge of the tin and the centre springs back when pressed lightly.
- Serve hot, warm, reheated or cold with whipped cream and/or custard as a dessert or cold in lunchbox.
SPICED APPLE CAKE
Steps:
- Preheat oven to 325. Butter and flour a 10-inch cake pan. Combine dry ingredients and set aside. Whip eggs until frothy, about 3-4 minutes then add oil and orange juice and mix thoroughly. Add dry ingredients and beat with whip at low speed until thoroughly combined. Fold in apples and walnuts and pour into prepared cake pan. Bake at 325 for 1 hour or until firm on top. Cover with aluminum foil if top gets too brown. Cool on rack 5 minutes, then invert onto rack and cool completely. Serve with Guava Cream Cheese topping spread over the top.
- Mash all ingredients in a bowl with fork until light and fluffy.
SPICED APPLE CAKE
A simple spice cake laden with fresh apples, this dessert can be made in no time. If guava jam is not easily found in your area, feel free to substitute plum, cherry or any preserves you have on hand. It's also a terrific brunch cake that begs for a great cup of coffee.
Provided by Food Network
Categories dessert
Time 1h40m
Number Of Ingredients 13
Steps:
- Preheat oven to 325 degrees. Butter and flour a 10-inch cake pan. Combine dry ingredients and set aside. Whip eggs until frothy, about 3 to 4 minutes then add oil and orange juice and mix thoroughly. Add dry ingredients and beat with whip at low speed until thoroughly combined.
- Fold in apples and walnuts and pour into prepared cake pan. Bake at 325 degrees for 1 hour or until firm on top. Cover with aluminum foil if top gets too brown. Cool on rack 5 minutes, then invert onto rack and cool completely. Serve with guava cream cheese topping spread over the top.
- Mash all ingredients in a bowl with a fork until light and fluffy.
GRANDMA'S APPLE CAKE
My grandma's apple cake recipe is perfect for fall gatherings. With lightly spiced apples and a sweet glaze, each slice is comforting. -Zainab Storms, A Classic Twist
Provided by Taste of Home
Categories Desserts
Time 1h25m
Yield 20 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 300°. Line bottom of a 10-in. springform pan or a 13x9-in. baking pan with parchment; grease parchment. In a bowl, whisk together flour and next 5 ingredients. In a large bowl, beat oil, sugar and eggs until pale and slightly thick, about 2 minutes. Beat in vanilla and lemon juice. Add dry ingredients; stir just until moistened. Fold in apples and walnuts (batter will be thick). , Transfer to prepared pan. Bake until a toothpick inserted in center comes out clean, 55- 60 minutes. Cool cake in pan on rack. , For glaze, mix confectioners' sugar and lemon juice; drizzle over cake.
Nutrition Facts : Calories 378 calories, Fat 22g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 170mg sodium, Carbohydrate 44g carbohydrate (28g sugars, Fiber 1g fiber), Protein 4g protein.
SPICED APPLE CAKE
Categories Cake Mixer Fruit Dessert Bake Christmas Thanksgiving Kid-Friendly Apple Spice Fall Cinnamon Clove Gourmet Small Plates
Yield Makes 2 (9-inch) cakes, serving 16
Number Of Ingredients 14
Steps:
- Preheat oven to 325°F. Grease 2 (9-inch) cake pans and line bottoms with wax paper or parchment paper. Grease paper and dust pans with flour, knocking out excess.
- Heat currants and brandy in a small heavy saucepan over low heat until currants are plumped, about 3 minutes, then cool.
- Sift together flour, cinnamon, allspice, cloves, baking soda, and salt.
- Beat together butter, shortening, and sugar in a large bowl with an electric mixer until combined well, then beat in eggs and vanilla. With mixer at low speed, alternately beat in flour mixture and applesauce in 3 batches. Fold in currants with brandy remaining in pan.
- Divide batter between cake pans and bake in middle of oven until a tester inserted in center comes out clean, about 45 minutes.
- Cool cakes in pans on a rack 15 minutes. Invert onto rack and cool to warm or room temperature.
APPLE SPICE CAKE
Easy and fast, another doctored cake mix recipe. Great if unexpected company arrives, made with cupboard staples. Dust with confectioners sugar or even use a chocolate glaze.
Provided by mandabears
Categories Dessert
Time 55m
Yield 1 bundt cake
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Grease and flour a Bundt cake pan.
- I use Bakers Joy spray.
- Put apple pie filling in large bowl and chop large pieces of apple into small pieces.
- Add spice cake mix, ground cinnamon and the 3 beaten eggs.
- Beat for 1 minute on low speed.
- Scrape sides of bowl.
- Beat for 3 minutes on medium speed.
- Pour into prepared Bundt pan.
- Bake for 45-55 minutes or until toothpick inserted near center of cake comes out clean.
- Cool in pan on wire rack for at least 1 hour.
- Invert onto serving plate.
Nutrition Facts : Calories 3068.4, Fat 86.1, SaturatedFat 22.4, Cholesterol 634.5, Sodium 3827.8, Carbohydrate 542.7, Fiber 17.1, Sugar 322, Protein 42.1
SPICED APPLE CAKE WITH CARAMEL ICING
Easy to prepare and popular with my friends and family, this apple cake is one of my all-time favorite autumn recipes. A slice of this soft treat is delicious with a hot cup of coffee or tea.-Monica Burns, Lusby, Maryland
Provided by Taste of Home
Categories Desserts
Time 2h
Yield 12 servings.
Number Of Ingredients 18
Steps:
- Preheat oven to 350°. Grease and flour a 10-in. tube pan. In a large bowl, toss apples with bourbon., In a large bowl, beat sugar, oil, eggs and vanilla until well blended. In another bowl, whisk flour, pie spice, salt and baking soda; gradually beat into sugar mixture. Stir in apple mixture and walnuts., Transfer to prepared pan. Bake 1-1/4 to 1-1/2 hours or until a toothpick inserted in center comes out clean. Cool in pan 10 minutes before removing to a wire rack., In a small heavy saucepan, combine butter, brown sugar, milk, bourbon and salt. Bring to a boil over medium heat, stirring occasionally; cook and stir 3 minutes. Remove from heat; stir in vanilla. Drizzle over warm cake. Cool completely.
Nutrition Facts :
ALLIE'S AWESOME EASY SPICE CAKE
Awesome, easy spice cake.
Provided by AllieGeekPi
Categories Desserts Cakes Spice Cake Recipes
Time 2h15m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 10-inch fluted tube pan (such as a Bundt®).
- Whisk flour, sugar, baking soda, cinnamon, salt, nutmeg, and cloves in a bowl until thoroughly combined. Mix apple pie filling, eggs, vegetable oil, and vanilla extract into dry ingredients to make a batter; stir in walnuts. Pour batter into prepared tube pan.
- Bake in the preheated oven until cake is lightly browned and a toothpick inserted into the middle comes out clean or with moist crumbs, about 1 hour. Cool cake thoroughly in pan, at least 1 hour, before removing pan.
Nutrition Facts : Calories 413.7 calories, Carbohydrate 63.6 g, Cholesterol 31 mg, Fat 16.8 g, Fiber 2 g, Protein 4.8 g, SaturatedFat 2.4 g, Sodium 437 mg, Sugar 33.8 g
SPICED APPLE CAKE
Spicy fruity cake with a crunchy sweet topping
Provided by Peter Lamont
Time 1h45m
Yield Makes 8 Slices
Number Of Ingredients 0
Steps:
- Preheat the oven to 180°C.
- Melt the Butter, remove from the heat and add apples, sugar and egg. Beat well and fold in the sifted dry ingredients.
- Line the bottom of a well-greased loose-bottomed cake tin. (23cm is ideal but use what you have.) Pour in the mixture. Combine the topping ingredients and sprinkle over the cake.
- Bake for 30-45 minutes until the centre springs back when pressed lightl. Test for doneness with a skewer or a knife.
More about "easy spiced apple cake recipes"
EASIEST EVER MOIST APPLE CAKE | RECIPETIN EATS
From recipetineats.com
SPICED BROWN SUGAR APPLE CAKE RECIPE - GREAT BRITISH …
From greatbritishchefs.com
10 BEST APPLE SPICE CAKE WITH CAKE MIX RECIPES
From yummly.com
EASY HARVEST APPLE SPICE CAKE – COZYCAKES COTTAGE
From cozycakescottage.com
RECIPE: EASY APPLE SPICE CAKE - DUNCAN HINES CANADA®
From duncanhines.ca
SPICED APPLE CAKE RECIPE | FOOD NETWORK
From foodnetwork.com
Difficulty Easy
APPLE SPICE CAKE RECIPE | SOUTHERN LIVING
From southernliving.com
EASY SPICED APPLE CAKE - SPATULA DESSERTS
From spatuladesserts.com
EASY APPLE CAKE (THAT TASTES AMAZING!) - PRETTY. SIMPLE. SWEET.
From prettysimplesweet.com
SPICED APPLE CAKE | NZ EGGS | SPICED APPLE CAKE GF RECIPE
From eggs.org.nz
SPICED APPLE CAKE | DONNA HAY
From donnahay.com.au
17 HOMEY APPLE CAKE RECIPES - THE SPRUCE EATS
From thespruceeats.com
SPICE CAKE WITH CARAMELIZED APPLES - RUSTIC FAMILY RECIPES
From rusticfamilyrecipes.com
OUR 10 BEST APPLE CAKES OF ALL TIME - ALLRECIPES
From allrecipes.com
EASY APPLE SPICE CAKE • LOVE FROM THE OVEN
From lovefromtheoven.com
EASY APPLE SPICE CAKE RECIPE | BON APPéTIT
From bonappetit.com
SPICED APPLE OATMEAL CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
ONE-POT SPICED APPLE CAKE - ANNABEL LANGBEIN – RECIPES
From langbein.com
SUPER EASY MOIST APPLE SPICE CAKE WITH ALMONDS
From pantsdownapronson.com
EASY APPLE AND SPICE CAKES RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
EASY SPICED APPLE CAKE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
SPICED APPLE SAUCE CAKE | BAKING MAD
From bakingmad.com
CAKE ARCHIVES - FOODESS
From foodess.com
OUR BEST EVER APPLE CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
EASY APPLE SPICE CAKE - KATY'S FOOD FINDS
From katysfoodfinds.com
EASY SPICED APPLE UPSIDE DOWN CAKE - DONUT WORRY, BE HEALTHY
From donutworrybehealthy.com
EASY HOMEMADE APPLE PIE CAKE FROM SCRATCH – MY ROI LIST
From myroilist.com
SPICED APPLE CAKE RECIPE (EASY!) - DISPLACEDHOUSEWIFE
From displacedhousewife.com
EASY APPLE SPICE CAKE - A SOUTHERN SOUL
From asouthernsoul.com
You'll also love